MIDNIGHT MOON

Sample Menu

Breakfast

• Fresh Eggs (made to order), Fresh Fruit, Granola, Yoghurt, Cereals, Assorted Breads and Fresh Pastries of the day.

Lunch

• Local Fish Tacos
• Chicken Caesar Salad/Wrap
• Mahi Mahi Fish Sandwich
• Cheeseburger in Paradise with French Fries
• Chicken and Mango Salad with toasted almonds, feta, drieo berries, pepitas, and tomatoes in a lemon vinaigrette
• Tuna Poke Bowl
• Tropical Shrimp Skewers with Rice and Mix Greens Salad

Appetizers

• Charcuterie
• Macadamia Crusted Goat Cheese with mango salsa, sweet soy glaze and crostini
• Baked Brie Phyllo Shells with berry confit and pistachios
• Hummus and Tzatziki Crudités
• Crab Cakes with a citrus aioli
• Jumbo Shrimp Cocktail
• Chicken and Vegetable Spring Rolls with Thai dipping sauce

Main Course

• Filet Mignon in a red wine demi-glace finished with gorgonzola cheese s/w mashed potatoes and asparagus
• Island Pork Tenderloin with roasted brussel sprouts and wild rice
• Blackened Mahi Mahi with a mango salsa served over pearled couscous and snap peas
• Sweet and Sour Teriyaki Salmon served with basmati rice and green beans
• Spicy Lemon and Cashew Chicken served with roasted potatoes and seasonal vegetables
• Thai Shrimp and Scallops in a coconut curry reduction over almond rice
• Miso Glazed Chilean Sea Bass with shiitake mushrooms and fried rice cake

Dessert

• Vanilla Bean Creme Brûlée with fresh fruit
• Flourless Chocolate Tort with raspberry coulis
• Caramel Glazed Panne Cotta
• Strawberry Shortcake with Homemade Biscuits and Cream
• Cheesecake with a Mixed Berry Compote
• Chocolate Mousse with whipped cream
• Key Lime