ADEONA
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
-
Stand up paddles x 3
Kayak x 1
Small sailing inflatable
Water ski (adults & kids)
Wakeboard (adults)
E-Foil (under special conditions)
E-Surf (under special conditions)
Sea-bob x 1 (under special conditions)
Sea-scooters x 4
Snorkeling equipment
-
Offered via rendezvous only
- 2 Guests: $50,000
- 3 Guests: $50,000
- 4 Guests: $52,000
- 5 Guests: $52,000
- 6 Guests: $54,000
- 7 Guests: $54,000
- 8 Guests: $56,000
CARIBBEAN: Caribbean Windward & Leeward islands & BVI possible. DECEMBER 2026 – APRIL 2027: Rates are Caribbean Terms: Inclusive Fully - inclusive rates for 8 days and 7 nights. 48 hours turnaround 2 Pax : $50,000 3 Pax : $50,000 4 Pax : $52,000 5 Pax : $52,000 6 Pax : $54,000 7 Pax : $54,500 8 Pax : $56,000 Christmas / 2026/27: 1- 8 Guests $62,000 New Year's 2026/27: 1- 8 Guests $65,000 (+ VAT 8,5% in case of embarkation in Martinique or Guadeloupe) INCLUDED : Food (7 breakfasts, 7 lunches and 7 dinners), Standard bar ( a selection of wines, beers and non-alcoholic beverages), Leisure activities onboard, Use of communication on board (excluding satellite communications) and Fuel for engines & tender for the standard 4 hours of sailing per day. IN EXTRA : Cruising permits (if any), all taxes, Agents' port (if any), license/fishing permit (if any), marina (if any), fine alcohol & special requests 5% APA is recommended HALF-BOARD OPTION: $150 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. The entire yacht must choose either half board or full board. WI-FI (Starlink) available with extra - opening service with 50 Go costs $250 and additional 50 Go costs $100 (via APA) CHILDREN'S DISCOUNT: $200 discount per child under aged 12 up to a max of 3 children Delivery fee: Saint Martin - Antigua: $500 Saint Martin - Guadeloupe: $ 1000 Saint Martin- Martinique: $1500 Saint Martin - Saint Vincent: $2000 Saint Vincent - Martinique: $500 For other ports, please contact the Central Agent. SUMMER WEEKLY RATES 2026: Operating areas: SOF, Corsica, Sardinia, Balearics High Season: €39,500/week plus VAT & APA 30% Mid-season: €37,000/week plus VAT & APA 30% VAT: 20% in France 21% in Spain 22% in Italy WI-FI (Starlink) available with extra - opening service with 50 Go costs €250 and additional 50 Go costs €100 Delivery fee: Cannes - Ajaccio: €500 Cannes - Bonifacio: €750 Cannes - Olbia: €1500 Ajaccio - Bonifacio: €250 Ajaccio - Olbia: €500 Bonifacio - Olbia: €250 For other ports, please contact the Central Agent.
Summer Base Port:Corsica - Sardinia
Summer Operating Area:W. Med -Riviera/Cors/Sard., W. Med - Spain/Balearics
Winter Base Port:Saint Vincent - Grenadines
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Location Details:Summer 2026 operating areas Corsica, Sardinia Winter 2027 operating areas: Caribbean Windward & Leeward islands. BVI possible.
Check Charter Availability by Month
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September 2026
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Specifications
Locations
Saint Μartin
Amenities
Water Sports
Other Toys
Stand up paddles x 3
Kayak x 1
Small sailing inflatable
Water ski (adults & kids)
Wakeboard (adults)
E-Foil (under special conditions)
E-Surf (under special conditions)
Sea-bob x 1 (under special conditions)
Sea-scooters x 4
Snorkeling equipment
- Year Built 2021
- Length 67 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $50,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Adrien Bourcier
Captain – Professional Skipper
Adrien Bourcier is a 29-year-old French captain with extensive experience commanding and managing high-end sailing catamarans across the Mediterranean and the Caribbean. Passionate about sailing from a young age, he has developed strong technical, navigational, and leadership skills through years of work on various multihulls from 50 to 75ft.
With expertise in yacht preparation, new vessel delivery, transatlantic crossings, charter operations, and owner management, Adrien has handled every aspect of yacht operations—from technical maintenance and administration to crew coordination and guest service.
Trained at IPFM in La Seyne-sur-Mer (CAP 200 Voile, Mechanic 250kW, CGO, MEDI 2), Adrien combines technical proficiency with a personable approach and a deep respect for the sea. Fluent in French and English, with conversational Spanish, he continues to navigate between shipyards and charters, ensuring excellence on every voyage.
Laurine Duffrenne
Chef and Yacht Stewardess
Passionate about gastronomy and the sea, Laurine Duffrenne is an experienced yacht chef who has worked aboard prestigious sailing and motor catamarans across the Mediterranean and Caribbean. Fluent in French, English, and Spanish, she combines her culinary creativity with a strong sense of hospitality and service.
Laurine has led galley operations on yachts such as Okinawa (FP 59), Yoff (Lagoon 4.6), and L’Octant (Neel 5.1), delivering refined, seasonal cuisine for discerning guests. Trained in culinary event management at Kedge Business School, she also brings experience from high-end events with brands like Adidas, Nike, Chanel, and Dior.
Whether cooking privately in villas from Ibiza to Amsterdam or preparing transatlantic provisioning for yacht charters, Laurine approaches each project with professionalism, warmth, and attention to detail.
Steward / Deckhand
Theo Chicheportiche
Théo is a dynamic and dedicated deckhand/steward with a strong passion for the yachting industry. With experience across both deck and interior duties, he brings valuable versatility on board.
Organised, proactive, and service-oriented, Théo assists with navigation support, mooring operations, water-sport activities, and general deck maintenance, while also ensuring a smooth and welcoming guest experience inside the yacht.
Known for his positive attitude and strong work ethic, he is a reliable team player who adapts quickly to the needs of the vessel and its guests. Driven by a desire to grow within the industry, Théo continuously refines his skills to deliver high-standard service at all times.
Guest Testimonials
BVI March 2026
This has been a fabulous week. Adeona is the most beautiful boat, Elegant, beautifully furnished. A joy to be on her.
New Year's Eve 2025/2026 Saint Martin/Saint Barth
What a pleasure to kick off the year onboard Adeona
18/02 - 25/02/2026
St. Martin - St. Barth - Anguilla
Saint Martin 18-25 February 2026
From the bottom of our hearts thank you thank you thank you Laurine, Theo and Adrien !!
What a dream team you are!!!
There are not superlatives enough to describe this charter week with you ! You exceeded our expectations and have created so many beautiful memories for us
So many laughs, experiences and Ti Punches !
We already looking forward to our next charter with you !
