PERMABEAR (54ft) – Private Charter Available

Amenities Details
7-Night Rates
Availability
Specifications

10 Person Dinghy With 50 HP
1 Subwing
4 Stand Up Paddle Boards
1 Wakeboard
Big Mable Seated Towable
Floating Mats
Floating Ring With Net
Large Inflatables
Floats
Snorkel Gear
Fishing Gear
Beach Games
Offered via rendezvous only

Season Name: Summer 2026 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $34,000
3 Guests: $34,500
4 Guests: $35,000
5 Guests: $35,500
6 Guests: $36,000
7 Guests: $36,500
8 Guests: $37,000
9 Guests: $37,500
10 Guests: $38,000

Season Name: Winter 2026 to 2027 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $34,000
3 Guests: $34,500
4 Guests: $35,000
5 Guests: $35,500
6 Guests: $36,000
7 Guests: $36,500
8 Guests: $37,000
9 Guests: $37,500
10 Guests: $38,000

Season Name: Summer 2027 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $34,000
3 Guests: $34,500
4 Guests: $35,000
5 Guests: $35,500
6 Guests: $36,000
7 Guests: $36,500
8 Guests: $37,000
9 Guests: $37,500
10 Guests: $38,000

Season Name: Additional Rates & Notes Currency: USD Terms: (Caribbean Terms) Inclusive

Additional Rate Details:

Summer Base Port:British Virgin Islands

Summer Operating Area:Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Base Port:British Virgin Islands

Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Location Details:

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Specifications

#Pax:10

Length:54 ft.

Beam:29

Draft:5

Make:Bali Catamarans

# Cabins:5

Cabin Configuration:3

Showers:5

Tubs:

Wash Basins:5

Heads:

Elec. Heads:5

TP in Heads: No

Helipad: No

Jacuzzi: No

A/C:Full

Engines/Generators:2x Yanmar 4JH80 (80.00 HP) ONAN Genset generator 21,5 KW 60hz with soundshield and remote control 110 V

Year Built:2023

Cruising Speed:8

Max Speed:9

Locations

Pref. Pick-up:

British Virgin Islands

Other Pick-up:

Turn-around: 48 hours

C. Permit: 1

License: 1

MCA Compliance:

Amenities

Salon Stereo: Yes

Salon TV: Yes

Sat Tv: Yes

Device Hookups:

Hammock:Yes

Windscoops:No

Kosher:Inq

Bimini:Yes

Special Diets:Inq

Deck Shower: Yes

BBQ: Yes

# Dine In:10

Hairdryers:No

Nude:Inq

Guests Smokes: Not onboard

Pets Aboard: No

Guest Pets: No

Children Ok: Yes

Minimum Age:

Gym/Exercise: No

Elevators: No

Wheel Chair Access: No

Inverter: Yes

Voltages:

Water Maker: yes

Water Cap:

Stabilizers: no

Ice Maker: Yes

Internet Access:Onboard WIFI

Sailing Instructions:

Water Sports

Dinghy hp:50

Dinghy # pax:10

Sailing Dinghy:

Sea Scooters: No

Water Skis Adult: No

Water Skis Kids: No

Wave Runners hp: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:Yes

Tube:Yes

Scurfer: No

Wake Board: Yes

Kayaks 1 Pax: No

Kayaks (2 Pax): No

SU Paddle Boards:4

Floating Mats:Yes

Swim Platform: Scoop Steps

Boarding Ladder (Loc/Type):Stern Sugar Scoops

Beach Games: Yes

Fishing Gear: Yes

Gear Type:

Rods:

Fishing Permit: Yes

U/Water Camera: Yes

U/Water Video: Yes

Sea Bobs: No

Kite Boarding: No

Kite Boarding Details:

Other Toys

10 Person Dinghy With 50 HP
1 Subwing
4 Stand Up Paddle Boards
1 Wakeboard
Big Mable Seated Towable
Floating Mats
Floating Ring With Net
Large Inflatables
Floats
Snorkel Gear
Fishing Gear
Beach Games

Price details

Year Built 2023
Length 54 ft.
Designer Bali Catamarans
Cabins 5
Maximum Guests 10
Starting From $28,033

*2 Guests, 5 Nights with Half-Board Meal Package

Book Now

Got a Question? We’ve Got Answers.

