Mr.Si
- Year Built 2023
- Length 18.30 ft.
- Designer Sunreef Yachts
- Cabins 4
- Maximum Guests 8
- Starting From $27,080
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Mr Si is a Sunreef 60 launched in 2023, offering a refined and contemporary look throughout. Designed with comfort and space in mind, the yacht features large panoramic windows in the saloon, filling the interior with natural light and allowing for beautiful sea views. Both sides of the main living area open up with sliding glass doors, creating a seamless indoor-outdoor experience. The layout includes 4 spacious guest cabins, each fitted with a queen-size bed and a private en suite bathroom.
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Other Toys
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Offered via rendezvous only
No rate data found for this yacht.
RATES - 2026 Weekly charter rates for 2026: till the 30th of May: €27,080.00 + VAT + 10.000 APA. 30 May - 04 July: €36,460.00 + VAT +10.000 APA. 04 July - 29 August: €40,619.00 + VAT +10.000 APA. 29 August - 26 September: €36,460.00 + VAT +10.000 APA. 26 September and on: €27,080.00 + VAT + 10.000 APA. Current VAT in Croatia is 13%. The price includes: Yacht rental and Crew of 3 (Captain + Chef + Hostess), Yacht insurance, Use of all water sport equipments (2 SUP, Kayak, Wakeboard, Water Tube, Water Ski, Chaser Towable, Knee Board, SeaBob), Unlimited Wi-Fi per week. -->> Sea Bob is included! <<-- Embarkation time: From 12:00 pm Disembarkation time: By 12:00 pm or Embarkation time: From 17:00 pm Disembarkation time: By 09:00 pm (depending on the previous bookings and relocation requests) Base Port: Rogoznica or Split Operating Area: Croatia, Montenegro Pick-up or drop-off in SPLIT - FREE OF CHARGE! Charters for less than a week, one-ways, pick-ups on the islands and in neighbouring countries are available upon request. Payment conditions: 50% within 7 days of signing the charter agreement, remaining 50% + APA at least 5 weeks before the beginning of the charter.
Summer Base Port:Rogoznica
Summer Operating Area:Croatia, Adriatic Sea, Croatia - Skradin
Winter Base Port:Rogoznica
Winter Operating Area: Croatia, Adriatic Sea, Croatia - Skradin
Location Details:Flexible pickup along Croatian and Montenegro coastline. Home base: Rogoznica, approximately 35 minutes drive from Split Airport. Free pick-up in SPLIT. Please note that any charter not beginning and ending in Split area will incur a relocation fee.
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Yacht layout
Specifications
Locations
Split
Amenities
Water Sports
Other Toys
Other Toys
- Year Built 2023
- Length 18.30 ft.
- Designer Sunreef Yachts
- Cabins 4
- Maximum Guests 8
- Starting From $27,080
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
CAPTAIN - Mario Kundih
With over 20 years of experience at sea, Mario brings unmatched knowledge and confidence to every journey. His passion for sailing and deep respect for the sea are evident in his calm, approachable manner and his dedication to delivering exceptional guest experiences.
He holds advanced certifications, including STCW Basic Safety and MCA/RYA Yacht Master Offshore (UK). Beyond sailing, Mario is a skilled diver and fisherman, a lover of the Adriatic coastline, and a true culinary enthusiast who enjoys preparing Mediterranean dishes. His organizational skills, natural leadership, and love of music (especially blues and jazz) make him a well-rounded and engaging captain who ensures smooth, safe, and memorable charters.
CHEF - Miroslav Lisica
Miroslav combines creativity and professionalism in the galley, bringing passion and precision to every meal. Known for his adaptability and strong communication, he thrives in dynamic environments and excels both independently and in team settings.
A natural leader with a keen eye for detail, Miroslav adds an artistic touch to his dishes, particularly through food presentation and carving. His ability to perform under pressure, meet tight deadlines, and maintain high standards makes him a valuable member of the crew. Outside the kitchen, he enjoys reading and sports, contributing to his versatile and well-balanced personality.
