CURANTA CRIDHE
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
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2 person tub on forward deck, hot/cold fresh water or salt water.
2 Stand-up Paddle boards
2 Subwings
1 Great Big Mabel inflatable
1 Wake board
2 floating mattresses
3 noodles
8 Snorkeling gear kits from child to large adult sizes
Assortment of life jackets for water sport activities
1 Underwater camera (photo and video)
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Offered via rendezvous only
No rate data found for this yacht.
High Season: One-week preferred. Accepting shorter charters (4 nights minimum) on request.
Summer Base Port:Imperia, Italy
Summer Operating Area:W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Winter Base Port:Porto Rotondo
Winter Operating Area: W. Med -Naples/Sicily, W. Med -Riviera/Cors/Sard.
Location Details:Summer base port Imperia, Italy Sailing areas : France/Corsica/Italy
Check Charter Availability by Month
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September 2026
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Yacht layout
Specifications
Locations
Amenities
Water Sports
Other Toys
2 person tub on forward deck, hot/cold fresh water or salt water.
2 Stand-up Paddle boards
2 Subwings
1 Great Big Mabel inflatable
1 Wake board
2 floating mattresses
3 noodles
8 Snorkeling gear kits from child to large adult sizes
Assortment of life jackets for water sport activities
1 Underwater camera (photo and video)
- Year Built 2011
- Length 50 ft.
- Designer Discovery Yachts
- Cabins 3
- Maximum Guests 6
- Starting From $20,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Sylvain Brunet
Captain
French
Sail and Work Experience
Sylvain is a seasoned captain with over a decade of sailing experience across the Atlantic, Caribbean, Mediterranean, and Asian waters. He has held captain and skipper roles on more than nine sailing and motor yachts ranging from 47 to 77 feet, including the Lagoon 77 CAT-TUA and the 30m Jongert AFAET. In addition to his experience as captain, Sylvain has worked extensively as a first mate and deckhand, notably on vessels such as the 157ft M/Y Jade 959, where he also managed diving operations. He is a certified sailing and scuba diving instructor, with experience leading charters, conducting water sports activities, and overseeing guest safety and enjoyment. With strong technical and leadership skills, Sylvain brings a practical and professional approach to every voyage.
Job Description
As Captain, Sylvain is responsible for the overall operation, navigation, and safety of the vessel and all on board. He ensures compliance with maritime laws, manages crew operations, and delivers top-tier charter experiences. His leadership fosters a positive and collaborative crew environment, emphasising professionalism, guest satisfaction, and smooth onboard coordination.
Licenses and Qualifications
• MCA Master 200 Unlimited (2024)
• MCA OOW 500 GT (2024)
• RYA/MCA Yachtmaster Ocean + Offshore (Commercial)
• GMDSS GOC
• STCW Basic Safety + Security Awareness
• AEC1, AEC2
• ENG1 Medical
• French Power Boat License
• PADI & SSI Scuba Instructor
• Emergency First Response & Oxygen Provider
• Sailing Instructor (FFVoile)
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Michal Maymon
Chef
Israeli
Sail and Work Experience
Michal is a talented and versatile chef with over seven years of yachting experience on vessels ranging from 58 to 110 feet. She was awarded the Gold Medal in the 2022 Mediterranean Yacht Show Chef’s Competition (Category A), highlighting her creativity and culinary excellence. She has worked on both private and charter yachts such as AFAET, CAT-TUA, and VALHALLA, delivering fresh, healthy, and beautifully presented meals. Trained in French and Italian cuisine, she also specializes in kosher, vegetarian, vegan, and gluten-free menus. Michal is also an active team player on deck, assisting with anchoring, line handling, and watchkeeping.
Job Description
Michal is in charge of all culinary aspects onboard, from provisioning to meal planning and execution. She prepares bespoke menus for guests and crew, maintaining high standards of hygiene and presentation. Her versatility and teamwork make her a valuable crew member, contributing beyond the galley when needed.
Licenses and Qualifications
• MCA Ship’s Cook Certificate
• MCA Food & Hygiene Level 3
• STCW 95
• Advanced Culinary Training – Gastronomicom (France)
• Israeli Coastal Skipper License (24m)
• ENG1, GMDSS
• PADI Open Water
• AEC1, AEC2
Languages
English, French, Hebrew
Guest Testimonials
29 July (Porto-Vecchio) – 05 August (Porto-Vecchio) 2023
We chartered CURANTA CRIDHE three years ago. It was a real pleasure to repeat the cruise this year with our children. The boat is well prepared and she sails fast through the beautiful Mediterranean with the perfect wind we had. The captain of the boat and the level of service are remarkable. Mattia, the captain, is an example of professionalism and Nico is a crew member and chef with great talent. The kindness of the crew and the attention to detail made the cruise from Corse to Sardinia are memorable. We will come back next year to feel again the sweet and unique sensation of this cruiser.
08 (Bonifacio) – 15 July (Olbia) 2023
From the wild landscape of Corsica to the beautiful Sardinia, we enjoyed a week of fantastic sailing, during which the clear sky embraced a magnificent sea. This was Giacomo and Vittoria’s first experience with the wind on the sea. We would have liked to stay on board but it’s time to go home. The charter was incredible, absolutely perfect thanks to Mattia and Nicole who made this week amazing! Thank you, see you soon.
From Alessandra, Vittoria, Giacomo, Lisetta, Fabio, Niccolò.
31 May (Naples) – 09 June (Amalfi) 2024
We had an absolutely wonderful trip onboard CURANTA CRIDHE. Marco and Genny were lovely! They took care of everything we could possibly need. And Genny's food was amazing - truly gourmet in preparation and presentation. As a family we all agreed it was the best vacation we have ever taken. We hope to cruise with them again in the not-too-distant future.