Promo Videos & Yacht Walkthrough

Enjoy all that this yacht has to offer with promo videos and a detailed walkthrough of the vessel.

360º Virtual Tour

Meet our Crew

Ed Irwin

Erin Irwin

Gus

watch crew interview

Onboard Dining

Served Daily

Fresh fruit, a variety of homemade breads and muffins, coffee, teas, iced tea, bush tea, fresh juices, mimosas & bloody Mary’s. Eggs are all locally sourced
Bagel Grazing Table

House made fresh bagels served with a variety of cream cheese, pickled red onion, capers, tomato, and smoked salmon
Breakfast Strata

A fluffy baked layered dish of eggs, sourdough bread with bacon, spinach, tomato, mushroom and gruyere cheese, or your choice of ingredients.
Brioche French Toast

Thick, rich brioche French toast with a Lazy Susan of toppings- fruits, nuts, real maple syrup, Nutella, lemon curd, powdered sugar, bacon
Frittata

The classic Italian pan baked omelet with a thinly sliced potato base, caramelized sweet onions, layers of vegetables, pancetta and ricotta cheese
Denver Omelet Breakfast Skillet

Potato, ham, peppers, onions with loads of cheddar cheese served in a cast iron skillet with soft cooked egg
Pancakes

The fluffiest pancakes EVER!Banana, blueberry, or plain stack with real maple syrup with a toppings bar
Shakshuka

The classic North African and Middle Eastern breakfast of eggs poached in tomato sauce with onions and bell peppers topped with feta cheese
Chilaquiles or Migas

Tex-Mex eggs baked with tortilla strips, Chorizo, peppers, onions and topped with avocado and salsa
“Sunday” Breakfast Buffet

A family style breakfast spread of scrambled eggs, spiral ham, bacon, sausage, roasted potato bites, fruit platters, homemade cinnamon buns
Muffin Rama!

Grab & Go Omelets are 2 eggs baked until fluffy in muffin cups stuffed with all the omelet choices. Banana nut muffins, blueberry muffins & buttery corn muffins
Belgian Waffles

Large, fluffy, freshly made traditional Belgian waffles served with real maple syrup and a toppings bar.

Chef’s choice amuse-bouches- small bites packed with flavors and textures served with a fun drink of the day
Baccala Mantecato

Venetianwhipped cod spread atop a crustini
Maryland Crab Cakes

Crispy lump crab meat patties with the classic Maryland Old Bay seasoning & house made tartar sauce
Baked Brie with Berry Compote

Served on freshly made baguettes
Flatbread Pizzas

Variety of tasting sized homemade flatbread pizzas
Warm Burrata

House made burrata served warm with grilled heirloom cherry tomatoes, basil, olive oil, aged balsamic vinegar and fresh baguettes for dipping.
Philo Cups

Light, crispy layers stuffed with spinach and artichoke dip
Shrimp Spring Rolls

Served with sweet Thai dipping sauce
Cowboy Salsa

Colorful and packed with flavor salsa of black beans, tomato, sweet corn, red onion, cilantro, avocado soaked in lime juice & olive oil with a dash of hot sauce served with corn chips
Charcuterie Platter

French cheeses, Italian cured meats, fruits, crackers & nuts
CruditésPlatter

Loads of fresh vegetables served with hummus
Mediterranean Tapas

French rillettes, Moroccan curried chicken salad, Italian sausages, shrimp in garlic, served with sourdough crustini

Grilled Pork Loin

This smoky, sweet grilled pork loins is served with fresh tropical pineapple mango salsa & mango reduction with roasted red peppers served with steamed zucchini curls
Filet Mignon

