REVERIE Yacht (65ft) – Charter in Paradise

Amenities Details
7-Night Rates
Availability
Specifications

10 Person Dinghy With 175 HP
2 e-Foils Including 1 FlightScooter eFoil
1 Wing Foil
Kite Board
1 Sea Bob
8 Sudnados Sea Scooters
4 Stand Up Paddle Boards
Kneeboard
Wakeboard
Hot Dog Towable Tube
Floating Mats
Floating Chairs
Bean Bags
Can Book Dive Trips
Snorkel Gear
Fishing Gear
Beach Games
Can book dive trips
Offered via rendezvous only

Season Name: Summer 2026 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $59,500
3 Guests: $60,000
4 Guests: $60,500
5 Guests: $61,000
6 Guests: $61,500
7 Guests: $62,000
8 Guests: $62,500

Season Name: Winter 2026 to 2027 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $59,500
3 Guests: $60,000
4 Guests: $60,500
5 Guests: $61,000
6 Guests: $61,500
7 Guests: $62,000
8 Guests: $62,500

Season Name: Summer 2027 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $59,500
3 Guests: $60,000
4 Guests: $60,500
5 Guests: $61,000
6 Guests: $61,500
7 Guests: $62,000
8 Guests: $62,500

Season Name: Winter 2027 to 2028 Currency: USD Terms: (Caribbean Terms) Inclusive

2 Guests: $61,500
3 Guests: $62,000
4 Guests: $62,500
5 Guests: $63,000
6 Guests: $63,500
7 Guests: $64,000
8 Guests: $64,500

Season Name: Additional Rates & Notes Currency: USD Terms: (Caribbean Terms) Inclusive

Additional Rate Details:

Summer Base Port:British Virgin Islands

Summer Operating Area:Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Winter Base Port:British Virgin Islands

Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)

Location Details:Vessel will be accepting charters in the Grenadines from August 15-mid November.

Check Charter Availability by Month

Booked Hold Unavailable

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Yacht layout

Specifications

#Pax:10

Length:65 ft.

Beam:33

Draft:5

Make:Lagoon

# Cabins:5

Cabin Configuration:3

Showers:5

Tubs:

Wash Basins:5

Heads:5

Elec. Heads:5

TP in Heads: Yes

Helipad: No

Jacuzzi: No

A/C:Full

Engines/Generators:Engines: 2 x 195hp Volvo D3 5,000 Watts of Solar Energy 80KW Battery Capacity

Year Built:2025

Cruising Speed:

Max Speed:

Locations

Pref. Pick-up:

British Virgin Islands

Other Pick-up:

Turn-around: 72 hours

C. Permit: 1

License: 1

MCA Compliance:

Amenities

Salon Stereo: Yes

Salon TV:

Sat Tv:

Device Hookups:

Hammock:No

Windscoops:No

Kosher:Inq

Bimini:No

Special Diets:Inq

Deck Shower: Yes

BBQ: Yes

# Dine In:No

Hairdryers:Yes

Nude:Inq

Guests Smokes: No

Pets Aboard: No

Guest Pets: No

Children Ok: Yes

Minimum Age:

Gym/Exercise: Yes

Elevators: No

Wheel Chair Access: No

Inverter: Yes

Voltages:

Water Maker: Yes

Water Cap:264

Stabilizers: no

Ice Maker: Yes

Internet Access:Onboard WIFI

Sailing Instructions:

Water Sports

Dinghy hp:175

Dinghy # pax:10

Sailing Dinghy:

Sea Scooters: Yes

Water Skis Adult: No

Water Skis Kids: No

Wave Runners hp: No

Kneeboard: Yes

Windsurfer: No

Snorkel Gear:Yes

Tube:Yes

Scurfer: No

Wake Board: Yes

Kayaks 1 Pax: No

Kayaks (2 Pax): No

SU Paddle Boards:Yes

Floating Mats:Yes

Swim Platform: Yes

Boarding Ladder (Loc/Type):Yes

Beach Games: Yes

Fishing Gear: Yes

Gear Type:

