Year Built

2020

Length

74 ft.

Designer

Sunreef

Cabins

4

Guests

8

Rates From

$64,700


This stunning 2020 74' Sunreef sailing catamaran is nothing short of extraordinary. Ocean Vibes takes sailing charter yacht luxury to the next level as she boasts four large queen berths each with private ensuite baths including electric heads, vanity and separate showers. Cabins and yacht common areas offer wonderful natural lighting and great ventilation with full custom air-conditioning. The salon will seat all guests in comfort for lounging or dining with the exterior offering an alfresco dining experience to remember. Top deck seating and villa-style aft lounge area make this charter yacht one-of-a-kind. With numerous lounging areas to stretch out, there is plenty of space for gathering as a group or finding a private place for anyone to take all the Caribbean in.

TOYS: 2 Stand Up Paddle Boards, 2 Sea Scooters, 1 eFoil, Snorkeling Gear, Floating Mats, 2 Adult Water Ski Sets, 1 Kneeboard, 1 Wakeboard, 1 Subwing, 3 Fishing Rods, Exercise Equipment, Yoga Mats & Onshore Games.

DIVING: Offered via rendezvous only

TURN AROUND TIME: We prefer 72 hours in between charter drop off and pick ups, but feel free to inquire for less. We will do our best to accommodate.

CRUISING GROUNDS: British Virgin Islands & U.S. Virgin Islands

 
 

Booking Options & Availability

 

FULL-BOARD

Includes 7 breakfasts, 7 lunches and 7 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.

2@$65,000 | 3@$65,500 | 4@$66,000 | 5@$66,500 | 6@$67,000 | 7@$67,500 | 8@$68,000

LOCAL FARE

Includes 7 breakfasts, 5 lunches and 6 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.

2@$64,850 | 3@$65,275 | 4@$65,700 | 5@$66,125 | 6@$66,550 | 7@$66,975 | 8@$67,400

HALF-BOARD

Includes 7 breakfasts, 4 lunches and 3 dinners, happy hour canapes, standard ships bar and snacks. Meals ashore are additional.

2@$64,700 | 3@$65,050 | 4@$65,400 | 5@$65,750 | 6@$66,100 | 7@$66,450 | 8@$66,800

 

CHRISTMAS

7 night minimum
Full-board option only
Guests: 1-8 @ $78,000
Must end on or before 12/27
Please contact us for more information.

NEW YEARS

7 night minimum
Full-board option only
Guests: 1-8 @ $82,000
May not start prior to 12/29
Please contact us for more information.

SLEEP ABOARD

Sleep aboard the night before charter dates. Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

 

*To book a charter we have a 5-night minimum, but feel free to inquire for less.

 

Let’s Get Underway!

Does this yacht meet all of your requirements? Great! Let’s make your dream vacation a reality!

Our charter concierge is standing by ready to assist and answer any questions you may have so feel free to start a Live Chat (in the bottom right corner), submit an Inquiry Form or Call Us today!

 

360º Virtual Tour


Meet Your Crew

Winners of the Culinary Contest & Runner Up to Best In Show at the 2024 BVI Charter Yacht Society Show

Capt. Max Craven

Max's love affair with the sea began early in life, and it's been a lifelong journey of adventure and discovery. Born and raised in the UK near the water, Max's passion for sailing grew as he did. He is Yacht master qualified and happiest at when at sea.

Although Max initially pursued a career in the banking in the city, the call of the open water was too strong to resist and so he decided to leave the corporate world behind and embarked on a new adventure as a yacht charter captain. It was a life-altering decision that allowed him to prioritize his passion.

With extensive experience in the Mediterranean, Caribbean and Polynesia. These vibrant and diverse cruising grounds have become his second home, and knows many hidden gems and secret coves that these regions have to offer. For Max, the British Virgin Islands are more than just a destination; they're his home. Nestled among these pristine islands, Max has cultivated deep connections with the local community, ensuring that every charter feels like a warm and inviting journey through his own backyard.

Growing up in a big, close-knit family, Max understands the importance of creating a sense of family and belonging on every charter. He strives to infuse every voyage with a welcoming atmosphere, where guests can forge lasting memories with loved ones, friends and us.