Thick, tenderloins cooked medium rare, served with a rich buttery béarnaise sauce & grilled asparagus
Caribbean Stewed Chicken

Slow cooked chicken thighs with carrots, celery, onion, served with Pidgeon peas, rice & roasted plantains
Australian Lamb Chops

Grilled tender lamb medallions, encrusted with garlic & herbs served with jewel roasted vegetables- sweet potato, beet, brussel sprouts & red onion
Braised Short Ribs-

Meaty short ribs, braised in red wine & mirepoix served with brie scalloped potatoes
Snapper Curry

Locally caught snapper, vegetable yellow curry over a bed of basmati rice
Grilled Mahi Mahi

Fresh caught Mahi Mahi (hopefully off our boat!), seared and served with a lemongrass aioli and organic jade pearl rice
Scallops

Pan seared and served over risotto with grilled asparagus
Lobster Tortellini

House made fresh pasta, and formed tortellini with sage, lemon garlic & white wine reduction
Bolognaise

House made fresh tagliatelle with a slow cooked classic beef sauce
Argentinean Braised Beef

Slow cooked beef roast served with house made chimichurri over smashed red potatoes
Paella

Spanish saffron rice dish packed with seafood, chicken and vegetables
Marbella Chicken Roulades

Thinly pounded chicken breasts rolled with prunes, capers, Spanish green olives, cooked until tender and moist in a sous vide with a veloute sauce over a rice pilaf

All homemade desserts are served with freshly made whipped cream or homemade ice creams
Key Lime Pie

Real key limes are used with a graham cracker crust for the perfect tart & sweet treat
Caribbean Rum Cake

Classic Caribbean pound cake soaked in rum
Flourless Chocolate Cake

The most decadent chocolate cake ever, served soft & warm with homemade ice cream
Deconstructed Painkiller

Chef Erin’s ode to the Painkiller! A parfait of coconut cake with homemade pineapple ice cream, topped with homemade Soggy Dollar Rum Carmel & fresh ground nutmeg
Chocolate Mousse

Light fluffy chocolate classic, topped with berries and caramel lace
Fruit Galettes

Flaky French version of pie, served with a variety of fruits and ice cream
Mango & Passion Fruit Torte

Caribbean version of the fruit filled cake served with ice cream
Cheesecake

Dense New York style cheesecake topped with fruit compote varieties for you to choose
Crème Brule

Classic vanilla creaminess with the crispy burned sugar topping-simple perfection!
Sticky Toffee Pudding

This British, rich date-based cake is topped with caramel and whipped cream
Banana Foster

Bananas sauteed in Dark Caribbean Rum caramel sauce, served with homemade rum raisin ice cream
Strawberry Rhubarb Shortcakes

Fluffy individual shortcakes with tart & sweet strawberry rhubarb compote topping, with freshly made whipped cream
Mirror Glaze Cake

Special occasion cake with your choice of cake and colors
Variety of Homemade ice creams & sorbets, and warm cookies are options too!

Challenge the chef to make you favorite dessert!!

Vodka: Tito's
Rum: Cruzan (3-4 Flavors, a Dark, and a Light)
Bourbon: Bulleit
Gin: Bombay Sapphire
Tequila: Milagro
Champagne: La Marca Prosecco
Red/White Wine ($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay
Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica
Beers: ST. John Brewer's, Leatherback Brewery, Corona

Guest Testimonials

April 2026

The Permabear crew was amazing. They tailored our experience to our requests, and we welcomed their suggestions for some unforgettable experiences. They were extremely professional, competent, and accommodating...not to mention fun! They went above and beyond to be sure we were happy and having the best time possible, while keeping us safe.

The yacht was very clean and well maintained. It had plenty of room to lounge in various places, and we could access those areas whenever we wanted to. Very comfortable

Chef Erin did an incredible job! She prepared and presented all snacks and meals beautifully and to our preferences. All ingredients were fresh and meals were delicious.

