ISOLABLUE
- Year Built 2001
- Length 49 ft.
- Designer
- Cabins 3
- Maximum Guests 6
- Starting From $13,950
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
The three guest queen cabins are roomy and well-ventilated. Each is equipped with an individually controlled digital thermostat to ensure the perfect temperature. The large beds measure 5.2 x 6.6 ft and are bedecked in fine linens.
The port forward cabin has its own private bathroom with shower, toilet and sink.
The starboard forward cabin has a large shower cubicle, and shares the toilet with the rear starboard cabin, which is situated in the private companionway, outside of the forward cabin.
The rear starboard cabin has its own shower cubicle, in the same private companionway, and shares the toilet with the forward cabin in the same location.
Accommodations are perfect for a romantic getaway, friends, or a family. Guests enjoy real comfort, great privacy, generous social spaces and the feeling of being at home.
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Exercise Sticks
6 Noodles
1 hardshell kayak for 2 adults and 1 child
1 SUP -
Offered via rendezvous only
- 2 Guests: $13,950
- 3 Guests: $14,700
- 4 Guests: $15,450
- 5 Guests: $16,200
- 6 Guests: $16,950
- 2 Guests: $13,950
- 3 Guests: $14,700
- 4 Guests: $15,450
- 5 Guests: $16,200
- 6 Guests: $16,950
- 2 Guests: $13,950
- 3 Guests: $14,700
- 4 Guests: $15,450
- 5 Guests: $16,200
- 6 Guests: $16,950
- 2 Guests: $13,950
- 3 Guests: $14,700
- 4 Guests: $15,450
- 5 Guests: $16,200
- 6 Guests: $16,950
Check Charter Availability by Month
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Yacht layout
Specifications
Amenities
Water Sports
Exercise Sticks
6 Noodles
1 hardshell kayak for 2 adults and 1 child
1 SUP
- Year Built 2001
- Length 49 ft.
- Designer
- Cabins 3
- Maximum Guests 6
- Starting From $13,950
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Onboard Dining
Breakfast
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Homemade bread and brioche, marmalade and butter Fruit milkshakes and fresh fruits
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Croque
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Monsieur Pancakes with maple syrup
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Eggs Benedict with lemon sauce (ham, poached egg and lemon sauce) Italian
Appetizers
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Parmesan sablés Gazpacho of
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Granny Smith and champagne Eggplant caviar with tapenade Crispy pastry of goat cheese and apricots Blue cheese and pear muffins Caramelized cherry tomatoes Trio of fish rillettes with homemade toasted bread St. Jacques shell tartar with mango Puff pastry with candied onions and tomatoes
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Homemade Focaccia topped with an artichoke crème Grilled marinated shrimps on guacamole Smoked salmon with sour cream and salmon caviar over blinis STARTERS Celery-Prosecco mousse topped with salmon tartar Spicy meatballs over
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Tzatziki Zucchini-goat cheese terrine with garlic and mint Gazpacho with pesto cream Shrimp cocktail and avocado purée over citrus jelly Millefeuille of smoked salmon, goat cheese and candied celery Thai fish cakes with cucumber dipping sauce Parmesan crispy filled with cheese mousse Fish enveloped with raw prosciutto over poivronade Carrot flan with smoked duck breast and herb salad Parmesan cream with pesto MAIN COURSE Marinated tuna breaded in mint with orange and fennel Fish fillets on a creamy white chocolate dressing over pumpkin purée Shredded duck confit sachets with a pear chutney Tuna with stewed leek, vanilla and asparagus cream King prawns over mashed potatoes and spinach salad BBQ Côte de boeuf, herb-flavored butter and baked potatoes Baked cod over persil-spinach risotto with buttered fish sauce
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Cold Thai prawn salad Italian pasta with gambas and saffron sauce Poultry ballotine truffled with pistachios
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Mahi Mahi, sweet potato-coco purée and coriander crumble Chicken satay with peanuts sauce, coconut rice and cucumber salad Porc filet mignon filled in a pastry crust with crunchy vegetables
Dessert
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Summer fruits
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Tiramisu Orange mousse
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Key Lime pie Half cake - half passion fruit mousse Coconut blanc manger, tropical jelly and exotic fruits White chocolate cream, red fruit jelly, and lime mousse Coco-lemon shortbread topped by bananas on spiced syrup Caramelized pineapple flambeed with rum and toasted brioche Crème brûlée coconut-ginger with mango Dark chocolate lava cake with caramel coulis Panna cotta mango with white chocolate crumble ````````````````````````````````````````````
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Chef Astrid is happy to cater to special diets, such as celiac, gluten-free, vegan, etc. Please request the flyer for
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Gourmet Charters for further information.