 

Chef Elise Lindbergh

Elise was initiated into the culinary world by her food-centered family. As a child, she would help cultivate the garden, and her family would invite friends to join them in the spacious kitchen to help make homemade pasta. Elise’s father then would select the best tomatoes and basil leaves from the garden to make the sauce. Everyone would then gather outside to enjoy the meal as the sun was setting. This was a beloved social event. Elise’s devotion to food blossomed, and at the age of 14 she started a baking business where she would be commissioned to bake elaborate specialty fondant cakes. She continued this business throughout high school. While studying anthropology and philosophy at Bowdoin College in Maine, she started selling her homemade hummus and cooking weekly meals with her friends. After she graduated, she received a scholarship to attend an 8-week culinary course in Virginia, taught by recognized Swiss Master Chef Rolf Strub, and under the direction of Chef Antwon Brinson. Her culinary interests are informed by her world travels, which include a 9-month stay in India, a month in Nepal, and multiple stays in Europe and Central America. She further honed her culinary skills in the three seasons she worked in the Caribbean as a yacht chef.

Her cuisine is strongly influenced by Asian, French, and Central American methods, ingredients, and philosophies of food. She believes a meal should be both a social event and an experience that titillates all of the senses. Her food is flavorful, colorful, and uses the freshest ingredients. She prides herself on making her own bread, pastries, sauces, and fermented goods to enhance every meal and make every dining experience homemade. She wakes up well before sunrise and uses time as her specialty ingredient— allowing her bread to rise, sauces to marinate, and flavors to infuse. Your meals on board will both excite you and nourish you. Elise’s dishes are exquisite; some of them can be found on her Instagram page, @galley_of_Elise.

Additionally, Elise is as comfortable at the helm as in running the galley: she holds a 200gt Master of Yachts Unlimited ticket, which includes celestial navigation— please ask her about constellations!

 

Chief Stewardess Susanna Rice

Susanna was born in England and has lived in Tortola since she was 6 weeks old.  She considers herself to be a true island girl! She enjoys sailing, archery, swimming, wakeboarding, snorkeling, diving, volunteering at the Humane Society, hiking, snowboarding, and traveling. She has been very fortunate to travel to many parts of the world but her heart belongs in Tortola.

Susanna grew up around yachts. Her parents owned and operated an Irwin 65 called Endless Summer II, and she would be down on the docks helping prep for charter and eventually moved on to work on the yacht as stewardess and cook. She loves interacting with people from many parts of the world – yachting and hospitality flow in her blood! She has worked on many boats ranging from 40’ to 100’ both in the BVI and in the Mediterranean. She has sailed boats from the BVI to Baltimore, from Monaco to the Balearic Islands and from Florida to the BVI. 

She enjoys giving people a vacation of a lifetime, whether it is by tantalizing your taste buds with a special cocktail, giving you an island tour, taking you on a snorkel adventure or simply by telling you stories about the British Virgin Islands.

Crew Interview

Get to know this crew better with a hosted interview!

Dining With Chef Elise

  • DAY BREAK

    Below is a list of dishes that Elise loves to cook— inspired by the food we ate growing up, the places she visited, and the products of successful kitchen experiments. The result is an eclectic and nutritious menu featuring international inspiration from South Asia, Central America, the Mediterranean, and North Africa.

    Patatas Bravas with Lemon Garlic Aioli and Chorizo
    Crispy potatoes in a tangy tomato-based sauce, served with scrambled eggs, chorizo sausage, and lemon garlic aioli. Accompanied by homemade sourdough bread.


    Mushroom Omelet
    A blend of crimini and portobello mushrooms cooked in red wine, folded into an omelet with a three-cheese blend and rosemary. Served with home fries and Gouda grits.


    Eggs Benedict
    Perfectly poached eggs with homemade hollandaise on fresh-baked English muffins, topped with crispy woven bacon squares.


    Huevos Rancheros
    Eggs served on freshly made corn tortillas with black beans, chorizo, sautéed onions, bell peppers, tomatoes, and avocado. Accompanied by chipotle salsa and sour cream.


    Gallo Pinto
    A traditional Costa Rican breakfast featuring black beans and rice, cheesy scrambled eggs, fried plantains, avocado, and homemade corn tortillas.


    Quiche
    Flaky crust filled with onions, leeks, mushrooms, smoked ham, and Swiss cheese.


