M LEGACY






































- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Step aboard M LEGACY, a stunning 2024 46' Bali sailing catamaran, designed to provide unforgettable adventures in the Bahamas. With four spacious cabins, she accommodates up to 8 guests in luxurious comfort, offering the perfect balance of performance, elegance, and relaxation. The name M LEGACY reflects the belief that the greatest gift we can offer is cherished memories and extraordinary experiences shared with loved ones. More than just a yacht, M LEGACY represents a way of life—one that embraces adventure, connection, and unforgettable moments. The “M” also honors Marguerite, Maxence, Marie-Pascale, and Maxime, a family passionate about sailing and sharing their love for the sea with others. From the moment you arrive, your experience is seamless and stress-free. Private transportation from the airport in Nassau (approximately 30 minutes) is arranged for your arrival and departure, ensuring a smooth transition to your dream getaway. Once onboard, you'll be welcomed with handcrafted cocktails, gourmet appetizers, and a warm, inviting atmosphere. Prior to your trip, the dedicated onboard chef will work with you to tailor meals to your preferences, ensuring every dining experience is perfectly curated to your tastes. Designed with both style and comfort in mind, M LEGACY features the OpenSpace concept, a hallmark of the Bali 4.6 design. Expansive openings and the innovative “Bali door” create a seamless indoor-outdoor flow, allowing natural ventilation and abundant light to enhance your experience. The spacious saloon and cockpit provide ample seating and relaxation areas, perfect for socializing, dining, or simply soaking in the stunning ocean views. Below deck, four well-appointed cabins offer air conditioning, en-suite bathrooms, and thoughtful touches to ensure maximum comfort. Whether you’re exploring the turquoise waters of the Bahamian archipelago, savoring chef-prepared cuisine, or simply unwinding in the Caribbean breeze, M LEGACY is your gateway to an unforgettable sailing experience. Set sail and create lasting memories on this exceptional yacht!
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2 Stand Up Paddle Boards
1 Floating Mat
1 Group Inflatable
6 Inflatables
Snorkeling Gear
Fishing Gear
No Yoga Mats Onboard -
Offered via rendezvous only
- 2 Guests: $23,000
- 3 Guests: $23,500
- 4 Guests: $24,000
- 5 Guests: $24,500
- 6 Guests: $25,000
- 7 Guests: $25,500
- 8 Guests: $26,000
- 2 Guests: $23,000
- 3 Guests: $23,500
- 4 Guests: $24,000
- 5 Guests: $24,500
- 6 Guests: $25,000
- 7 Guests: $25,500
- 8 Guests: $26,000
- 2 Guests: $23,000
- 3 Guests: $23,500
- 4 Guests: $24,000
- 5 Guests: $24,500
- 6 Guests: $25,000
- 7 Guests: $25,500
- 8 Guests: $26,000
- 2 Guests: $23,000
- 3 Guests: $23,500
- 4 Guests: $24,000
- 5 Guests: $24,500
- 6 Guests: $25,000
- 7 Guests: $25,500
- 8 Guests: $26,000
Cruising Area • Bahamas Base Port • Nassau, Bahamas • Inquire for additional pick-up/drop-off locations Taxes • Not Included (14% tax applies) Rates & Terms Minimum charter nights • 4 nights or less by inquiry only • Please inquire for 6-night bookings — rate is not calculated using standard short-term formulas Relocation Fees + 14% Tax Please inquire for details regarding relocation prior to booking • Nassau – No relocation fee • Staniel Cay – $1,500 one-way – $3,000 round-trip • Abacos – $2,000 one-way – $4,000 round-trip • Georgetown – $2,500 one-way – $5,000 round-trip Arrival | Departure Times • Yacht offers a 12pm arrival and departure option. • A later start from Nassau allows for a short sail to a nearby island before beginning longer passages the next morning. • On return, a later departure allows guests a relaxed morning before sailing back from the Exumas to Nassau. • Guests choosing a 3pm departure will be served lunch on board prior to disembarkation. • Standard noon-noon timing also available on request. Sleep Aboard Option • Not available on this yacht Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan – Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Ships Bar: Beer and wine are not included in the charter fee. 3 bottles of liquor are included. • Standard plan included in your charter rate Holiday Rates 2025 / 2026 Season • Holiday season pricing is full-board only, 7 nights Christmas Week • $30,000 + tax | 2–8 guests • Must end on or before December 27 New Year’s Week • $32,000 + tax | 2–8 guests • May not start prior to December 28 Important Notes • Charter waiver required in addition to standard contract
Summer Base Port:Nassau
Summer Operating Area:Bahamas
Winter Base Port:Nassau
Winter Operating Area: Bahamas
Location Details:
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Specifications
Locations
Nassau
Amenities
Water Sports
Other Toys
2 Stand Up Paddle Boards
1 Floating Mat
1 Group Inflatable
6 Inflatables
Snorkeling Gear
Fishing Gear
No Yoga Mats Onboard
- Year Built 2024
- Length 46 ft.
