GRACE

DAY 1

BREAKFAST

• Greek strained yoghurt with honey cinnamon and walnuts
• Poached eggs, “arseniko” Naxos cheese, bread sticks, pancakes, granola bars Fresh fruits and fresh juices
• Fried eggs with fresh tomatoes Cytherian olive oil rusks Cretan smoked pork “apaki”
• Cereal bars fresh almonds and dried figs from Kymi
• Greek strained yogurt with cherries fresh nuts and honey Scrambled eggs with “kalathaki” Limnos cheese
• Fresh fruits, juices, granola bars
• Poached eggs with roasted bread thyme and avocado Pancakes, granola bars, fresh fruits, juices
• Cheese pie with spiced feta and yogurt
• Greek yogurt with honey and fruits
• omelet with “sygklino”, sage smoked cured pork
  Fresh baked cake, fresh fruits, juices, cereal bars
• Greek strained yoghurt with honey cinnamon and walnuts
• Croissant stuffed with egg and bacon - bread sticks - pancakes-granola bars Fresh fruits and fresh juices, “pasteli”, sesame honey bars,
• Eggs omelet - bread sticks - pancakes-granola bars Greek strained yoghurt with honey cinnamon and walnuts Fresh fruits and fresh juices, “pasteli”, sesame honey bars
  Crepes with chocolate

LUNCH

• Fresh green salad with vinaigrette and cherry tomatoes Seabass carpaccio with olive oil oregano and chili
• Cumin roasted chicken with coriander and red onion salad
• Greek salad with extra virgin olive oil and fresh thyme Barbequed haloumi with asparagus and lemon verde sauce
• Green salad with dried figs walnuts and honey sauce Grilled sardines with “horiatiko” bread and tomatoes Pork tomahawk stake with celeriac puree
• Rock samphire salad with lemon and rock salt Shrimp carpaccio with lime and ginger
• Greek eggplant dip “melitzonosalata agioritiki” Scorpion fish rice balls soup with bottarga
• Or
• Scorpion and rock fish fried with lemon and extra virgin olive oil with fresh potato sticks
• Greek salad with extra virgin olive oil and capers Fried feta kasseri Xanthis balls
• Roasted lamb with oregano thyme lemon and potatoes with garlic yogurt sauce Or
• Slowly cooked veal with red sauce, “kokkinisto”, with aubergines
• Black eyed beans with parsley extra virgin olive oil and onion Tomato cherry salad with baby cucumber and feta cubes drizzled with Extra virgin olive and oregano
• Roasted aubergine in pottery with Florina red peppers and feta, “Vermio kasseri” cheese Red mullet ceviche with bottarga and roasted citrus

DINNER

• Chargrilled octopus with roasted vegetable salad and hummus or
• Beef fillet with mavrodaphne sauce with slowly roasted baby potatoes
• Gilthead seabream fillet with herb crust and cherry tomatoes and zucchini fried sticks
• Wild greens pie
• Red mullet “savoro” and Jerusalem artichoke mash Or
• Chicken skewers Greek style with yoghurt lemon sauce and homemade pita flatbread
• Leeks and spinach tart
• Grey mullet with umeboshi plums and celery
• Chicken breast roll stuffed with Greek feta and sun-dried tomato
• Or
• Dry aged rib eye steak with pepper sauce with rice and shrimps
• Tuna carpaccio
• Linguine with camarote prawns, “amvrakikos gampari”
• Beetroot salad/fresh greens salad
  Falafel with yoghurt lemon sauce
• Braised lobster with baby asparagus and carrots Or
• Beef burger from grass fed beef with potato wedges and San Michail cheese and cucumber pickle
• Seabream fillet “sofigado” [puree white onions with tomato paste cherry wine and potato cubes
• Or
• Grouper “kakavia”, Greek fish soup Or
• Grouper fillet with spaghetti spiced tomato sauce Or
• Tenderloin with light yogurt sauce, bearnaise, Metaxa cognac cream

DESSERT

• Ricotta and berry tart
• For our little guests we can provide pasta, chicken nuggets, homemade fajitas etc.
• Bunded cheesecake with Cretan sour mizithra
• For our little guests we can provide pasta, chicken burgers, etc.
• Greek halva with semolina and orange
• For our little guests we can provide pasta/beef burgers etc.
• Tiramisu with mascarpone and “anthotyro” cheese
• For our little guests we can provide pasta, tacos, chicken etc.
• Greek “loukoumades” with honey
• For our little guests we can provide pasta, Greek souvlaki, chicken or pork
• Chocolate pie
• For our little guests we can provide pasta, taco chicken, fajitas etc.
• Orange pie with syrup and ice cream
• For our little guests we can provide pasta, chimichangas, quesadillas shrimp chicken etc.

DAY 2

DAY 3

DAY 4

DAY 5

DAY 6

DAY 7