Bodhisattva
Price details
- Year Built 2018
- Length 64 ft.
- Designer
- Cabins 3
- Maximum Guests 6
- Starting From $23,000
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Featuring a thoughtfully designed 3-cabin layout, guests will enjoy a spacious full-beam master suite aft and two well-appointed forward double cabins. Each cabin is fully air-conditioned and includes its own private ensuite bathroom, ensuring ultimate comfort for all aboard.
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Rendezvous Diving Only
Season Name: Winter 2025 to 2026 Currency: USD Terms: (Caribbean Terms) Inclusive
- 2 Guests: $23,000
- 3 Guests: $23,000
- 4 Guests: $23,000
- 5 Guests: $24,000
- 6 Guests: $25,000
Season Name: Summer 2026 Currency: USD Terms: (Caribbean Terms) Inclusive
- 2 Guests: $23,000
- 3 Guests: $23,000
- 4 Guests: $23,000
- 5 Guests: $24,000
- 6 Guests: $25,000
Season Name: Winter 2026 to 2027 Currency: USD Terms: (Caribbean Terms) Inclusive
- 2 Guests: $23,000
- 3 Guests: $23,000
- 4 Guests: $23,000
- 5 Guests: $24,000
- 6 Guests: $25,000
Additional Rate Details:
Check Charter Availability by Month
Booked
Hold
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Yacht layout
Specifications
#Pax:6
Length:64 ft.
Beam:17
Draft:9.8
Make:
# Cabins:3
Cabin Configuration:2
Showers:3
Tubs:0
Wash Basins:0
Heads:3
Elec. Heads:3
TP in Heads:
Yes
Helipad:
Inq.
Jacuzzi:
Inq.
A/C:Full
Engines/Generators:
Year Built:2018
Cruising Speed:
Max Speed:-
Amenities
Salon Stereo:
yes
Salon TV:
no
Sat Tv:
no
Device Hookups:no
Hammock:no
Windscoops:no
Bimini:yes
Deck Shower:
yes
BBQ:
no
# Dine In:no
Hairdryers:yes
Guests Smokes:
no
Pets Aboard:
no
Guest Pets:
no
Children Ok:
Yes
Minimum Age:
Gym/Exercise:
no
Elevators:
Wheel Chair Access:
no
Inverter:
no
Voltages:
Water Maker:
Yes
Water Cap:265
Stabilizers:
No
Ice Maker:
yes
Internet Access:Onboard WIFI
Sailing Instructions:no
Water Sports
Price details
- Year Built 2018
- Length 64 ft.
- Designer
- Cabins 3
- Maximum Guests 6
- Starting From $23,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Onboard Dining
Breakfast
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Notes: Eggs your way are available every day and are to be requested each morning.Choice of toast is available with each
Lunch
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Green
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Goddess Salad: Chopped cucumbers, cabbage and green onion tossed in a vibrant, fresh and creamy dressing and topped with grilled shrimp, radish and dill Fish tacos: Blackened fish of the day served in flour tortillas stuffed with red cabbage, red onion and topped with avocado crema and cilantro Build your own Burger: Beef patties, brioche buns, choice of cheese, lettuce, onion, tomato, french fries and caesar salad Poke bowls:
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Marinated Ahi tuna, cucumbers, avocado, mango, edamame, green onions, Wakame and sesame seeds served over sushi rice with a teriyaki sauce on the side Greek bowls:
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Pearl
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Cous Cous salad and shredded romaine topped with grilled chicken, cherry tomatoes, red onion, tzatziki and feta. Served alongside grilled flatbread
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Salmon Niçoise board: Baked salmon, green beans, baby potatoes, romaine, boiled eggs, cherry tomatoes and olives Freshspringrolls:Ricepapersrollsstuffedwithsteamedshrimp,cucumber, shredded carrots, red cabbage, cilantro, basil, mint, sesame seeds and vermicelli noodles and served alongside a creamy peanut butter and sweet soy dipping sauce Sundowners and Canapé Shrimp and mango cocktail cups Mexican style ceviche served alongside tortilla chips Spicy tuna crispy rice bites fig, prosciutto and goats cheese crostini bites Smoked salmon and cream cheese cucumber bites Charcuterie board consisting of cured meats, cheeses, preserves, nuts and crackers Melon,mozzarellaandprosciuttoskewers
Dinner
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Jerk spiced grilled fish of the day topped with tropical mango and pineapple salsa served alongside fragrant coconut rice and sautéed vegetables Marinated lamb chops with mint and pomegranate chimichurri served over pearl cous cous and served alongside grilled asparagus Assorted sushi rolls: California rolls, salmon avocado, Japanese bagel and spicy tuna served alongside a crunchy edamame and slaw salad Brazillian style flame grilled skirt steak topped topped chimichurri and served alongside herb and garlic roasted fingerling potatoes, green beans and a butternut, feta and arugula salad Macadamia crusted cod served over balsamic cous cous, asparagus and topped with olive tapenade and gremolata Chicken piccata topped with watercress and served alongside angel hair pasta and sautéed asparagus BBQ night: Hawaiian pulled pork sliders, teriyaki chicken skewers, hawaiian coleslaw, corn bread, grilled cinnamon sweet potato wedges and caesar salad
Dessert
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Notes:
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Assorted
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Ice Cream, Sorbet and Fruit are always available as substitutions 1. Key lime pie slice2. Churros and ice cream3. Mango cheesecake bites4. Coconut flan5. Panna cotta6. Tiramisu7.
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Chunkychocolatechipcookiesandicecream Snacks : always available Air-popped popcorn, salted potato chips, tortilla chips and gaucolmole, pita chips and hummus, fruit cups, pretzels, goldfish crackers, granola bars, nuts, and assorted candy.
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Beverage
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Service Notes: Alcoholic and Non-alcoholic beverages are available all dayBeverages listed below are what we typically stock for charter but please do not hesitate to inform us of any of your favourite beverages so we can stock them up for you. Beverages availables Non-alcoholic beverages: still water, sparkling water,
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La Croix, club soda, coke, coke zero, sprite, sprite zero, ginger beer, lemonade, ice tea, cranberry juice, apple juice, orange juice, pineapple juice, bloody mary mix, grenadine, coconut water, chocolate milk, assorted hot teas and coffee. Alcoholic beverages: Prosecco, sauvignon blanc, rose, cabernet sauvignon, titos vodka, beefeater gin, lunazul blanco tequila, bacardi white rum, malibu coconut rum, captain morgan spiced rums, goslings dark rum, jameson whiskey, buffalo trace bourbon, aperol, kahlua, baileys and triple sec.
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Additional Notes: All dishes can be customised to suit preferences, allergens or dietary restrictions eg. gluten free, low sodium, low carb, sugar free etc Meals time may vary or be adjusted to comply with sailing times, on shore visits, preferred wake up times etc. Assorted popular condiments are always readily available however it is recommended to notify us of your favourite condiments beforehand so we can have them available to you for your trip Kid-friendly options are always available, eg; Chicken tenders, buttered pasta, hot dogs, grilled cheese, quesadillas, fries, plain grilled chicken, fruit cups etc
Crew Interview
Get to know this crew better with a hosted interview!

















