- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Step aboard S/Y Stella Gazer, a 2018 Fountaine Pajot Saona 47 that blends comfort, elegance, and performance. With a spacious flybridge, forward lounge area, and stylish interiors, this 4-cabin catamaran is ideal for families or groups seeking a luxurious escape. Whether you are relaxing in the sun or enjoying private en-suite accommodations, Stella Gazer promises unforgettable, customized trips around Nassau, Exumas, and Eleuthera. Whether you're looking for a short getaway or an extended stay, we’ll craft the perfect itinerary based on your interests. With 700 islands to explore, the Bahamas offers stunning crystal blue waters and incredible marine life that will truly amaze you.
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2x Floating adirondack chair.
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Offered via rendezvous only
- 2 Guests: $20,000
- 3 Guests: $21,000
- 4 Guests: $22,000
- 5 Guests: $23,000
- 6 Guests: $24,000
- 7 Guests: $25,000
- 8 Guests: $26,000
- 2 Guests: $20,000
- 3 Guests: $21,000
- 4 Guests: $22,000
- 5 Guests: $23,000
- 6 Guests: $24,000
- 7 Guests: $25,000
- 8 Guests: $26,000
- 2 Guests: $20,000
- 3 Guests: $21,000
- 4 Guests: $22,000
- 5 Guests: $23,000
- 6 Guests: $24,000
- 7 Guests: $25,000
- 8 Guests: $26,000
For ALL rates Bahamas taxes +14% (Charter tax/fee) ---------------------------------------------------------------------------------------- Holiday Rates (7-night minimum) Christmas Week: $31,200 (flat rate for 2–8 guests, 7-night minimum; must end no later than Dec 26) New Year’s Week: $33,800 (flat rate for 2–8 guests, 7-night minimum; must begin no sooner than Dec 27) ---------------------------------------------------------------------------------------- Minimum nights (general): 5 (inquire for shorter) Less than 7 nights: 6 nights: (weekly rate ÷ 7) × 6 5 nights or fewer: (weekly rate ÷ 6) × number of nights Sleep aboard: ½ daily rate (after 5pm boarding) — includes welcome cocktail & appetizer, breakfast next morning, early departure. Dinner ashore at guest expense. ---------------------------------------------------------------------------------------- Meal Plan Discounts Half Board: –$150 pp (7 breakfasts, 4 lunches, 3 dinners) Local Fare: –$75 pp (7 breakfasts, 5 lunches, 6 dinners) (Other meals ashore at guest expense.)
Summer Base Port:Nassau, Bahamas
Summer Operating Area:Bahamas
Winter Base Port:Nassau, Bahamas
Winter Operating Area: Bahamas
Location Details:Base: Nassau ---------------------------------------------- Relocation Fees (+14% tax) Nassau → Norman’s Cay: $1,500 Norman’s Cay (round trip): $2,500 Nassau → Staniel Cay: $2,500 Staniel Cay (round trip): $4,500
Check Charter Availability by Month
April 2026
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September 2026
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Yacht layout
Specifications
Locations
Nassau, Bahamas
Amenities
Water Sports
Other Toys
2x Floating adirondack chair.
- Year Built 2018
- Length 47 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $20,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Meet the Crew!
Captain Tim is a seasoned sailor who brings energy, optimism, and genuine love for the sea to every voyage. His years of experience have shaped him into a captain who thrives under pressure and delights in crafting unforgettable moments for guests.
Beyond his technical expertise and unwavering commitment to safety, Tim is known for his warmth and approachability. He has a natural ability to make everyone feel welcome and comfortable from the moment they step aboard. His calm demeanor, strong work ethic, and exceptional organizational skills shine through even in the busiest moments. With meticulous attention to every detail and an adventurous spirit that's genuinely infectious, Tim ensures your charter is not just smooth—but truly memorable.
