Discover
- Year Built 2014
- Length 50 ft.
- Designer Fountaine Pajot
- Cabins 5
- Maximum Guests 9
- Starting From $18,550
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
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Offered via rendezvous only
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
- 2 Guests: $18,550
- 3 Guests: $18,550
- 4 Guests: $18,550
- 5 Guests: $19,600
- 6 Guests: $20,650
- 7 Guests: $21,700
- 8 Guests: $22,750
- 9 Guests: $23,800
All-Inclusive *Private Road Transfer from the Belize International Airport (BZE) to the Cucumber Beach Marina and back *A dedicated crew of Captain and Chef/First Mate *Air-conditioned Queen Cabins with en suite bathroom/shower *All meals, including Breakfast, Lunch, Canapés, Dinner, and Dessert *Open Ship's Bar, including Beers, Rum Cocktails, and Wine with dinner (Argentinian & Chilean wines - one bottle of wine for every two guests per day) *Equipment for fishing, kayaking, paddleboarding, and snorkeling (Excludes crew gratuity and off-boat activities such as restaurant dining, scuba diving, specialty fishing, or spa treatments.) **Unlimited local alcoholic beverages (all the Belizean alcohol you can manage and then some!): - Indulge in Belize's flavors with our selection of local beers and rum-based cocktails crafted from an assortment of homegrown rums. For a touch of Latin American sophistication, we also offer wines from Argentina and Chile to accompany your dinner. **Imported alcoholic beverages: - We highly recommend you stock up on imported liquor or wine at either of the duty-free stores conveniently located near the baggage claim inside the Belize International Airport. Our personal favorite is Premier. - The limit is 4 liters of liquor or spirits per person or 6 bottles of champagne or wine per person. - They can also securely package it for you. ---- Notes *Festive | December 19th - January 5th (MinLOS 7 Nights); Contact Us for Rates. *Nightly Rates are in US Dollars and subject to 10% tax. *Drop off / Pick up in Placencia, Placencia Peninsula incurs a relocation fee of US$1,500. *Drop off / Pick up in San Pedro, Ambergris Caye incurs a relocation fee of US$1,000. Our standard check-in time is noon, and our check-out time is 11 AM.
Summer Base Port:Belize City
Summer Operating Area:Belize
Winter Base Port:Belize City
Winter Operating Area: Belize
Location Details:Cucumber Beach Marina, Old Belize, Belize City ‐ 8 miles from the Belize International Airport (BZE) / 20 minutes by private car transfer *Fully licensed for commercial charter with professional crew, operating in accordance with Belize maritime regulations.
Check Charter Availability by Month
May 2026
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April 2028
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May 2028
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Specifications
Locations
Belize City
Amenities
Water Sports
Other Toys
- Year Built 2014
- Length 50 ft.
- Designer Fountaine Pajot
- Cabins 5
- Maximum Guests 9
- Starting From $18,550
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
We appreciate and understand the importance of crew designation and clear communication with guests; however, we will confirm the actual crew 30 days before arrival. We reserve the right to change/reschedule the crew based on operations.
Lavonne Brown
Affectionately known as “V,” Lavonne grew up in the Carolinas, enjoying and exploring rivers and the Appalachian Mountains. Later she fell in love with all things ocean – sailing, scuba diving, snorkeling – adventuring, and traveling after moving to Key West, Florida, over 18 years ago, where she lived aboard her monohull sailboat, Restless Ketch, for 6 years.
While cruising the Caribbean, she explored Belize’s azure waters and spectacular marine “rainforests” and slowly made it her seasonal home. She enjoys sharing her love of the sea, her passion for life, and the invaluable experiences she has gained over the years – everything from child counseling to teaching scuba diving as a PADI-certified instructor to working in restaurants and working with animals. She has done it all!
Lavonne has her RYA/MCA Yachtmaster License, USCG Captain’s License, and ASA Instructor Certificate. For those of you interested in learning how to sail, she can’t wait to help you complete your ASA Sailing Certification Courses!
V looks forward to meeting you, showing you the freedom and relaxation that only “being at sea” provides, and treating you to all the wonderful experiences Belize offers.
Christie Gentle
Christina Gentle is a Belizean originally from the small northern community of Corozal. Having managed a popular restaurant and bar in San Pedro, her passion is cooking and wowing guests with her gourmet twists on local cuisine. She is also becoming skilled at spear fishing and is giving the guys a run for their money!
Christie is a big people person and a gracious host to our guests, which is why many repeat guests request her repeatedly.
Onboard Dining
SAMPLE MENUS ‐ BREAKFAST
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*Breakfast is served with baked goods/bread, fresh fruits, island jams and spreads, and beverages, including locally roasted coffee.
SAMPLE MENUS ‐ LUNCH
SAMPLE MENUS ‐ HORS D'OEUVRES
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*Cocktails include our signature Painkiller, a coconut pineapple rum punch with freshly grated nutmeg.
SAMPLE MENUS ‐ DINNER
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*Dinner is served with a selection of wines.
SAMPLE MENUS ‐ DESSERTS
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*Belize's waters are home to the spinylobster, which many of our guests find sweeter than those in the US. The season (July 1st - March 30th) is strictly enforced to maintain healthy stocks and ensure an abundance for locals and tourists alike.
Crew Interview
Get to know this crew better with a hosted interview!