We all enjoyed the areas we visited, and the planning of said itinerary was accommodating to our requests. The zoom meeting with the crew prior to our charter was particularly helpful to not only meet the crew, but to flesh out our plans ahead of time and be sure all were on the same page.
~Kory

April 2026

We had a wonderful 6-night charter in the US and British Virgin Islands on Permabear. Captain Ed and Chef Erin made us feel welcome and safe from the first moment we arrived.

We were able to see so many sites, and they were able to easily pivot and provide us options when the weather impacted our plans. They had great connections on shore to facilitate our visit to Virgin Gorda and dinner on Saba Rock. They made the entire experience memorable.

The food was amazing—we ate so much! Each dish was prepared with care and had a special touch. A special part of the trip was when the youngest members of our group helped Chef Erin make pasta for dinner from scratch.

Our group included 5 children ranging in age from 7 to 14. Captain Ed did a great job facilitating fun in the water with snorkeling, rafts, and other toys. The boat was the perfect size for our party of 9. And we all loved first mate, Gus!

Our kids think this is the best vacation we have ever had! We can’t wait to go back.
~Nina

March 2026

Ed, Erin & Gus,

Thank you so much for giving us the trip and experience of a lifetime!

From the delicious food, the perfect itinerary (with adjustments as needed due to weather), and your warmth and top-tier hospitality, we will never forget this truly unique and unparalleled visit to the Virgin Islands! You were all amazing and made us feel comfortable and at home from the moment we got on the boat.

This trip will be talked about for years to come, and we hope we can come again! Thank you, thank you, thank you!

Love,
The Tyre & Rogers Family

December 2025

We had an incredible experience with the Permabear crew and can’t say enough good things about our trip. From start to finish, everything exceeded our expectations. The food was amazing—thoughtfully prepared and absolutely delicious—and the sailing itself was such a highlight. Every day felt like a true adventure.

We especially appreciated the flexibility of the crew and their willingness to adjust plans when needed, which made the experience feel relaxed and personal rather than rigid. And having a dog on board was such a fun and unexpected bonus—we loved it!

Between the beautiful sailing, great food, sense of adventure, and the overall atmosphere the crew created, this was a trip we’ll remember for a long time. We would absolutely recommending sailing with Permabear again and highly recommend them to anyone looking for an unforgettable experience.
~ Amanda

May 2025

We just returned from a week on the Permabear and wanted to let you know how great of a trip it was.  Our family of 7 had an absolute blast and cannot wait to get another one on the books.  We have been on the Heavenly and the Permabear and thoroughly enjoyed both of them.  Erin might just be the best cook we've ever eaten from!

Thank you,

Brian Edwards

March 2025

Our family vacation on the Permabear couldn't have been any better. When we were searching for the perfect boat and crew for our trip, we looked at a lot of different options. Choosing the perfect crew was much more important than choosing a boat and we chose the best crew ever!!!!

Ed and Erin were so attentive to our every need. We had a 3 yr old and 6 yr old along with 8 adults. I was a bit nervous since neither kid was swim safe. But there were basic safety rules for the little ones which were easy to follow and life vests for each one for on the boat and in the water. The kids got to "drive" the boat and dinghy, help make banana bread, play with the variety of kid toys on board, play on the floaties and in the pool, catch and kiss a fish, and adored the dog, Gus.

All of the drinks and food items that we requested prior to the trip were on board and Ed even picked up some extras mid trip. The food was amazing -- from grilled filet mignon to homemade English muffins for our eggs benedict to homemade pasta, we were constantly amazed.

Ed and Erin know all the great places to go and tailored the trip to our family after getting to know us. Instead of a fancy dinner on Sabo Rock, Erin got reservations for the Pirate Show on a beach which was perfect for our group. Knowing to make reservations for a "lily pad" for the Pizza Pi boat was something we didn't even think to do but was one of our favorite memories. They made sure the young adults were able to go to the dive bar for St Patrick's Day fun, took us to beach clubs, shopping at Bitter's End yacht club, happy hour at a rum bar, made dive reservations, and dropped us at Sandy Spit Island, the bubbly pool, and of course Soggy Dollar.