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
16-23 May 2026
The wonderful painting by one of the guests, summarising their vacation on the floating home Isolablue. Laurent is represented in the sails and Astrid in the middle of the painting with hearts and a bright star :) Chad is wing foiling and Tati snorkelling.
10-17 April 2026 - second review
Astrid and Laurent,
The Salty Six have all made it back home safely. I wanted to personally let you know how much our week together meant to me. It was more than a vacation, it was an experience I will treasure forever. Your love for sailing and creating delicious meals is contagious and shows in everything you do. Your story of how isolablue came to be is inspiring. Your patience when we asked a million questions was wonderful and allowed us to learn more about the sailing world. I feel blessed to have met you and getting to know you a little was just as wonderful as all of the beautiful sights we saw. If you ever find yourselves in Arkansas we would be honored to host you. A tout a l’huere. (Sorry, I don’t know how to make my keyboard do accent grave where it belongs) :)
Stacey
10-17 April 2026 The Grenadines
To our friends Laurent & Astrid,
The « Salty Six » are so grateful to you for a magical week in your lovely home. We are so very glad you opened our eyes to St. Vincent and the Grenadines - and WOW !!! How awesome it has been ! Astrid - you are a 5-Star Chef, we are very grateful for all the adaptations you made to accommodate our food needs / dietary restrictions. Every meal was pure magic. Our favorites were the daily juices (particularly guava-banana) and of course the Lolo’s in the evening (Lolo before wine - everything is fine). Mark & Grant loved diving with you Laurent and the snorkelling, particularly in Tobago Cays was remarkable. Mark (& Beth) will always remember being beached on the rock at St. Vincent and is now well aware of the hand signals needed to indicate distress. Jason was in heaven learning about sailing & the boat - and we have the pictures to show it ! Thank you for taking us to the Lobster BBQ - what a fantastic night. But more than all of this, thank you for expertly opening your world to all of us. For the entire week we wanted for nothing and truly felt like we were with family. You are forever in our memories and our dreams as we fondly remember one of the best weeks - EVER !
All our love,
B, M, E, G, S, J
28 March - 4 April 2026 Guest Comments
Dearest Astrid & Laurent,
Once again, you have created a magical space for us to spend precious time together as a family. You are so intentional in how you take care of us - it leaves a beautiful, indelible mark on our family. This trip, we loved that Laurent introduced our girls to the wonders of scuba diving. I think his patient teaching opened up a new passion for them. His open, easy smile will stay with us until we are with you again. And to our Astrid, who my daughters think may be an angel, thank you for every single thoughtful meal and detail. Thank you for your sage advice to our girls. I am ready to go home with renewed aspiration to prepare meals with creativity and love. You are two of our most favorite people and we can’t wait to see you again.
With love,
A & C
This has been the best trip. I loved celebrating Laurent’s birthday dinner. I hope that we can come back and get scuba certified next year (if possible). You both are amazing people that are very welcoming. I have never had a bad moment on this boat. Thank you for making an amazing environment and my favorite vacation.
Thank you Astrid for being so accommodating during meals.
V
13 - 20 March 2026
Another very successful charter on Isolablue - see comments in guest book below.
Broker's comment:
Thank you Astrid and Laurent for providing yet another amazing charter! We can always trust that our clients are in the best hands when aboard Yacht Isolablue with you two. Sherry
15-21 February 2026
Wow! Where do we begin? If we had prior expectations they were completely blown away by Astrid and Laurent. From the moment we arrived on board they made us feel welcome and at home. Listening to your stories and knowledge of the islands and sailing adventures kept us all intrigued at every moment.
The passion that you have at this "career" you have masterfully crafted is evident in all that you do. From Astrid's undeniable talent with food that left us all smiling and drooling with each flavor. To Laurent's love for diving that took each one of us on an unforgettable underwater adventure.
To say this was the trip of a lifetime, feels like it does not do enough justice to how truly amazing this week really was. We are all so happy we were able to spend Stephen's 50th birthday celebrating with you this way.
The vibrant colors of the Caribbean waters, the lush landscapes, the curious underwater creatures, and the ever welcoming friendly locals will stay with us all.
