MYRA
- Year Built 2003
- Length 98 ft.
- Designer EGE YAT
- Cabins 6
- Maximum Guests 12
- Starting From $25,000
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Experience timeless elegance aboard M/S Myra, a stunning sailing schooner designed and built by Ege Yat in 2003 and beautifully refitted in 2021/22. Combining traditional craftsmanship with refined luxury, Myra offers a truly authentic sailing experience with all the modern comforts of a premium charter yacht. Her steel hull and gloss-varnished bulwarks give her a distinctive presence, while her teak decks and classic lines create an atmosphere of sophistication and charm. Inside, the warm interior features fine wood paneling and teak-and-holly floors, blending timeless style with inviting comfort. The raised deckhouse salon is bright and airy, with large windows allowing for plenty of natural light and panoramic sea views. On the port side, two elegant dining tables comfortably seat all 12 guests, while the starboard side offers a cozy lounge area with a coffee table — perfect for relaxing indoors. Guests can also enjoy modern entertainment amenities, including a flat-screen TV and audio system. Myra accommodates 12 guests in 6 beautifully appointed cabins: 4 double cabins located forward of the salon and 2 twin cabins located aft. Each cabin is tastefully designed and offers en-suite facilities, ensuring privacy and comfort for all guests. Outdoor living on M/S Myra is exceptional. The aft deck features a spacious al fresco dining area, comfortable seating, and aft-facing sunbeds — shaded by a permanent bimini cover. Additional sunbeds on the foredeck provide the perfect space for lounging under the sun or enjoying the breeze under sail. Her wide teak decks and high rails ensure safe and easy movement around the yacht, whether anchored in a serene bay or cruising under full sail. A professional crew of six is dedicated to providing exceptional service, anticipating every need and creating unforgettable moments at sea. With her blend of classic design, graceful performance, and modern comfort, M/S Myra is the perfect choice for guests seeking a refined and authentic Greek sailing adventure in style.
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Tender Zodiac Open 5.5 m 40 HP engine
SUP (2)
Sea wings (2)
Inflatable Kayak for 2 pax (1)
Inflatable platform 5m x 3m (1)
Water Skis (2)
Wakeboard (1)
Fishing equipment (1)
Snorkeling gear (8)
Board games
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
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Offered via rendezvous only
No rate data found for this yacht.
Rates High Season (15 June - 15 September): EURO 30,000/week Low Season (all other months): EURO 25,000/week + Plus expenses 6,5% VAT & APA 30% Charters for less than a week are only available upon request and the weekly rate is divided by 6 If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee. Relocation Fees: Relocation fee for Yachts 80 ft, Motor yachts and power catamarans TBC according to fuel consumption + 6,5% VAT. * Please note due to logistics, charters with embarkation or disembarkation in Santorini will be charged one extra day + 6,5% VAT.
Summer Base Port:Athens
Summer Operating Area:Greece
Winter Base Port:Termoli, Italy
Winter Operating Area:
Location Details:If the yacht is chartered from a location other than the home port, the charter is subject to a relocation fee.
Check Charter Availability by Month
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Yacht layout
Specifications
Locations
Athens
Amenities
Water Sports
Other Toys
Tender Zodiac Open 5.5 m 40 HP engine
SUP (2)
Sea wings (2)
Inflatable Kayak for 2 pax (1)
Inflatable platform 5m x 3m (1)
Water Skis (2)
Wakeboard (1)
Fishing equipment (1)
Snorkeling gear (8)
Board games
*All particulars are given in good faith and are believed to be correct but cannot be guaranteed.
- Year Built 2003
- Length 98 ft.
- Designer EGE YAT
- Cabins 6
- Maximum Guests 12
- Starting From $25,000
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Captain: Sinan Oner
Sinan is the Captain of Myra, welcoming guests on board with over 15 years of hands-on maritime experience. He began his journey at sea in 2006 as a deckhand, steadily building deep knowledge of seamanship, vessel handling, and onboard operations through years of dedication and hard work. In 2014, he was promoted to Captain, a role in which he continues to combine professionalism, calm leadership, and a strong focus on guest comfort and safety. Sinan is known for running a smooth and well-organized operation on board, ensuring every charter is both safe and enjoyable, with attention to detail and a friendly, approachable presence that puts guests at ease. Fluent in both English and Turkish, he communicates effortlessly with international guests and crew, creating a welcoming and well-coordinated atmosphere throughout each voyage. His experience, reliability, and guest-oriented approach make him a trusted presence on board, committed to delivering memorable and relaxed cruising experiences for everyone on Myra.
First Mate/Engineer: Mattia Osmanaj
Mattia's passion for the sea naturally led him to a career in the yachting industry. After studying at a Nautical Technical Institute and gaining hands-on experience in marina operations, he built a strong understanding of vessel care, mooring procedures, and the day-to-day operations that keep yachts running smoothly. Enthusiastic, dependable, and always eager to learn, Mattia brings a positive attitude and strong work ethic to every charter. He enjoys working as part of a team and adapts easily to the fast-paced environment on board, ensuring guests receive attentive support while helping maintain the yacht to the highest standards. Committed to developing his skills and growing within the industry, Mattia takes pride in every task he undertakes and is dedicated to creating a seamless and enjoyable experience for everyone on board. Mattia is a native Italian speaker and also speaks English.