Permabear is stocked with everything needed for a great vacation. Snorkel gear in all sizes, pool toys, SUP, floaties, wakeboards, beach towels, dry bags, games, and sunscreen . Although there were 10 of us on board, there were plenty of different spots to relax.

Knowing Erin was a former nurse gave me confidence that if we needed some medical aide we would have a qualified person on board. She knew the perfect solution to put on the jellyfish sting that our 6 yr old got while snorkeling.

The slide show of all our (and their) photos that they projected on the TV on the last day was a perfect way to end our trip. It was everything we dreamed it would be and Ed and Erin were a big part of making that happen.

If anyone is considering a trip to the BVI, they can't go wrong by choosing the Permabear with Ed, Erin, and Gus.

Carol

April 2025

Our trip was great! From the moment boarded the boat and met Captain Ed, First Mate Erin, the cute little boat pup Gus we knew it was going to be a fun trip.

The boat is beautiful! Very well stocked, comfortable and had everything we needed to relax and have fun adventures.

Ed and Erin shared stories of their travels in so many exciting places. We had a few mechanical issues with the boat which Ed fixed immediately, while we were underway. He’s a very capable captain in so many ways. Erin was a fantastic chef! All her meals were so delicious and served beautifully! Honestly the best food I’ve ever had on vacation. Erin even gave us a few cooking lessons. We all learned how to make sourdough bread and she even sent us home with Sourdough starter, and her entire cook book on line. We were surprised to find out that Erin is also a licensed captain as well.

Ed surprised our guys with a little fishing along the way. The fishing excitement made our guys trip! They caught a couple tuna which Erin immediately turned into ceviche for a delicious snack. They are quite a team together.

We did have to deal with high wind warnings our entire trip but that didn’t stop our fun. The islands were so beautiful. We stopped at all the cute and famous beach bars, visited The Baths in Virgin Gorda (a must-see) and beautiful snorkeling spots. Erin guided us planned a perfect charter route for what we wanted to see and do.

We had a fun dance party on board one night where everyone showed off their dancing and singing skills with Erin as our DJ! The guys even helped crew the boat and learned a little more about sailing.

All in all it was the best trip!! We would all love to do it again and would definitely recommend Captain Ed and Erin (and cute little Gus! It was so fun to return to the boat from an excursion to find Gus happily greeting us)!

Vicky

January 2025

Our experience on the Permabear the moment we stepped foot on board was first class. Erin instantly welcomed us with the most delicious welcome drink and Captain Ed got us off the dock and and heading towards our first destination... Maho Bay. As soon as we got to the Bay and anchored, Captain Ed "opened the pool" with all the toys and paddle boards. We saw turtles, fish and Berry the Barracuda. Each day got progressively better and the attention to detail from both Captain Ed and Erin did not go unnoticed. Erin cooked us the most amazing food and four course dinners had us coming home with a few extra pounds. haha.

We had so many options.... we could just sit upstairs, relax and take in the scenery or we could snorkel, paddle board, go wake boarding, and even fish!

Thank you so much Captain Ed and Erin for giving us and our family the trip of a lifetime that we will always and forever remember.

It's not goodbye.... but till we see you again!

Best,
John & Sandra

December 2024

Permabear is a large sailing catamaran and there was plenty of room for my myself and my five guests along with the two crew. The yacht was spotless and always kept very clean. The crew is amazing. This is the second time we sailed with them in two years and we already knew they were family. It was like a family reunion with the crew, we all love them, and they took great care of us. All the food tasted great and was presented very well. We had a couple of special requests that were accommodated without question and we were all extremely pleased, satisfied and stuffed.

The yacht and crew are first class all the way. If you want to be pampered well, on a comfortable, almost new yacht, Permabear and the Irwins are for you. he areas we cruised in were great and the special places that Captain Ed took us to were amazing.
Every day the destinations were beautiful. The snorkeling was always amazing and we had an opportunity to snorkel at least once every day. I had quite a bit of input in choosing our destinations every day, and it was not a scripted destination vacation.

