Yacht: NEW HORIZONS 2 - Size: 15.2

NEW HORIZONS 2

Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Yacht Image
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
Thumbnail
  • Amenities Details
  • 7-Night Rates
  • Availability
  • Specifications
10-11 Guests in one master cabin, three double cabins and one triple.

All cabins with ensuite facilities, individual, aircondition controls, mini fans, toiletries, slippers and robes.
  • #

    3.80m Highfield tender (driven by crew only) with 30hp Mercury outboard
    SEAWING II Sea scooter 2023
    Water ski (adult and children)
    Wakeboard
    1 Tube
    2 Inflatable SUP
    Fishing Lines
    Snorkelling gear

  • #

    Offered via rendezvous only

Season Name: High Season    Currency: USD    Terms: (Caribbean Terms) Inclusive
    Season Name: Low Season    Currency: USD    Terms: (Caribbean Terms) Inclusive
      Season Name: Low Season (Fall/Winter)    Currency: USD    Terms: (Caribbean Terms) Inclusive
        Additional Rate Details: #

        Check Charter Availability by Month

        Booked Hold Unavailable

        July 2026

        SunMonTueWedThuFriSat
        1234
        567891011
        12131415161718
        19202122232425
        262728293031

        August 2026

        SunMonTueWedThuFriSat
        1
        2345678
        9101112131415
        16171819202122
        23242526272829
        3031

        September 2026

        SunMonTueWedThuFriSat
        12345
        6789101112
        13141516171819
        20212223242526
        27282930

        October 2026

        SunMonTueWedThuFriSat
        123
        45678910
        11121314151617
        18192021222324
        25262728293031

        November 2026

        SunMonTueWedThuFriSat
        1234567
        891011121314
        15161718192021
        22232425262728
        2930

        December 2026

        SunMonTueWedThuFriSat
        12345
        6789101112
        13141516171819
        20212223242526
        2728293031

        Yacht layout

        Yacht Layout

        Specifications

        #Pax:11
        Length:15 ft.
        Beam:7.98
        Draft:1.25
        Make:
        # Cabins:5
        Cabin Configuration:5
        Showers:5
        Tubs:0
        Wash Basins:5
        Heads:5
        Elec. Heads:5
        TP in Heads: No
        Helipad: Inq.
        Jacuzzi: Inq.
        A/C:Full
        Engines/Generators:Engines: Main Engines 2 x Volvo Penta D2 -75F Generator 11KW Onan (2.5ltrs p/hr)
        Year Built:2016
        Cruising Speed:8.5
        Max Speed:11

        Amenities

        Salon Stereo: yes
        Salon TV: no
        Sat Tv: no
        Device Hookups:yes
        Hammock:no
        Windscoops:no
        Bimini:yes
        Deck Shower: yes
        BBQ: no
        # Dine In:no
        Hairdryers:yes
        Guests Smokes: no
        Pets Aboard: no
        Guest Pets: no
        Children Ok: Yes
        Minimum Age:
        Gym/Exercise: no
        Elevators:
        Wheel Chair Access: no
        Inverter: no
        Voltages:
        Water Maker: Yes
        Water Cap:700184
        Stabilizers: No
        Ice Maker: yes
        Internet Access:Onboard WIFI
        Sailing Instructions:no

        Water Sports

        3.80m Highfield tender (driven by crew only) with 30hp Mercury outboard
        SEAWING II Sea scooter 2023
        Water ski (adult and children)
        Wakeboard
        1 Tube
        2 Inflatable SUP
        Fishing Lines
        Snorkelling gear

        Price details
        • Year Built 2016
        • Length 15 ft.
        • Designer
        • Cabins 5
        • Maximum Guests 11
        • Starting From $15,000

        *2 Guests, 5 Nights with Half-Board Meal Package

        Book Now#

        Got a Question? We’ve Got Answers.

        Contact Us Today

        Meet our Crew

        Crew Member Nikos Papageorgopoulos
        Crew Member Despoina Gkavanoudi
        George Rallis

        Captain Nikos is a professional skipper with a strong background in offshore sailing and yacht racing. He has over a decade of experience on Greek and international waters, he has successfully captained various catamarans and monohulls, operating in Cyclades, Dodecanese, Crete, Santorini, and Milos. He is fluent in English, has advanced knowledge of Spanish and conversational abilities in Russian and Chinese. Despoina is a highly skilled and meticulous yacht stewardess with experience in hospitality and premium guest services in the maritime industry. Proficient in managing fast-paced, high-pressure situations, ensuring smooth onboard operations, and providing exceptional customer service. Known for attention to detail, discretion, and a keen ability to anticipate guests' needs, fostering an atmosphere of comfort. George is an experienced hospitality professional with a background in private and charter yachts, culinary operations, guest service, and hospitality management. He is skilled as a Chef and Steward with hands-on experience onboard both private and charter vessels. He has a strong understanding of guest care, provisioning, housekeeping, food preparation, and daily yacht operations.