    Egg Strata
    Toasted bread pieces soaked in egg and baked with cheese, mushrooms, and sausage.


    Homemade Bagels & Smoked Salmon
    Freshly baked everything bagels served with cream cheese, smoked salmon, onions, egg, capers, fresh dill, and lemon wedges.


    Crepes
    Traditional thin French crepes served with cinnamon sugar, maple syrup, mascarpone, and fresh berries.


    Breakfast Pastries
    Homemade muffins, pain au chocolat, croissants, and sticky cinnamon rolls.

  • MIDDAY

    Ahi Tuna with Chimichurri Arugula
    Seared ahi tuna steak paired with fresh chimichurri, quinoa, arugula, and avocado.


    Four Cheese and Mushroom Flatbread
    Homemade garlic crust topped with asiago, romano, parmesan, goat cheese, and a medley of portobello, crimini, and button mushrooms. Finished with arugula and balsamic reduction.


    Five Spice Chicken Bánh Mì
    A Vietnamese-inspired chicken sandwich on homemade French bread, topped with a fried egg. Served with a ginger sesame salad.


    Tuna Niçoise Salad
    Mixed greens, pan-seared tuna, hard-boiled eggs, green beans, potatoes, and capers, all dressed in a lemon-garlic vinaigrette.


    Spicy Grilled Shrimp Tacos
    Grilled shrimp served on homemade corn tortillas with cilantro lime slaw and a side of Mexican street corn.


    Yellow Submarine
    Inspired by a family favorite from Atlanta, Georgia—muenster, havarti, and fresh sprouts on a whole wheat roll with mustard and homemade "rainbow" mayonnaise.


    Mediterranean Pita Bar
    A build-your-own spread with homemade falafel, chicken kabobs, grilled vegetables, tzatziki, lemon tahini sauce, hummus, olives, and homemade pita.

  • HORS D'OEUVRES

    Caprese Salad
    Fresh mozzarella and tomatoes drizzled with basil oil and balsamic reduction, topped with Maldon salt and roasted pine nuts.


    Indian Sampler
    An assortment of homemade garlic naan, fried paneer, and vegetable samosas. Served with raita, mint chutney, and tamarind chutney.


    Homemade Hummus Platter
    A selection of hummus flavors—creamy Israeli, lemon, Za’atar, and roasted red pepper—served with pita triangles, mini sweet peppers, cucumbers, and baby carrots.


    Bruschetta
    Crispy homemade Italian bread topped with fresh tomatoes, diced garlic, and olive oil.


    Gazpacho
    A refreshing chilled tomato-based soup served with fresh bread.


    Marinated Tuna Poke
    Hawaiian-style tuna poke served over sticky rice with plum sauce.


    Ceviche
    A vibrant Peruvian dish of raw fish cured in lemon and lime juice with chili peppers, onions, and cilantro.


    Stuffed Endive Boats
    Crisp endive filled with pear, gorgonzola, walnuts, and honey.

  • MAIN

    Ginger-Marinated Pork Tenderloin with Peanut Sesame Noodles
    Savory pork tenderloin served with roasted bok choy, mixed vegetables, and peanut sesame noodles.


    Roast Chicken Breast and Butternut Fettuccine
    Tender chicken breast paired with butternut squash fettuccine, topped with gorgonzola and toasted walnuts.


    Roasted Vegetable Hummus Bowl
    Za’atar-spiced roasted zucchini and grape tomatoes with tofu, served on a bed of freekeh and cucumber salad, topped with lemon hummus and olives.


    West African Peanut Soup
    A thick and nutritious soup of sweet potatoes and peanuts, topped with tofu, scallions, and crushed peanuts.


    Black Bean Soup
    A hearty, flavorful soup, made from a family recipe, rich in protein and history.


    Tarka Mahi Mahi
    Seared mahi mahi topped with a sauté of mustard seeds, garlic, slivered almonds, and olive oil. Served with basmati rice and aloo gobi.


    Chilean Sea Bass
    Paired with spaghetti squash and scampi butter.


    Smoked Tea Red Snapper
    Served with tangy mango salsa and butterfly pea flower rice.


    Grilled Lobster and Porcini Port Wine Risotto
    Butterflied lobster atop a decadent porcini mushroom risotto. Served with grilled lemon and herbed compound butter.