Rods:

Fishing Permit:

U/Water Camera: Yes

U/Water Video: Yes

Sea Bobs: Yes

Kite Boarding: Yes

Kite Boarding Details:

Other Toys

10 Person Dinghy With 175 HP
2 e-Foils Including 1 FlightScooter eFoil
1 Wing Foil
Kite Board
1 Sea Bob
8 Sudnados Sea Scooters
4 Stand Up Paddle Boards
Kneeboard
Wakeboard
Hot Dog Towable Tube
Floating Mats
Floating Chairs
Bean Bags
Can Book Dive Trips
Snorkel Gear
Fishing Gear
Beach Games
Can book dive trips

Price details

Year Built 2025
Length 65 ft.
Designer Lagoon
Cabins 5
Maximum Guests 10
Starting From $54,950

*2 Guests, 5 Nights with Half-Board Meal Package

Book Now

Got a Question? We’ve Got Answers.

Meet our Crew

Dean De Witt

Charne De Witt

Robyn De Witt

watch crew interview

Onboard Dining

All breakfasts are served with homemade granola, yogurt, and a seasonal fruit platter.
French Toast

Served with creamy vanilla mascarpone, fresh berries, and mixed berry coulis.
Turkish Eggs (Cilbir)

Creamy garlic yogurt topped with Aleppo butter and served with fresh sourdough.
Maple Rum Pancakes

Served with caramelized banana and walnut crunch.
Shakshuka

Poached eggs in smoky tomato concassé, finished with feta crumble and avocado.
Bagel Board

Smoked salmon, heirloom tomatoes, avocado, and cucumber ribbons served with fresh bagels.
Eggs Benedict

Poached eggs and Canadian bacon topped with rich hollandaise sauce.
Açai & Smoothie Bowl

Served with vanilla granola, fresh seasonal fruit, and toasted almonds.

Rainbow Sushi Bowl

Sesame ahi tuna served over sticky rice with rainbow vegetables and ponzu.
Mediterranean Mezze Spread

A selection of meats served with hummus, tzatziki, and fresh pita.
Grilled Chicken Salad

Charred peaches, crispy prosciutto, burrata, and arugula.
Mahi Mahi Tacos

Served with cabbage slaw, spicy mango salsa, and caper lime aioli.
Lump Crab Cakes

Served with yuzu crème fraîche, lemon pearl couscous, and pickled onion.
Shrimp Caesar Salad

Finished with crispy bacon bits, parmesan tuile, and homemade focaccia.

Summer Spring Rolls

Served with peanut-soy dipping sauce.
Crispy Pork Belly

Served with curried plantain purée and pickled vegetables.
Tuna Tartare

Served with creamy coconut sauce, mango, avocado, and wonton chips.
Wahoo Ceviche

Prepared with avocado, jalapeño, and tortilla crisps.
Wine-Baked Camembert

Served with fig preserve, balsamic pearls, and fresh sourdough.

Red Snapper

Served with sun-dried tomato and thyme velouté, jasmine rice, blistered tomatoes, and roasted seasonal vegetables.
Sous Vide Filet Mignon

Served with red wine jus, potato pavé, tender stem broccolini, and buttery garlic asparagus.
Pistachio-Crusted Lamb Rack

Served with scalloped potatoes, charred greens, and pomegranate salad.
Sage & Prosciutto Chicken Roulade

Served with creamy potato purée, honey-roasted carrots, and burnt butter sage beurre blanc.
Pan-Seared Seabass

Served with silky pea purée, crispy thyme gnocchi, braised leeks, and lemon cream sauce.
Seafood Risotto

Lobster, shrimp, and scallops served in a truffle risotto with a citrus salad.