- Designer Bali Catamarans
- Cabins 4
- Maximum Guests 8
- Starting From $21,550
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Promo Videos & Yacht Walkthrough
Enjoy all that this yacht has to offer with promo videos and a detailed walkthrough of the vessel.
Valerie Goyette
Desserts
DAY BREAK
- Avocado Toast with Poached EggToasted bread with creamy avocado and a poached egg, served with an açaí bowl and fruits.
- French Savory CrêpeCrêpe with prosciutto, spinach, provolone, Greek yogurt, and honey.
- Benedictine Eggs with Smoked SalmonClassic poached eggs served on an English muffin with rich smoked salmon and homemade hollandaise sauce.
- Traditional Chakchouka with BeefA fragrant North African-inspired dish with spiced tomato sauce, tender beef, and perfectly cooked eggs.
- Chia Pudding Smoothies & Fresh BakeryCreamy chia pudding blended into a smoothie, paired with an assortment of freshly baked pastries.
MIDDAY
- Homemade Marinara MusselsFresh mussels simmered in a rich marinara sauce, served with crisp salad, golden fries, and warm garlic bread.
- Ginger & Honey Tuna Poke BowlFresh tuna marinated in ginger and honey, served with an array of vibrant vegetables for a refreshing and nourishing bowl.
- Beetroot Hummus BowlA colorful bowl featuring creamy beetroot hummus, Israeli couscous, fresh mint, poached egg, feta, and halloumi.
- Buffet of SaladsA tempting spread of crisp, colorful salads made with the freshest ingredients.
- Fresh Fish BurgerFlaky fish fillet served in a soft bun with cauliflower salad and tangy tartar sauce.
HORS D'OEUVRES
- Caprese with Red Wine & Blueberry JamTomatoes and mozzarella with homemade red wine-blueberry jam, pistachios, and honey.
- Tuna Crudo with Grapefruit SauceDelicately sliced tuna dressed in a zesty grapefruit sauce, topped with fresh cilantro and a hint of honey.
- Leeks & Fresh ClamsTender leeks sautéed with fresh clams in a fragrant white wine and garlic sauce.
- Mushroom & Parmesan AranciniCrispy risotto balls infused with mushrooms and parmesan, served with a rich truffle sauce.
- Scallops Baked in WhiskeyPlump scallops baked in a smoky whiskey glaze, complemented by a silky shiitake sauce.
MAIN
- Filet Mignon with Blue Cheese SauceA tender filet mignon cooked to perfection, served with a rich blue cheese sauce and seasonal vegetables.
- Homemade Gnocchi with BurrataSoft, pillowy gnocchi tossed in a citrus and sage butter sauce, crowned with creamy burrata.
- Lobster Tail with AsparagusSucculent lobster tail served with a delicate asparagus and green pea sauce, finished with garlic butter and grilled asparagus.
- Grouper with White Bean & Corn SauceA flavorful grouper fillet resting on a bed of white bean and corn sauce, served with fresh vegetables.
- Tomahawk Steak with Fresh PastaA perfectly grilled tomahawk steak served with homemade pasta, seasonal vegetables, and rich sauces.
DESSERT
- Pistachio Frozen YogurtCreamy frozen yogurt infused with pistachio, offering a refreshing and nutty finish.
- 3-Tier Oreo DessertA decadent multi-layered Oreo-inspired creation, perfect for cookie lovers.
- TiramisuA classic Italian dessert with layers of coffee-soaked ladyfingers, mascarpone cream, and a dusting of cocoa.
- Crème BrûléeSilky custard topped with a perfectly caramelized sugar crust.
- CheesecakeA rich and creamy cheesecake with a buttery biscuit base, offering the perfect balance of sweetness and tang.
SHIP'S BAR
- Beer and wine are not included in the charter fee. 3 bottles of liquor are included. Additional requests can be stocked at client expense.White WinesPinot Grigio – Crisp and refreshing with delicate citrus notes.Chardonnay – Rich and buttery with hints of oak.
- Rosé WinesCinsault – Fresh and vibrant with delicate red fruit aromas.
- Red WinesCabernet Sauvignon – Full-bodied with deep berry flavors and a touch of spice.Pinot Noir – Smooth and refined with notes of cherry and earthy undertones.Valpolicella – Light and fruity with hints of cherry and a soft, velvety finish.
- Mango SunsetMango purée, coconut rum, and lime juice over ice.
- Pineapple BreezePineapple juice, white rum, and mint with a sparkling finish.
- Passionfruit ParadisePassionfruit juice, vodka, and grenadine in a sunset blend.
Crew Interview
Get to know this crew better with a hosted interview!