  • DESSERT

    Molten Chocolate Lava Cake
    A crisp sugar shell encases a warm, gooey dark chocolate center. Served straight from the oven with homemade vanilla ice cream.


    White Chocolate Cheesecake
    Silky cheesecake drizzled with a blueberry coulis.


    Tiramisu
    Traditional Italian tiramisu topped with dark chocolate shavings and chocolate-covered espresso beans.


    Pies
    An array of homemade pies—pecan, pumpkin, apple, sweet potato, blueberry, and peanut butter—served with homemade ice cream.


    Vegan Flourless Chocolate Cake
    A plant-based, gluten-free dessert made with Dutch cocoa, melted dark chocolate, dates, and coconut oil. Served with dairy-free vanilla ice cream.


    Almond Kringle
    A Danish-American pastry filled with rich almond cream and baked into a buttery crust. Served with fresh fruit and whipped cream.


    Sorbets and Sorbettos
    Refreshing dairy-free options, including lemon, raspberry, watermelon, and dark chocolate.

  • BAKERY

    During charter, I prepare all baked goods from scratch.


    Sourdough
    Homemade souradough cinnamon rolls, sourdough artisan loaf, sourdough bagels.


    Yeast
    English muffins, artisan no knead loaf, burger buns, crossaints.

  • SHIP’S BAR

    Vodka: Tito's

    Rum: Zacapa, Flor de Caña, Cruzan and Mt. Gay

    Bourbon: Makers Mark, Bullet, Crown Royal

    Gin: Hendricks and Bombay

    Tequila: Casa Amigos

    Champagne: Moët

    Prosecco: Ruffino

    Red/White Wine ($30-$40 bottles typically)

    Cordials: Grand Marnier, Disaronno, Grahams Port

    Beers: Corona, Carib, Red Stripe, Ciders, High Noons

Charter Add Ons

All activities below are extra and must be arranged prior to guest arrival, so feel free to inquire! The crew will arrange them.

Live Concert: A local band can be hired to perform for 2 hours on the aft deck while guests relax on a float. It’s an unforgettable experience!

eFoil Rental: Glide above the water effortlessly with an eFoil! More Info

Massages: We can schedule our preferred and trusted masseuse to provide guests with a tranquil experience like no other!

Previous Guest Testimonials

  • April 2025

    “The Best week of my life”

    My mind was blown on arrival by the scale of Ocean Vibes

    Max, you packed our Itinerary with surprises, I had no idea what to expect and by the end of each day we’d packed in so much that I couldn’t remember how or where the day started. The color of the water, the beautiful bays, the white sand, turtles, Rays, Pipe fish, Barracuda, yachts, Islands…..

    Elise the food was amazing, Thank you. Difficult to pick a favorite from so many fabulous dishes but OMG the Pulled pork and the pork loin I will dream about these flavors.

    Thank you Max for putting you heart into giving us all such a magical time. I will remember this week forever.

    Pip

  • April 2025

    Thank you for an unbelievable week on Ocean vibes, You have poured your heart and souls into making every element of our trip so very perfect. We have loved every minute and have had the most amazing time exploring the BVI. From turtle spotting, Pain killers, Max’s world famous Anegada beach bar pub crawl, beach days, Champagne sailing, water toys, Snorkeling and Elise’s outstanding food….. It has all be truly amazing.

    Thank you, thank you, thank you, we have made memories that will last us a lifetime.

    Forever Grateful
    Charlotte, Hektor, Georiga and Florance.

  • April 2025

    I never write recommendations, but 8-days cruising the BVI on S/V Ocean Vibes so exceeded my expectations, I have to relate my positive experiences.  I’ve cruised the circuit in the BVI captaining my own bareboat charter but having a professional captain and crew dedicated to impeccable service and gourmet cuisine while taking care of all the details of running a yacht gives you time to experience the BVI from a different perspective.  The fact that I perceived dining ashore to be a hardship tells a story in itself.  The vessel is luxurious and maintained in perfect shape with interior and exterior areas for gathering or just getting away.

    All in all, cruising on S/V Ocean Vibes is a luxury experience and will change the way you view this most beautiful island chain in the Caribbean.  Highly Recommended!

    Kevin

  • April 2025

    Our recent cruise on Ocean Vibes exceeded all our expectations. The yacht itself is beautiful, with so many comfortable places to relax and enjoy the azure waters. While the accommodations were exceptional, the crew really made our trip!

