Bella
- Year Built 2019
- Length 47.9 ft.
- Designer Custom
- Cabins 10
- Maximum Guests 21
- Starting From $90,000
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
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6.5m tender (175hp), 4.2m tender (40hp), Jet ski, 2 SeaBobs, Kayak, 3 Paddleboards, Water slide, Donut ride, Floating pool
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Offered via rendezvous only
No rate data found for this yacht.
LIVE AVAILABILITY (2026 & 2027): https://docs.google.com/spreadsheets/d/1gOC3g47QkIuE9_SSF4oqod5w5mvhvljX6LELygBYqPA/edit?usp=sharing ******************************************************************* [ SEASON 2026 ] INCLUDED IN THE CHARTER PRICE: · AGENCY SUPPORT: guidance through the booking procedure, paperwork, preparation for the cruise, food, drinks, and route organization, during the cruise support, assistance in case of emergency. Entire support before and during the cruise · SHIPBOARD ACCOMMODATION: maximum number of 20+1 guests sleeping in 10 cabins · FUEL FOR CRUISING: 4 hours/day · CREW: 12 members · AIR CONDITIONING: unlimited hours/day · LINEN: bed sheets, bathroom, and beach towels · WI-FI ******************************************************************* EXTRA PAYMENTS: · VAT · A.P.A. (Advance Provisioning Allowance): 30% of the charter price To cover the following costs, but not limited to: fuel for tender and water sports equipment; additional fuel for cruising (above 4 h per day), food and beverages for the Charter Party; berthing dues and other harbor charges including pilots ’fees, local taxes, divers’ fees, customs formalities, charges for waste disposal, charges for water and electricity taken from shore; shipping agents’ fees where applicable; Charter Party personal laundry; hire or purchase costs of any special equipment placed on board at the Charterer’s request, shoreside transport and excursions, national park entrances and other costs for services requested by Charter Party during the charter and all other costs not specified as included. A.P.A is paid by the Client in addition to the charter fee for all relevant costs for the vessel that are not included in the charter fee. If A.P.A does not cover complete costs, the Client will pay exceeding the amount on board in cash. If costs made on charter are less than the amount is given as A.P.A, the amount that was not spent will be returned to the Client at the end of the voyage. A.P.A. does not include a tip for the crew. ******************************************************************* [ SEASON 2027 ] SEASON A: From 17 April 2027 till 15 May 2027 - €90,000 SEASON B: From 15 May 2027 till 12 June 2027 - €110,000 SEASON C: From 12 June 2027 till 28 August 2027 - €125,000 SEASON D: From 28 August 2027 till 18 September 2027 - €110,000 SEASON E: From 18 September 2027 till 30 October 2027 - €90,000 INCLUDED IN THE CHARTER PRICE: · AGENCY SUPPORT: guidance through the booking procedure, paperwork, preparation for the cruise, food, drinks, and route organization, during the cruise support, assistance in case of emergency. Entire support before and during the cruise · SHIPBOARD ACCOMMODATION: maximum number of 20+1 guests sleeping in 10 cabins · FUEL FOR CRUISING: 4 hours/day · CREW: 12 members · AIR CONDITIONING: unlimited hours/day · LINEN: bed sheets, bathroom, and beach towels · WI-FI ******************************************************************* EXTRA PAYMENTS: · VAT · A.P.A. (Advance Provisioning Allowance): 30% of the charter price To cover the following costs, but not limited to: fuel for tender and water sports equipment; additional fuel for cruising (above 4 h per day), food and beverages for the Charter Party; berthing dues and other harbor charges including pilots ’fees, local taxes, divers’ fees, customs formalities, charges for waste disposal, charges for water and electricity taken from shore; shipping agents’ fees where applicable; Charter Party personal laundry; hire or purchase costs of any special equipment placed on board at the Charterer’s request, shoreside transport and excursions, national park entrances and other costs for services requested by Charter Party during the charter and all other costs not specified as included. A.P.A is paid by the Client in addition to the charter fee for all relevant costs for the vessel that are not included in the charter fee. If A.P.A does not cover complete costs, the Client will pay exceeding the amount on board in cash. If costs made on charter are less than the amount is given as A.P.A, the amount that was not spent will be returned to the Client at the end of the voyage. A.P.A. does not include a tip for the crew.
Summer Base Port:Split/Dubrovnik
Summer Operating Area:Croatia
Winter Base Port:Split/Dubrovnik
Winter Operating Area: Croatia
Location Details:
Check Charter Availability by Month
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March 2027
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June 2027
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January 2028
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February 2028
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March 2028
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Specifications
Locations
Split/Dubrovnik
Amenities
Water Sports
Other Toys
6.5m tender (175hp), 4.2m tender (40hp), Jet ski, 2 SeaBobs, Kayak, 3 Paddleboards, Water slide, Donut ride, Floating pool
- Year Built 2019
- Length 47.9 ft.
- Designer Custom
- Cabins 10
- Maximum Guests 21
- Starting From $90,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
APPETIZERS
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- Beetroot and guacamole sauce combination- Bruschetta with anchovies- Chicken pate- Cheese and prosciutto platter- Cucumber rolls with cream cheese and prosciutto- Broccoli soup- Zucchini soup- Mushroom soup- Homemade fish soup- Mussels in tomato and garlic sauce- Pasta with truffle sauce- Tuna tartare- Scallops- Spring rolls- Tomato pasta- Stuffed tomatoes-
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Salmon Tartar with tahini- Beef tartare- Beef soup- Caprese salad- Stuffed peppers (pork)- Fried mozzarella- Pumpkin soup MAIN COURSES:- Sea bass in parchment paper- Trout in a Dalmatian vegetable stew- Salmon fillet with zucchini on a bed of apples- Swordfish with Mexican vegetables- Black risotto with langoustines- Tuna steak on celery puree- Squid with vegetables in Sichuan sauce- Turkey saltimbocca- Caprese chicken- Beef steak with green pepper sauce- Lamb chops with Parmesan- Veal schnitzel- BBQ pork ribs- Chicken breast
DESSERT
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S:- Chocolate mousse-
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Raspberry Cheesecake- Brownie- Tiramisu- Fruit tart- Lava cake- Honey semifreddo- White chocolate mousse- Tiramisu- Apple pie with ice cream- Raffaello squares- Poppyseed cake- Panna cotta- Key lime pie
Crew Interview
Get to know this crew better with a hosted interview!


