There is no way to truly say thank you for such an amazing adventure. Thank you a hundred times. Stephen, Craig and guests
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BROKER REVIEW
Hi Captain Laurent & Chef Astrid,
I wanted to share with you the great feedback we received from my clients about their charter on Isolablue. I’ve no doubt, they'll be back to repeat their very positive experience with you in the future.
I am looking forward to continuing the relationship we’ve established and booking more charters for my clients on your yacht.
Captain: 5/5
Comments Laurent was amazing, any questions we had he answered and provided much knowledge as we were sailing. Felt safe and relaxed throughout the entire trip.
Rest of the crew: 5/5
Comments Astrid was amazing as well, the attention to detail to us as guests that we were comfortable as well as to the meals she created were beyond words.
How would you qualify the yacht (comfort, features, general maintenance, etc) 5/5
Comments As far as a our first boating experience we didn't have any thing to compare but now after sailing on the Isolablue for a week it blew any expectations we had out of the water. Overall the layout of the boat and seating areas was very comfortable and perfect for our group.
How would you qualify the itinerary 5/5
Comments Astrid and Laurent picked up very quickly that we were a very laid back group and looking for relaxing, serene and peaceful landscapes. They planned the itinerary to showcase just those features, showing off the beautiful Caribbean islands and how peaceful and beautiful on land and water.
How would you qualify the sports and leisure activities/equipment on board 5/5
Comments We were mainly interested in snorkeling and trail dives, which Laurent offered successfully and took us to the best spots to enjoy those activities.
How would you qualify the food and drinks 5/5
Comments Not one bad thing to say about the food or drinks! The food was like artwork every time a dish was prepared and tasted amazing. The drinks offered whether it be one of Laurents tasty Rum cocktails, or an ice cold beer were top notch!
How would you qualify the entire experience of your trip 5/5
Comments Trip of a lifetime! This was our first experience on a chartered boat, and to say we are now spoiled for all future vacations is an understatement.
PLEASE ADD ANY OTHER COMMENTS: Astrid and Laurent individually are amazing people at the services they provide, together they are even more amazing and a great team. They made us feel like we were travelling with lifelong friends, from the evening stories, to drinks on deck watching the sunsets and listening to their own adventures through the years. They truly showcased the beauty of the Caribbean islands and introduced us to some wonderfully friendly locals.
To anyone on the fence about doing a charter vacation I highly urge you to book the trip, book the boat, and let Isolable take you on the adventure of a lifetime.
Once again you knocked it out of the park! Thank you for all of your hardwork with this group! They had a wonderful time! 5⭐!
Kind regards, Lesli
28 February 2026
Our family had no idea of what to expect on this trip. Here's what we didn't expect:
A very cool couple with a lifetime of unique experiences, sharing their home with us
A gastronomical journey from meal to meal, with amazingly unexpected flavours for a family of 4, who each love to cook in our own ways, it was truly inspiring! (You made me enjoy foods I usually hate - Drew).
Patience and understanding with a new diver, and expert guidance to the best dive spots for the 3 of us who have certification
Willing spoon players late into the evening.
An excellent limbo dancer (Astrid)
A trip to remember for a lifetime.
Handwriting is no indication of the strong cocktails by Laurent!
Anastasia, Fred, Drew and Nick
7-14 February 2026 Grenadines
What an unforgettable experience, from the moment we stepped on board Astrid and Laurent made us feel like honored guests and old friends in their wonderful home. We had the perfect balance of adventure and relaxation. From magical snorkeling moments to some of the most amazing meals we've ever had - let alone at sea! Every day felt effortless, because of the attention to detail. Your warmth and genuine care made this trip truly special. Thank you for your kindness, passion and humor. We will treasure these memories. Scott's 45th bucket list trip is one that will stay in our heart.
Love always,
Scott and List, Jeff and Kori, and Brad.
18-23 January 2026
Astrid and Laurent
What an amazing adventure. All that we experienced along the way was made so special because of the love you share with each other and the passion for exploring with your yacht and us. Your caring is everything. Keep on "rocking" it out friends! Our love always!
"for where your treasure is, there your heart will also be"
Karen and Michael
Astrid and fellow Captain,
You both surpassed our expectations. Astrid, how you were able to change up your Menus when we caught several fish was amazing. 5 star service for all meals and accommodations! Laurent, your easy going personality and your willingness to please made our trip special. The last night, the love and friendship created while singing and dancing to the 80's and French was epic. Tobago Cays was a night we will never forget.