    Captain Max made sure we had new and interesting places to explore each day while our Stewardess, Sue, was a wealth of local knowledge. She also made sure we had whatever we needed, whenever we needed it.

    Chef Elise is a master of her craft – from handmade focaccia and croissants to beautifully plated meals three times a day, we enjoyed her delicious cuisine. I’m not one to take pictures of food in restaurants but found I couldn’t help myself when her amazing dishes appeared in front of me.

    We could not recommend this experience more highly. Cruising on Ocean Vibes was an exceptionally memorable trip.

    Susan

  • April 2025

    Spending a week on a luxury yacht in the British Virgin Islands was an unforgettable experience! Captain Max was incredibly knowledgeable and ensured our safety while taking us to the most stunning spots. Chef Elise prepared the most delicious meals, each dish better than the last. First Mate Sue made sure we were always comfortable and had everything we needed. From snorkeling in crystal-clear waters to enjoying sunset sails, every moment was pure bliss. Highly recommend this incredible crew for an amazing vacation!

    Eli and Cecilia

  • March 2025

    Captain Max, Sue & Elise

    Wow! Thank you for being so wonderful to us during our stay aboard Ocean Vibes.

    We have experienced a fantastic week of wonderfully delicious cocktails and amazing table settings - thanks so much Sue.

    Every meal served was exquisitely presented and made my taste buds sing - thanks so much Elise.

    Captain Max - thanks for skippering us around the BVIs and talking boating with Dave. Maximizing the experience given weather and it was!

    We will enjoy our experience aboard Ocean Vibes for a very long time.

    Thanks again from
    A very relaxed David & Kay

  • April 2025

    5+ STARS

    In late March we spent 6 day’s onboard Ocean Vibes, a 70ft Sun reef catamaran. The experience was a once in a lifetime for us – the boat was amazing, luxurious and the crew (Captain Max, Crew Sue and Chef Elize) were fantastic, very accommodating and going the extra step to ensure our stay aboard was an experience you don’t forget.

    Captain Max was very adept to finding the perfect anchorages and passages that considered current weather conditions. The running of the Vessel with these crew was seamless.

    Chef Elize cooked up an amazing, mouth-watering array, of fine food for breakfast, lunch and dinner – including my favorite; home baked sour dough bread ..oh and the local BBQ’d Lobster – yum yum! She worked tirelessly in the galley and catered to all dietary requirements.

    Crew member Sue made all kinds of “island time” cocktails – the Bloody Mary was to die for – she also put the perfect touch on everything with her attention to detail – like full water bottle in room each night before sleep. Decorating the table beautifully for every meal that elevated our dining experience to the next level.

    Ocean Vibes has plenty of water toys aboard to enjoy while at anchor; and this all topped off with the breathtaking color of the water, sunsets and magic surrounds of the BVI made it the best 6 days we have spent in a very long time. We highly recommend indulging yourself in a luxurious escape aboard Ocean Vibes you will not regret it!

    Kay and David

  • March 2025

    We hopped on paradise better known as Ocean Vibes 8 days ago. I have never been on a 70ft ultra luxury yacht before, had no idea what I was missing. Huge, beautifully appointed w/ high-end furnishings & spacious layout.

    While the boat is so impressive, the crew of Max, Elise & Sue take the experience to another level - 5 stars & beyond.

    Every dish, hand crafted gourmet meals from Elise, equalling or surpassing any Michelin restaurant.

    Max’s expertise & knowledge of the area & conditions mean you will see & do all that is available here in the BVIs.

    Then there is Sue the magic that makes everything perfect.

    Thank you so much for making our week magical & memorable.

    Deep appreciation & fondness,
    Eli & Cecilia

  • March 2025

    We cannot begin to thank you, Captain Max, Sue and Chef Elise, for a weeklong experience we will never forget.

    Our experience so far exceeded our expectations and that was largely due to your care and professionalism exhibited in all facets of the trip.

    Please know how special this trip was for us and that Kevin got to relive fun adventures from his youth, and I got to see, for the first time, a most beautiful part of the world.

    Thank you, thank you for such a wonderful experience.

    Sincerely, Susan & Kevin

  • March 2025

    What an amazing week with the best crew ever! Thank you for going above and beyond to make out adventure memorable!