Candela has loved travel and tourism since childhood, and along her journey discovered another passion: cooking. For her, food is a way to explore cultures and connect with people. Now she's living her dream—combining both loves as a yacht chef in one of the world's most stunning destinations.
Hailing from Argentina, Candela brings three years of yachting experience across the Caribbean and Mediterranean. She specializes in vibrant, fresh Mediterranean and international cuisine—each dish thoughtfully prepared, beautifully plated, and customized to your tastes. Her engaging personality, professionalism, and keen eye for detail make her an invaluable member of the team, ensuring every meal and moment on board leaves a lasting impression.
Onboard Dining
Guest Testimonials
ONE OF OUR BEST CHARTERS!
ONE OF OUR BEST CHARTERS! Captain Tim knows his stuff and is a great guy overall. Candela is the best mate! Food, food, food and more food! Better food than a five star restaurant! We never met such a classy crew. The two of them worked together like a Swiss watch!
Loved it
Mike + Jess Rizzo
“Some people come into our lives, leave footprints on our hearts, and we are never the same.” — Flavia Weedn
Thank you Captain Tim and Candela for giving us such a memorable trip. Tim, you got us safely back to Village Cay in record time with intricate timing of the sails and weather & the winds beautifully. Candela, your cooking is superb and each day was better and better. And let’s not forget Tim’s cheesecake. We hope to sail with you again.
Chris and Barry Sugrue
At vacay & At crew! Thank you Capt. Tim & Candela, for an amazing stay aboard Stella! You two make such a great team, always in tandem as if you’d done this for years. And both always so attentive to all our needs, ensuring we happy & good.
Candela, thank you for all of the magnificent meals, all with gorgeous presentation, great variety & soo tasty. You make it look effortless. Even the birds are spoiled by your aromas & leftover feedings! (Take care of Henry!)
We all so appreciate your accommodating our food preferences & dietary restrictions. Only your cooking could convince me to enjoy sushi & lamb. Extra thanks for ending perfect days with a game of Rummikub & your queens we’ve goodnight.
Tim, can’t thank you enough for your navigation skills & expertise… the extra excursions through the estuaries beside the turtles & stingrays, feeling the iguanas, those gorgeous peacocks & views atop Beef Island, & for always keeping our safety at the forefront this entire trip. And that AMAZING cheesecake! Who knew our captain could bake!! So delish :)
We will miss waking to these gorgeous blue, clear waters, the fresh sea breeze, sailing on Stella… & both of you! Safe sailing & clear, sunny days ahead to you both… & until we meet again (wishful thinking)
May God bless & keep you in the palm of his hands
♡ & thanks,
Cindy & Keith Funsch
We can’t wait to re-schedule with this crew!!!
We, the four (4) of us, were so lucky to synch with Tim & Candela as our very dedicated staff. “Attitude is everything” and they topped our expectations!!
Tim is so professional, focused on safety, and balanced with fun… everything you/we would want to enjoy our first time ever to the Bahamas and the Exumas. They were careful to tweak our itinerary such that the best weather was spent in sites where clear skies are critical to the 50-shades of blue… then the longer crossings were during the forecasted rainier times (literally one-hour total!).
The meals were fantastic and well plated, appreciated by all. The yacht was 100% outfitted, safe, clean, picturesque, dry, shaded, cool, organized, coffee & cocktail friendly, etc.
We can’t wait to re-schedule with this crew!!!
Leslie & Wolfgang
Stuhe
Brad & Kim
Becky
We couldn’t have been happier!
This was our first boat charter, and we couldn’t have been happier!
So many memories made. The boat and crew were amazing. We saw Iguanas, dolphins, Rays, turtles, sharks, and fish.
Food was totally amazing, and my kids will be missing all the yummy desserts :)
We are already planning our next trip.
Our every need was met, and so were our expectations. Beautiful beaches, water, and awesome memories made.
Looking forward to next time,
The Handley Family
– Cavit, Lauren, Alexander, &
Graham ♥