HOSTESS - Hana Petrušaj
Hana is warm, attentive, and highly experienced in the yachting industry, with over eight years of hands-on service aboard various yachts. Originally from Zadar, she is currently completing her studies at the University of Zadar while continuing to build her career at sea.
Her experience spans from local charters to international service roles, including work in the U.S. and New Zealand, where she developed strong customer service and communication skills. Hana is known for her discipline, adaptability, and genuine care for guests. Her friendly demeanor, efficiency, and attention to detail ensure that guests feel welcome and well looked after from the moment they step onboard.
Onboard Dining
BREAKFAST
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Coffee, Tea,
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Yogurt Madeleines – small sponge cake with citrus zest
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Bruschette
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Eggs
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Benedict
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French
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Toast Pancakes with
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Maple
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Syrup Omelette with
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Various
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Fillings
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Smoked
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Salmon
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Bagel
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Croque
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Monsieur Fresh vegetables sticks Fresh fruit SEAFOOD DISHES Figs with fresh goat (cows) cheese, sour cream and prsciutto powder - kruton Octopus salad Tagliata of adriatic tuna with creamed swiss chard and beurre blanc soy sauce Cutlle fish Risotto –parmigano chips Fish soup Crispy fillet of sea bass with fennel cream and asparagus Nicoise salad Qouiche – mix Adriatic lobster with pasta MEAT DISHES Burrata with marinated cherry tomatoes Veal cheeks with glazed vegetables, gratin potatoes and demi glace sauce Mini lamb hamby with foie gras Rabbit filet with crispy bacon, stuffed with chicken mousse, mached potatoes
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Grilled
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Ribeye
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Steak
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Prime
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Beef
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Tenderloin
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Smoked BBQ
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Ribs
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Roasted
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Lamb
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Shank
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Black
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Angus
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Burger Bourbon-
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Glazed
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Pork
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Chop Cajun-spiced
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Chicken
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Breast
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Chimichurri
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Skirt
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Steak
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Spicy
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Jerk
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Chicken
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Honey
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Mustard
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Glazed Ham
DESSERT
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Vanilla Semifreddo with rosted pumpkin, sunflower seeds and pumpkin oil Profitroles with bourbon vanilla ice cream and hot chocolate sauce Strawberries tiramisu with mint and strawberries salsa Creme brulee- lemon Apple millefeullie with cinnamon ice cream Light choco mousse with hot sour cherry ragout Choco frangipane with vanilla ice cream and olive oil powder Vanilla panna cotta with tangerine jelly, mached candied orange peel, confit ginger Pralines
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
50th birthday celebration - Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
July 4, 2025
Thank you to Mario, Miro, Hana for the most amazing 50th birthday celebration we could have imagined. You exceeded all of our expectations with the meals, professionalism, and hospitality. We felt so fortunate to be in your hands in Croatia, and are already planning our next trip for 2026! Our boat, Mr. Si, was stylish, comfortable, and incredibly well-designed. You also accommodated all of our activities, wine purchases, and requests with patience 😊. We were able to catch up as old friends, relax, and learn about your beautiful country. Thank you so much for the memories – Fala!
❤️
Tinsley, Ashley, Heather, Thomas, Philippe, and Andrew
Rahmanez Family
Thank you so much for an incredible vacation. We had an amazing time with this crew!
They made sure we had an unforgettable experience, from amazing food to gorgeous landscapes and views.
Thank you for going above and beyond in making sure everything was perfect.
We could not have asked for a better crew to take care of us this week.
We had the best time in Croatia!
— Rahmanez Family
The Briggs Family
“Thank you so much for letting us stay on your boat, it was absolutely incredible.”
— Joan
“The boat and the food were incredible.”
— Bobbi
What a fantastic trip! Maria showed us all the best places, Nico cooked fabulous meals, and Angela took care of all of us. The boat is beautiful and a great home. We hope to get back!
— Bo Briggs
Thank you so much for the magical week on Mr. Si!
We will never forget all of the wonderful things you showed us on the beautiful coastline of Croatia. The three of you went above and beyond to make sure our every need was met. The food, the views, and the company were top notch. Thank you! Thank you!
— Becky Briggs