    Loved Every minute!
    Brenda and Tim

  • March 2025

    Team Ocean Vibes

    Thank you so much fot making  a special birthday – very special.

    The beautiful set tables & Superb food was so good.

    Taking us to shore in the tender to even provide more enjoyments and experiances

    The trip was way more than we imagained.

    Mary & Mike

  • March 2025

    Thank you so much for a wonderful adventure. Your hardwork was appreciated.

    Audury & Greg

  • March 2025

    Thank you for your wonderful hospitality, what an amazing week of adventures, terrific food and the fun with the best of friends.

    Lynn and Greg

  • March 2025

    Thank you Max, Sue & Elise, FANTASTIC WEEK and Weather. Anegada pub crawl was wonderful! Loved all the food – but especially the fresh baked stuff everyday!  Your Cheerful demeanor everyday was fantastic 😊 What a fun special time.

    Thank you – Mike
    P.s thanks for taking us to the willi T

  • March 2025

    And thank you for an epic cheese burger in paradise day, so much fun!

    Kristan

  • March 2025

    Great time this whole week, Thanks to the whole crew for such a wonderful experience.

    Gary and Charlene

  • March 2025

    You all are amazing, We could not be more thankful, Perfect week and wonderful people!

    Everlyn and James

  • January 2025

    Hands down the most amazing trip I've ever been on. HUGE thank you to you all for the delightful maxtivities, delicious food, and every little detail being taken care of before we can even think about it. I have loved getting to know you guys, you made this week So special and very difficult to leave ocean vibes!! GO Bears!

    - Sage

  • January 2025

    Such wonderful Memories! Many many thanks to the best crew in the BVI. l’ve loved it all. Need to return for the Ocean Vibes 2025 Dice Championship to unseat Max. You guys are great!

    - Gordan

  • January 2025

    What an amazing way to speed The last week of 2024 and ring in 2025/ OV was an incredible experience from start to finish- THANK YOU!

    – Lars

  • January 2025

    Thank you Max, Sue & Elise for the most amazing and unforgettable experience that we will be reflecting upon for many many years to come. The BVl's as a very special place and we are so grateful to the 3 f you for sharing your home with us. Thank you for your hospitality, knowledge, Joy and Soulful and wonderful outlook on life. We will Strive + hold out for a bit of Ocean vibes always and thank you for bringing us all together in such a way.
    Happy 2025!

    - Lawson

  • January 2025

    Thank you, Thank you, Thank you Thank you! From the food-to the extraordinary itinerary, to the amazing; service we couldn't have asked for anything more Hope was right- you are the best crew and for sure the crew makes the trip. Many happy returns in 2025

    Love Wendy

  • January 2025

    Thanks so much For such a great trip! was so much Fun !!!

    - Gordi

  • January 2025

    Thank you so much for everything ! had such a fun time, loved all the Places we went to and spending time with everyone!

    - Nate

  • January 2025

    Thank you for such an amazing week!

     :- Caroline

  • December 2024

    Wow! What an amazing Christmas week! What I loved about each of you so much—

    Sue: coffee delivery in the morning without a word spoken!
    Max: ability to answer all questions about boating with a smile!
    Elise: every bite that came out of the galley!

    THANK YOU!
    XOXO Grace and Tim

  • December 2024

    Magic at the helm, magic in the salon, and magic in the galley! Thank you for a wonderful cruise. Please visit us so we can show you the San Juan Islands.

    -Peter

  • December 2024

    You all made the most incredible Christmas week for us—thank you so much. Spectacular meals, spectacular swimming, truly the best vibes.

    -Petie

  • December 2024

    I feel sorry for anyone who charters OV after us because we are kidnapping the entire crew. The boat is a treat, but our trip was MADE by Max, Sue, & Elise—their kindness and thoughtfulness were boundless. My deepest gratitude.

    -Betsy

  • November 2024

    Captain Max, Chef Elise and Stewardess Susanna,

    Thank you so much for hosting me on the beautiful Ocean Vibes for the broker luncheon on Tuesday, and for the super fun Dock Hop last night.  You are a dream team and I enjoyed getting to know each of you on a personal level.

    Captain Max - you make a mean Espresso Martini.  I vote you the best “shaker" in all of the BVI’s.