Love you both, Mary and Mark
New Year - 28th December - 4 January 2026
Astrid & Laurent
We are all feeling blessed to have been sailing with you both since 2018. A lot of wonderful memories - the food, cocktails, diving - but most of all - your warm hospitality. We all have such a lovely fun time aboard.
Wishing you a calm 2026 - full of enormous amount of fun!
xox The Bell Family
November 2025 in the Grenadines
Thank you very much for welcoming us so warmly and especially for dining us so well.
Arthur
As usual (this is our third time), it was a stay we’ll remember for a long time. Your hospitality exceeded by far all expectations. From the food to the diving, everything is top notch at Isolablue. Thank you, and perhaps we'll be back for a fourth time… You are most welcome in our home.
Danielle and Jean
The beauty and colors from the depths of the ocean, The captivating smells and flavours of the feasts, The lulling sound of the waves, the gentle breeze of the journey, the brilliance of the stars and sunsets; all our senses were delighted. More than anything, your joy of living, your kindness, and your generosity made our week truly special. Thank you for everything. We will never forget these incredible moments.
Valerie and Jo
Thank you both for this wonderful week. Your exceptional 6-star hospitality. Long live Isolablue and continue to enjoy life as you do so well. It is inspiring for everyone.
Audrey and JP
5-12 June 2025 Grenadines
Dear Astrid & Laurent,
Thank you for making our first charter so amazing! Your hospitality and kindness helped make this trip truly memorable.
Fun hippo fact! Did you know hippos have built in « scuba goggles », from a transparent membrane that covers their eyes when they dive under water. Hip & Blue Blue are all set for their next dive! Speaking of dives, it was such an extraordinary gift to be taken on our first dive. Although it was magnificent, seeing all of the fish and wonders of the sea, it was even more special letting us take part in your life’s passion. We can’t wait to get certified so that we can return to Isolablue for more exciting adventures.
Not only did we enjoy the amazing adventures but also the phenomenal food! Each plate was prepared with such elegance, love and care. We will certainly be attempting (and failing) at making these recipes at home.
Thank you both again hosting this unforgettable journey. At the beginning of this trip we were merely strangers, and now we are elated and grateful to part as friends.
With love Luke & Tristan
When you told stories of repeat guests, it showed that you make people welcome and want to return. We hope to be included in that group some days to return and be welcomed into your home. The all encompassing passion for what you do - cooking, diving, sailing, love of the ocean and it’s creatures is evident in how much you love to share it.
The Isolablue is a small piece of heaven floating on the sea. Thank you for making scuba diving available to people without experience. To watch Tristan and Luke take their 1st dives made my heart sing. Astrid, your passion for cooking comes through every bite and the beauty of the plate. If you are ever in Arizona we would love to try to return the feeling of being welcome at our home. Until next time….
Love Kelly & Mickey
The other 2 summed it up perfectly. We will never forget how you made us feel so welcome in your magical home. Thank you so much for an amazing week.
Love Clint & Kathy
15-25 May 2025
Dearest Astrid and Laurent,
Isolablue - let me count the ways we love you and how you have exceeded all our expectations.
- your love of these gorgeous islands and the azure water surrounding them
- Your sailing knowledge and experience
- Your silent, calm hand signals as we anchor
- Breakfast, lunch and dinner - a culinary surprise each time with unique combinations and the
spices that intrigue all of our senses
- Your laughter with us as we share stories from around the world
- Your ability to fix things without shaming us
- Your hard work with smiles galore making it all seem effortless
- Your watchful eye when we snorkel and swim
The list only scratches the surface of the ocean of appreciation we have for the two of you and this beautiful sailboat. Lots of love P
Our 10 day cruise with you exceeded all expectations in every way. The Grenadines are so beautiful - every day was super.You are amazing sailors - always felt safe and your local knowledge of the islands is amazing. I was not expecting to experience such gourmet food. All of the dishes served were better than any restaurant. Isolablue is a fantastic catamaran - great sailing days and comfortable sleeping - beautiful woodwork everywhere below decks. Thank you so much for a very special time. R
To friends of mine, I asked around
« Name your favorite cruising ground »
Grenadines ! You will adore !
And that was twenty years before
You see sailing into a new bay
We need a trusted guide to show the way
So finally this trip came true
We were called to your Isolablue !
