- Amenities Details
- 7-Night Rates
- Availability
- Specifications
-
Light fishing gear and tackle
Snorkelling equipment
2 x 2 man kayaks
2 Stand up paddle boards
Beach equipment
Barbeque
Ipod / stereo CD player / indoor and outdoor speakers
Sirius satellite radio, Ipod docking station & Bose Speakers
Chart, Cruising Guide, Snorkelling & Safety Gear -
Offered via rendezvous only
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
All-Inclusive *Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back *A dedicated crew of Captain and Chef/First Mate *Air-conditioned Queen Cabins with en suite bathroom/shower *All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert *Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day) *Equipment for fishing, kayaking, paddleboarding, and snorkeling (Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.) **Unlimited local alcoholic beverages (all the Belizean alcohol you can manage and then some!): - Indulge in Belize's flavors with our selection of local beers and rum-based cocktails crafted from an assortment of homegrown rums. For a touch of Latin American sophistication, we also offer wines from Argentina and Chile to accompany your dinner. **Imported alcoholic beverages: - We highly recommend you stock up on imported liquor or wine at either of the duty-free stores conveniently located near the baggage claim inside the Belize International Airport. Our personal favorite is Premier. - The limit is 4 liters of liquor or spirits per person or 6 bottles of champagne or wine per person. - They can also securely package it for you. ---- Notes *Festive | December 19th - January 5th (MinLOS 7 Nights); Contact Us for Rates. *Nightly Rates are in US Dollars and subject to 10% tax. *Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$1,500. *Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$1,000. Our standard check-in time is noon, and our check-out time is 11 AM.
Summer Base Port:Belize City
Summer Operating Area:Belize
Winter Base Port:Belize City
Winter Operating Area: Belize
Location Details:Cucumber Beach Marina, Old Belize, Belize City ‐ 8 miles from the Belize International Airport (BZE) / 20 minutes by private car transfer *Fully licensed for commercial charter with professional crew, operating in accordance with Belize maritime regulations.
Check Charter Availability by Month
May 2026
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Yacht layout
Specifications
Locations
Belize City
Amenities
Water Sports
Other Toys
Light fishing gear and tackle
Snorkelling equipment
2 x 2 man kayaks
2 Stand up paddle boards
Beach equipment
Barbeque
Ipod / stereo CD player / indoor and outdoor speakers
Sirius satellite radio, Ipod docking station & Bose Speakers
Chart, Cruising Guide, Snorkelling & Safety Gear
- Year Built 2015
- Length 50 ft.
- Designer Fountaine Pajot
- Cabins 5
- Maximum Guests 9
- Starting From $18,550
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
We appreciate and understand the importance of crew designation and clear communication with guests; however, we will confirm the actual crew 30 days before arrival. We reserve the right to change/reschedule the crew based on operations.
Elias Trejo
A San Pedrano through and through, Elias is a man shaped by the sea. Dive fins, fishing lines, and open waters are second nature to him—if it happens on the water, he’s right at home.
With 15 years of experience sailing catamarans, Elias turned a lifelong passion into his dream role as a liveaboard captain. He prefers the lull of the sea and the pull of the horizon over life ashore, guiding each voyage with confidence and deep local knowledge.
Among his most memorable feats is captaining a catamaran from Cuba to San Pedro—a crossing he speaks of with pride and one he’d gladly do all over again in a heartbeat.
For Elias, the sea isn’t just a workplace—it’s home.
Kainie Manuel
Kainie (your very own Belize sailor girl and party planner extraordinaire) has been a chef and first mate at BSV since 2014. Aside from providing guests with exquisite meals, her thoughtful touches go above and beyond - she knows how to throw a party!
Growing up the eldest in a family of 5, Kainie learned to cook early on. Recipes were handed down from Grandma and shared between the aunts at home. This sparked her love of the kitchen, which her Grandma called "el Corazon de la casa" (the heart of the house).
The Caribbean Sea provides Kainie with a sense of nostalgia, belonging, and home. An innate island girl, the sea meant hours of fun at the beach with her family - she has loved it and its underwater world ever since! She even learned to dive - at the age of 12, no less - a sport she finds relaxing to this day.
Kainie is truly passionate about sharing her country with everyone willing to have a wonderful time in Belize.
Onboard Dining
Guest Testimonials