    Chef Elise - Every course of your luncheon was perfected executed with stunning plate presentation, flavor profiles and creativity.

    Stewardess Susanna - Your genuine kindness and natural hospitality were a joy to experience.  I loved hearing about your garden and harvesting from your own property on Tortola.

    The attention to detail, top notch hospitality and delicious cuisine set you apart in your class of luxury crewed charters.  You earned 5 Stars all around and deserve to be celebrated!  🌟

    I hope you have a spectacular season ahead and I hope I have the privilege of booking guests with you.

    Micheale

  • July 2024

    Dear Captain Max, Sue and Elise-

    Words cannot express how grateful our family of six is to have spent the week with you on Ocean Vibes! The three of you are the most kind, fun, energetic and professional team a charter boat could ever have! Thank you for making Brook’s graduation trip so special and one we will always remember! The memories we are taking home with us because of your endless hospitality our priceless. You will forever be a part of the Phelan Family! We can’t wait to do this trip with you again! Until next time our dear friends…

    All our love,
    The Phelan Family
    XOXOXOXO

  • June 2024

    This truly has been one of the best vacations! So many memories to take home and cherish. Our Captain Max was wonderful to get to know, so knowledgeable of the best places to take us, the vessel (we always felt safe) and he even can grill up a storm! Sue was so sweet and catered to our every need. She made sure we had everything and was such a pleasure to be around. Our chef Elise was not only a delight to be around but prepared the most delicious meals. Her expertise with food is incredible and her attention to detail and love she put into every dish was amazing. Thank you so much for this truly incredible experience that was so great because of the three of you! Until the next time!

    Linda

  • June 2024

    ⭐️⭐️⭐️⭐️⭐️ - 5 stars for the best! Thank you Max, Sue and Elise for one of the most memorable experiences! I wish I could clone you all and bring you home with us. It was lovely to get to know each of you on a personal level. Best of luck! Visit us in Tampa anytime 😁

    Amanda

  • June 2024

    Thank you for showing us around your home and all your favorite places. Max, Sue and Elise are a true power team. I wish you all the best and can only hope to cross paths again! PS make sure to partake in Max’s world famous Anegad beach bar Safari tour. You won’t regret it.

    -Connor

  • June 2024

    Five stars. An exceedingly fun journey through the islands. Captain Max have the humor to Match his sailing expertise. She was talented in a multitude of skills that she carries out with class and professionalism. Elise showed us a kaleidoscope of flavors, prepared excellently and presented with enthusiasm.

    There is no better company on the seven seas!
    -Zachary and Joshua

  • May 2024

    This trip has been the stuff of dreams. Man, I can’t think that ever had such a fun, interesting, beautiful holiday. And that’s down to the care and attention of Max and Elise. Always there to provide us with top quality food, wine and service, taking us to the best places and hidden treasures, keeping us safe and amused - just simply taking care of our
    every need so that we could relax and enjoy ourselves. Which we did. An unforgettable holiday. The best ever.

    From the bottom of my heart,
    Thank you
    Sharon x

  • May 2024

    Considering my top 10 life experiences, is this has to be very near the top! A family trip like no other! An amazing opportunity to unwind and be taken care of from the moment we boarded to the very end. Max and his incredible crew made our trip absolutely seamless and was packed with adventures from start to finish. We cannot thank them enough for all their hard work,
    diligence, care and attention to detail; it’s truly been a once in a lifetime experience that money can’t buy. Loved every single minute.

    Thank you so much!
    Dean and family xxx

  • May 2024

    “Pinch me because I might be dreaming” has been a common phrase to this trip. Salty smiles, giggles over warm breeze, turtle spotted, deserted beaches found, dreams made, expectations exceeded over and over with all trimmings and then some. An incredible boat but made possible by the most beautiful, generous people with knowledge,
    attention to detail and every intention to deliver the most unforgettable experience.
    Forever grateful, full of memories, full belly, full heart.

    With love and gratitude,
    Alex xxxx

  • April 2024

    Thank you for the most incredible TRIP of A Lifetime! BVI did not disappoint!
    Heaven on earth!

    There were 8 of us that chose Ocean Vibes as our magnificent vessel. We utilized every space on the boat and could not have been more pleased!
    The Crew! Elise, Max & Sue! They made this adventure absolutely perfect.