We knew this trip would fulfil our wish
When Astrid explained the smiling fish
Your floating home left the coast
Each of you a most gracious host
Here’s how to grab a mooring ball
Simple hand signs no need to call
Then evening spice aromas in the air
Astrid’s magic presented with flair
Tobago Cays and Sandy Beach
Turtles and rays within easy reach
These snorkel spots did abound
Made safe since Laurent is around
What’s this ? Starboard head askew ?
Laurent says - worry not I know what to do
A dash of powder then give this a pour
Phew ! We don’t have to hold it anymore
But perhaps the most enduring image
Is your warm welcome upon each village
You’ve built a community life in the isles
And offered to share it with endless smiles !
Astrid & Laurent, you made it so special
With endless gratitude, B & S
We cannot begin to describe the beauty & joy we have experienced during the past 10 days. We
arrived with broken hearts from the passing of a dear family member, we almost cancelled our time with you. Little did we know that the laughter & love you shared with us would be just the healing succour we needed. Being rocket to sleep each night in our cozy berth, exploring the wonders of coral & sea life, waiting on pearly white beaches, sharing laughter & games with friends, Laurent’s humour and ready smile. But mostly, yes, most of all, Astrid’s amazing magic she presented at every meal !!! What a surprise to not only have a 5 star sailing experience… we lived every day on the boat at a 5…. No, 10 star dining experience ! Most of all, we loved becoming friends with you and sharing in the wonderful journey you have created.
With love J & D
23-30 April 2025
See photos from guest book below
3-6 April 2025
Astrid & Laurent,
Thank you for providing such a memorable and wonderful vacation. The entire experience was seamless and unforgettable. Words can’t describe the happiness. Thank you, thank you, thank you ! Amazing service !
This experience was totally unreal ! You guys are the absolute best. I’m so thankful I decided to take this journey with you both. From the first communication to the overall experience, you have been nothing short of kind and so very friendly. The food was amazing and we are so thankful for all the thoughts Astrid put into everything we ate. You guys feel like family and we are happy that we met you both. Thank you for everything.
D & W
Grenadines charter
I have had the most magical time on this voyage :) I will recommend you guys in a heartbeat, the food was excellent and it’s an experience I will never forget. Hope I can do it again in the future. You guys are very friendly and the most gracious hosts. Thank you for the experience.
P
23-30 March 2025 Grenadines
Astrid and Laurent,
As our drawing depicts, we have had the most magical week aboard Isolablue! Some of our favourite things were swimming, turtles, the colorful herons, Jacks, sailing, the sunsets and the stars, the music, the trees, the sun and even the rain! Thank you so very much for your patience, expertise, comfort, generosity and amazing food! Astrid, you’ve opened our family to so much new foods – Maggie says her favourite meal was the Swiss pasta!
We will remember this family adventure forever and will think of your inspiring story of bucket lists often!
Warmest wishes and smooth sails,
Anna, Jon, Maggie (6) and Brooks (4) Chicago, IL
7-13 March 2025 - Grenadines
Another wonderful vacation on Isolablue - the guestbook comments says it all!
It Was Wonderful to Come Back... February 10 2025
This was a special 10 days....
An Incredible Journey January 2025
It's always nice to return to a place that feels like home...
Val’s Birthday - Celebration February 2025
Val’s Birthday Celebration
26-31 January 2025
Memories for a life time.
Christmas and New Year on a Five Star Boat - 23 December 2024 - 5 January 2025
What an absolute pleasure to ring in the New Year with you both on ISOLABLUE.
Michelin 5 Star Cooking on a Five Star Boat - 10-17 May 2024 Grenadines
Astrid and Laurent, Merci beaucoup!! Michelin Star cooking on a 5 star boat!!
We had the most fabulous time with you and can't thank you enough for looking after us so well. Not only was the food absolutely delicious, but we also loved staying on your beautiful Isolablue! We felt treated as kings and will definitely be back!! (if you'll have us!)
Many thanks, Judith and James
March 2024 : Meals exceeded our expectations, spotless boat
Laurent and Astrid,
Both Jack and I had a wonderful time. The meals exceeded our expectations. Seeing the Grenadines offered spectacular beauty.
Thank you for introducing us to these natural beauties J & R
Thank’s tremendous for a great week
- food was great
- clean cabins and spotless boat
Most of all, it was fun getting to know you both a little bit and loved your novel-in-stories.
All the best R & A


