Every minute of every day was a highlight. It’s difficult to say which one was better than the other, but we visited some amazing places. We sailed every day and most days did not wind up getting off on an island and that was my choice. We stayed on the boat and sailed every day. That was incredible and breathtaking! I expressed an interest throughout the trip in sailing. I probably asked hundreds of questions and I’m sure that would have driven many crews nuts! At one of our destinations, Chef Erin And Captain Ed presented me with a very special gift, the opportunity to sail in a small Hobie Cat and give me my first sailing lesson. Chef Erin was my teacher, she is a very skilled, accomplished sailor who grew up sailing, and it was an absolutely amazing and wonderful experience. I’m truly grateful for the interest they took in my endless questions about sailing throughout the week. Thank you!!! My wife and our 4 guests absolutely loved every day and every destination of our vacation.
Shawn

July 2024

The week aboard the Permabear visiting the Eastern Caribbean islands was more than a vacation. It was a unique life experience. It was the time off I did not know I needed. Being able to rest, recharge, and reflect was priceless. I believe it should be in everybody's bucket list.

The charter started with a friendly welcome at noon on a Sunday at the Marina Yacht Heaven Grande in Saint Thomas, and it just got better with every passing day. Our initial idea to visit some of the best places in the Caribbean while living in a boat was elevated to an unforgettable vacation by a great boat captain (Ed) and superb chef (Erin), who treated us as like family.

While on board, were enjoyed fresh and delicious multi-course meals prepared daily by the chef, who would narrate how she prepared them. I believe was better than a restaurant.

Boat life was exceptional abord the Permabear, with every need cared for 24/7 by the experienced captain and his wife (the chef) in this friendly and relaxed environment, where we lived at own pace. Daily activities started or ended whenever we felt hungry or tired. We never felt hurried.

We spent the nights on board safely and comfortably in air-conditioned cabins at carefully selected bays by the captain to be protected from ocean winds and with minimal boat rocking from sea waves.

The breath of marine life in the reefs was spectacular, snorkeling at wrekeage of the RMS Rhone was almost unbelievable, visiting the beautiful natural salt water tidal pools at The Baths was awsome, dinner at the world famous (and newly renovated after hurricane Irma) Saba Rock restaurant was a worferful treat, and visiting the iconic Soggy Dollar bar and store at White bay beach in Jost van Dyke was picture-perfect.
By the end of the week you may want this to become your new home and life.

Thanks to Ed and Erin for a wonderful week aboard the Permabear. You took time to share bits of your life with us and taught us a lot about this part of the world.
We return home with great memories from this vacation wishing to return and have this much fun again.
Federico

July 2024

Thank you very much for an amazing vacation! It definitely exceeded our expectations. The boys did not want it to end. Every day was full of new adventures. The adults enjoyed it as much or more than the kids! Food every day was delicious and you both were always patient with all of us. We will always remember the Permabear Crew!
Fede, Alberto, Luciana, Enzo, Franco & Luas

PS:The BIG fish we catched will be imprinted in the boys memories forever! And we even got to watch our soccer team win the “Copa America”. Ramos Argentina!! Also AZ and PR!

June 2024

Ed & Erin far exceeded our expectation and helped make this a perfect family vacation. Ed is a very competent captain and gentleman that assisted our kids with all the water toys. Erin is simply as spectacular chef and has the ability to entertain as a class A professional. Her caring nature as a mom and Ed as dad was evident in their patience with our children. They are simply the best and cannot recommend them highly enough.