    The food was off the chart delicious. Every morsel was prepared to perfection by Elise. She takes such pride in her presentation and preparation. Sue kept our rooms neat and fulfilled every request we had. She made us feel at home. Then there was our fearless Captain, Max! He navigated the boat to destinations we could have only imagined. The 3 of them worked so hard, yet, made it seem effortless! Our every need was met and we truly had a perfect vacation- Proper Classic! Well— with the exception of Bill not. Driving the dingy :) I guess we will be forced to return!

    We are so blessed to have experienced such perfection! God is Good!

    Many Thanks!
    Bill & Rhonda
    Joseph & Donna

  • April 2024

    Thanks for the best week!

    God Bless,
    Chris & Ann Marie

  • April 2024

    We are looking forward to our next trip with you guys!

    Kelly & Anthony

  • March 2024

    Thank you for an amazing trip. Max, Sue & Elise are rockstars in their fields and make an amazing team. We were lucky to have found y'all. I will always remember this trip fondly.

  • March 2024

    Thank you for an amazing time! This was truly one of my favorite trips. But it wouldn't be the same without the amazing crew. All of y'all were so fun to be around and the activities and food were wonderful.

    - Madison

  • January 2024

    Thanks to Max, Elise & Sue for making this such an incredible week. Everything was 5 Star, The food, The Boat, The Crew and the wonderful bays. I could not think of a better way to spend time with our dear friends from business school 35 years ago. I look forward to a repeat trip with our family. Thanks for everything - Jon

  • January 2024

    What a fabulous week to spend with old friends in a lovely part of the world. Our seamless experience was made possible by Max Sue and Elise, Max was constantly working to find the best sailing experience and the best places to anchor; Elise surprised us every day with beautiful, delicious meals that were plated like a Michelin starred restaurant; and Sue was constantly available to provide for our every wish. We look forward to returning to this wonderful part of the world with this world class crew. With our love, Terry & Gail

  • January 2024

    Thanks so much to John & Gail for inviting us all to gather in the BVI's. Such an amazing week in paradise! Max and Elise & the Liserati! Their attention to detail and attention to our enjoyment made the experience so much more wonderful. The food, cocktails, snorkeling, views, coffee, beaches ... can't capture it all. Fantastic! Such fun to spend a week with long time friends. Thanks again - Heidi.

  • January 2024

    Thank you to Elise, Max, and Sue for the most amazing adventure vacation! We have been dreaming of this trip for months and it exceeded all of our expectations, from secret snorkeling coves to delicious meals to sunset chats, this trip has been perfect! At the end of this week it feels like the 8 of us are one big family. This is a week we will never forget!

    - Molly

  • January 2024

    What a way to start the new year! Thank you to Sue, Elise, and Max for making this trip unforgettable and for putting up with the Connors (sorry Max for always being late). Sue, I will think about your famous painkillers for years to come. I hope we will see you all soon - come to Boston!! xoxo Mary

  • January 2024

    Sueee, Max & Elise, thank you so much for such an awesome trip. The Maxtivities, Sue-stories & Elise-eats made this trip the best ever. I hope you all have such a great 2024! Max I wish you the best of luck coaching T-ball in the months to come! Thanks again - Willy :)

  • January 2024

    SONG FOR OCEAN VIBES

    We're late to the dinghy, our scrabbles are shifty, we saw an octopus thrice, almost as good as Elise's bike ride.

    Sue, we wish you good luck on your big wedding day, but don't forget how fun scattergories was to play.

    Maxtivities a plenty and painkillers too, the Cannons are beyond grateful for this wonderful crew! :) - Mary, Molly, Willy

  • December 2023

    Ocean Vibes has been an amazing home over the past week. Each day we woke up to the most beautiful sights, delicious breakfast, & a fun refreshing jump (or push) into the water. The most relaxing family vacation we've had. Thank you Max, Sue & Elise for sharing your Christmas traditions with us, & for making our trip so memorable.

    Outstanding captain Max

    Chef Elise is the best pastry chef. We need her in NYC!

    E ran fell in the water

    A vocado toast was our favorite

    N ecker (little) palms fit in the MoMA

    V olleyball at Bitter End

    I nfluneer sighting at Soggy Dollar

    B eware of late night Tarpon

    E xplorea Peter Island & Villa

    S ue's mojitos are the best!

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