        Read More
        ×
        watch crew interview #

        Breakfast:

        • Coffee (Dolce Gusto Nescafe Machine) - tea - fresh orange juice - cereal - oatmeal - fresh fruits - various fresh bread and toast - jams - Greek honey - Greek yoghurt plain or with fruits/honey/nuts - fresh baked croissant - small cream pies sprinkled with powdered sugar - cake - French toast - eggs (fried/scrambled/omelete/poached/boiled) with bacon - Greek scrambled eggs with tomato (local dish) - grilled ham/cheese sandwich - assorted cheese and cold cut platter

        Salads:

        • Greek tomato salad with feta cheese, fresh oregano and capers - Arugula with baby spinach, parmesan flakes and dry figs - Mixed green salad with balsamic, honey and figs - Boiled beetroots with yoghurt and walnuts - Iceberg lettuce with avocado and smoked salmon - Cretan "Dakos" salad topped with local white cheese and chopped fresh tomato - Iceberg lettuce with red cabbage with balsamic and orange dressing

        Appetizers:

        • Baked eggplant with mozzarella and tomato - Steamed mussels with wine and garlic - Shrimps saganaki with maratho (similar to dill) and ouzo - Mushroom with truffle and cheese - Talagani grilled cheese - Fava with caramalized onions - Mpougioudi (grilled feta cheese with sliced fresh tomato and peppers) - Cheese pie - Spinach pie - Tzatziki (yoghurt and garlic dip) - Eggplant dip - Baked feta cheese in phyllo topped with honey and sesame

        Main Course:

        • Stuffed tomatos and peppers with rice and green fresh herbs - Moussaka - Cuttlefish with spinach - Kotsi (pork) with potatoes and sesame - Grilled fresh fish with lemon sauce served with assorted vegetables - Chicken with peppers and tarragon - Lamb Frikase cooked with romaine lettuce and egg lemon sauce - Spaghetti with shrimps - Spinach ravioli with feta and mint sauce - Beef in tomato sauce and eggplant puree - Artichokes ala polita with potatoes and carrots in a lemon sauce - Briam (mixed vegetables) cooked with a tomato sauce in the oven - Soutzoukakia politika (small spicy meatballs) cooked in a tomato sauce served with white rice
        • DESSERTS:
        • Sauteed Pear in a red wine and ice cream - Cheesecake - Tiramisu - Mille-feuille - Chocolate souffle - Ekmek Kantaifi - Chocolate mousse - Panacota - Apple Beignets

        Guest Testimonials

        Charter Aug. 2nd - August 8th 2025

        The crew were amazing! They made our journey better literally!
        
we got lucky by having the best crew
        
The food!!! Anna the chef was amazing, we didnt want to eat out because we wanted to eat from the food she cooks.
        
And the boat also was very nice
        
The experience overall was very nice & i highly recommend to my friends and family!
        

        
Saud

        July 2025

        How would you describe your Captain and crew?
        

        
Captain Nikos was wonderful. We appreciated his sailing expertise and his willingness to show us the Cyclades. His hospitality was excellent and he went out his way to arrange transportation for us on the islands. He suggested activities and places to explore. He was kind, knowledgeable and courteous. 
        
Our chef, Anna, exceeded our expectations in every way! She prepared wonderful meals and we tried many new things.
        
Despoina, our host, did an outstanding job attending to our needs. She kept the boat clean, and made sure we were entertained.
        

        
Tell us about your meals.
        

        
The menu exceeding our expectations! We tried so many new things. We appreciated that the chef noted our preferences, but also provided the opportunity to try something different.
        

        
Please tell us how did you find the pace and the itinerary of your vacation?
        

        
The pace was wonderful, relaxing and fun. The itinerary was mostly great - we loved starting in Athens and ending in Santorini, but we did have one day of gale force winds that limited our options for two days.
        

        
Would you charter this yacht again? If not, please explain:
        
Yes!
        #
        #