Sergio

June 2024

Erin & Ed,
Thank you so much for making this trip amazing! I could go on and on about erin’s delish food! And a big thank you to Ed for dragging us around on all the water toys. This is a once-in-a-lifetime trip and ‘m so thankful for everything. I have memories I will cherish forever!
Thank you!
Candace❤️

June 2024

Ed & Erin,
Thank you so much for an amazing week! This trip was so fun and we are so grateful for you guys. I had so much fun on all the little adventures and using all of the toys in the water. But Erin’s cooking was amazing. Thank you guys so much!
Adriana

June 2024

Trip of a lifetime! We’ve all spent the whole year excited and anxiously waiting for this trip and I think it surpassed everyone’s expectations. Thank you for making everything about this trip so memorable. From every meal, to all of the different locations and toys, there’s nothing I will forget. You both made the boat feel so homey and welcoming. Thank you so much exclamation!
Alex

June 2024

Ed & Erin,
Thank you so much! This was the best week of my life. You both did such a great job showing us the islands, explaining their history, and making sure we had fun. I loved all the activities and conversations we got to share. This was the best food that I’ve ever eaten in my life. Thank you Ed for taking us around and being a great captain. Erin thank you for the delicious food exclamation!
❤️Katie

June 2024

Dear Ed & Erin,
Thank you for going above and beyond to create a magical, fun-filled trip for our family. From the many toys, parties, and secluded, pristine harbors, it was magnificent!
All our love,
Jen & Serg

June 2024

We had a great time with our family on this cruise adventure. All of us 9 1/2 months to 60+ had so much fun. From the tubing, skiing, rafting, fishing, card playing, storytelling to the most wonderful meals, we could not have asked for anything more. It’s hard to think we have to leave today. It has been a great adventure. We loved Gus, he is such a great dog. Thank you Erin for all the great meals and thank you Ed for making sure you keep us busy with lots and lots of fun. Erin you were so wonderful with Mac. Thank you both
Kach

June 2024

Thank you for serving us and letting us wakeboard and tube! I had so much fun on this trip and wish I didn’t have to go home! Thank you for letting us get on the boat and have a great family trip with my family.
Micah

June 2024

Thank you so much for all the great meals and hospitality. You guys are really kind and funny. Thank you for letting us aboard. Thank you for letting us tube, snorkel, swim and wakeboard. I had so much fun- Mia

June 2024

Thank you is not enough for all the fun and memories you guys created for my family. We had so much fun and I enjoyed every second (even when the waves on the open sea was a little rough). The food was so delicious and I know Mac loved helping. I can’t thank you enough! Thank you!
-Tara and Robbie
PS I even enjoyed the scary dark cave moment 😁

June 2024

Thank you guys so much for everything you both did this week. We especially are thankful for them thought and time that was put into making Cullun’s crib! It was so sweet and allowed us to get great sleep while here! We wish we didn’t have to go and we can see why y’all chose this place as y’all Paradise!
❤️Connor and Gina

May 2024

I can’t tell you how much I appreciate you taking us on last minute cancellation. This is been a once in a lifetime TRIP! You have made my family the happiest because of your kind hearted and caring ways. Thank you so much! I will always be in your debt. From our family to yours. Thank you!
Nick

May 2024

Ed and Erin,
What an unforgettable week! We cannot thank you enough for making us part of your family ❤️ The food, the sites, the water, the drinks- most importantly, the fellowship Will never be forgotten. If you ever make it to our corner of Kansas- we’d love to have you!
Love-
Lisa
PS always remember: you’re a man! Be a man!

May 2024

This whole trip has been overwhelmingly incredible! You have both been amazing. It does not go unnoticed your kindness and passion. The food has been nothing short of fabulous as well as the experience. I have to say my favorite part was the both of you and all the stories :) you’ve impacted me and I’ll never be able to top this trip! ❤️❤️❤️
Love,
Elle

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FRESHLY PREPARED CUISINE FEATURING RELAXED BREAKFASTS, FLAVORFUL MIDDAY FAVORITES, PLATED DINNERS, SWEET FINISHES, AND COCKTAILS CRAFTED FOR LIFE ABOARD. SAMPLE MENU SELECTIONS ARE LISTED BELOW AND MAY VARY BASED ON GUEST PREFERENCES, PROVISIONING, AND CHEF CREATIVITY.

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