Chef: Rita Manetta
Rita is a highly skilled professional chef and Personal Chef aboard Myra, bringing extensive experience in Italian and international cuisine, pastry, and wellness-focused cooking tailored to the yachting lifestyle. She excels in crafting seasonal, high-quality menus that combine exceptional taste with visual elegance, ensuring each dish is both a culinary and aesthetic experience. Fluent in Italian, French, and English, Rita communicates effortlessly with guests and crew, adapting every meal to their preferences and dietary needs with creativity and precision. Known for her professionalism, passion, and attention to detail, she delivers a seamless and memorable gastronomic journey at sea, turning each service into a five-star culinary experience.
Chief Stewardess: Federica Carrain
Federica brings over a decade of luxury hospitality experience to her role as Chief Stewardess aboard Myra, delivering exceptional service tailored to the yachting environment. With an international background across Europe, the Caribbean, Australia, and New Zealand, she has honed a refined approach to guest care, ensuring seamless daily operations, elegant service, and a welcoming onboard atmosphere. Her strong leadership skills are complemented by hands-on experience in team coordination, interior management, and provisioning oversight, maintaining the highest standards of presentation throughout the vessel. Fluent in Italian, English, French, and Spanish, Federica communicates effortlessly with a diverse, high-end clientele, anticipating needs and adapting to each guest’s preferences. Known for her calm efficiency, discretion, and warm professionalism, she creates a polished and harmonious onboard environment, consistently delivering a bespoke, five-star yachting experience.
Stewardess: Carola Grasso
Carola is a motivated and professional Stewardess aboard Myra, bringing a strong foundation in hospitality and a natural aptitude for guest service. Raised in a family business within the hospitality and retail sectors, she combines polished communication skills with discretion, efficiency, and meticulous attention to detail. Fluent in Italian and English, Carola communicates effortlessly with guests and crew, ensuring clarity and warmth in every interaction. Calm, balanced, and team-oriented, she thrives in dynamic environments, adapting effortlessly to new situations while maintaining a welcoming and high-standard onboard atmosphere. Her positive and easy-going nature, paired with independence and adaptability, ensures seamless collaboration with both guests and crew. Dedicated to developing her career in yachting, she is committed to delivering an exceptional and professional experience at all times, consistently contributing to a refined and enjoyable onboard environment.
Deckhand: TBA
Onboard Dining
SEAFOOD STARTERS
SEAFOOD FIRST COURSES
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Linguine with lemon and clamsPrawn risotto with its bisque Pasta with mussels and beans Spaghetti with fresh cherry tomato sauce and local catch Paccheri with fresh tuna, olives, and basil Scialatello with mixed seafood
SEAFOOD MAIN COURSES
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Fried calamariOven-baked local catch with spices Grilled calamari Grilled swordfish squares with salmoriglio sauce Salt-baked fresh catch Sea bream fillet rolls with zucchini
VEGETARIAN DISHES
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ParmigianaPotato gateau Selection of fine cheeses
MEAT STARTERS
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Charcuterie selectionCaprese salad Cheese quiche Farmer-style appetizers Prosciutto crudo with summer melon Selection of bruschetta
MEAT FIRST COURSES
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Fusilli with fresh basil pesto or rocket and pine nutsRoman carbonara Handmade ravioli with ricotta and spinach in butter and sage Classic lasagnette or white lasagnette with vegetables Linguine with lemon pesto
MEAT MAIN COURSES
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ScaloppineMilanese-style cutlets Slow-cooked beef in Syrah wine Beef fillet with green pepper sauce Lemon-flavored white meat
SIDE DISHES
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Field greens salad with fruitGrilled or sautéed vegetables Fresh Garden leave Rosemary potatoes Duchess potatoes Mixed salad Caponata Ciambotta
DESSERTS
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TiramisùDelizie al Limone Chocolate mousse Panna cotta with red berries Raw mini cheesecake Crumble tart with lemon cream cheese Summer cake with feta and watermelon Chocolate pudding Pineapple Tiramisù Zuppa inglese
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
Guest Comments October 2025
04/10/25-11/10/25
Guest Comments September 2025
22/09/25-29/09/25
Guest Comments August 2025
20/08/25-27/08/25
Guest Comments August 2025
20/08/25-27/08/25
Guest Comments June 2025
25/06/25-02/07/25
Client Comments September 2024
21/09/2024-28/09/2024
Client Comments September 2024
12/09/2024-19/09/2024
Client Comments August/September 2024
20/08 - 10/09/ 2024, Athens to Athens.
Thank you again for the great service,
Captain Marco is a very wise man and a very good sailor.
The crew of MYRA is complete i.e. very efficient, very courteous and very nice to deal with the passengers.
I congratulate the Ship Owner for such a great Team.
Client Comments July 2024
11/07/2024-18/07/2024
Client Comments June 2024
02/07/2024-09/07/2024
Client Comments June 2024
24/06/2024-02/07/2024
Client Commnets July 2024
08/06/2024-15/06/2024
Client Comments May 2024
24/05/2024-31/05/2024
Client Comments May 2024
24/05/2024-31/05/2024
Client Comment October 2023
05/10/2023-15/10/2023
Client Comment September 2023
18/09/2023 - 02/10/2023
Client Comment August 2023
15/08/2023 - 05/09/2023
Client Comment August 2023
15/08/2023 - 05/09/2023
Client Comment August 2023
07/08/2023 - 14/08/2023
Client Comment August 2023
07/08/2023 - 14/08/2023
Client Comment July 2023
30/07/2023 - 06/08/2023
Client Comment July 2023
30/07/2023 - 06/08/2023
Client Comment July 2023
15/07/2023 - 29/07/2023
Client Comment July 2023
06/07/2023 - 13/07/2023
Client Comment June 2023
28/06/2023 > 05/07/2023


