Limoncello Tiramisu

Served with fresh raspberries, lemon curd, and raspberry coulis.
Pavlova

Crispy meringue nests topped with passionfruit curd, vanilla bean cream, and fresh seasonal fruit.
Amaretto-Poached Pears

Served with vanilla almond crumble and homemade spiced ice cream.
Coconut & Mango Panna Cotta

Finished with ginger nut crumble, mango glaze, and toasted coconut.
Rooibos Crème Brûlée

Served with sticky peaches.
Dark Chocolate Salted Caramel Cheesecake

Served on a roasted hazelnut crust with whipped cream.

Guest Testimonials

April 2026

To the best crew ever!
Thank you for answering excellent week? We not only enjoyed the beautiful scenery, but also yhe fabulous company of the crew. Anegada was our favourite to see all these beaches! And great snorkeling outside of Saba Rock. Each & every meal was incredible and we loved them all. Everything from Jetske - so good. Jetske’s Pink Painkiller was the greatest! Yummy. Thanks for everything, we will always have great memories of our week together.

Lynn De Guzman

May 2026

Captain Doyle & Crew made our week on the Reverie the vacation of a lifetime. We spent most of the trip looking forward to Christina’s next meal! Jetske was incredible to us and made sure we had everything we needed from sun up to sun down. The crew knew all of the best spots around and our itinerary maximised our time in Paradise! Overall, the combination of a beautiful boat, breathtaking scenery and a wonderful crew made this a trip we will NEVER forget!

May 2026

Jetske, Christina & Doyle,
You three truly made this vacation incredible! This crew worked so well together and made sure everything we had on board was perfect! I can’t thank you all enough + I’m excited for all of you - where your next adventures take you!

Maya & Mayson

May 2026

A beautiful time was had by all! Doyle, Christina & Jetske were the perfect hosts. They were truly professional but fun and joined us with laughs, stories & sarcasm. The Reverie is a lovely vessel which made our journey super comfy. Thank you you for showing us the wonders of the BVI- we will be back.

Scott & Adrienne

May 2026

Reverie crew- we cannot say a big enough thank you for the best week onboard! From your youngest passengers to some unexpected tumbles and Band-Aid hoarding, you helped make some of the best memories and wonderful sailing trip for everyone!
Thank you for amazing meal after meal, for delicious daily cocktails, for shared conversationd and birthday & graduation celebrations. We are leaving with hearts so full from spening this special time together as a family, but we are so lucky that we had you all to share alongside us.

Wishing you the best on all next adventures and hope our paths cross again one day!

With love, the Onufrieff-Andrew-Armstrong family.

April 2026

Doyle- you run a great ship and I am sure you will run a great ranch as well. Thank you so much for taking us to Anegada, and for showing us the “real” Anegada. It’s easy to relax when you feel secure with you as captain. Super job!

Christina- What amazing food! Your care in shopping 14 vendors really shows in your dishes. Everything was beautifully prepared & presented. Best of luck!

Jetské (Sassy) - You’re the best! You made the trip so much fun. I wish you the best in your career ahead.

~Barabars Loutos

April 2026

The Reverie crew was the best crew that we have had out of our four charters. They were pleasent and accommodating and made the week a wonderful experience, the food was spectacular as was the humor of the staff.
We had an exceptional week and highly reccomend Reverie.

Charmaine & Payl Berggeen

February 2026

Many thank you’s, what an amazing team! Watching you all work together for the week was truly an experience. This has been an amazing trip. Captain Doyle keeping it all moving, Christina cooking, I would fly in just for that. Then there’s Jetské, the most amazing find. A girl wise beyond her years, with a future as bright as she wants it to be. Love them all, love to all, thank you.
~Mark
P.S Don’t trust Jetske in card games :)

February 2026

Doyle, Christina & Jetské
Our trip is beyond what I can express here. BVI Charter Vacation has been on my wish list for years & all of you brought my wish to reality. Reverie is a floating “four seasons”, but what was way beyond my expectations is the three of you. Thoroughly enjoyed how you work as a team, your warmth, kindness and humor. Jetske, your drinks & smiles always brightened our days. Christina, your culinary talents are amazing. Every dish was a pleasure to watch you display your skills and share your knowledge and life stories. Love, live & laugh! Hope to see another time, in Sonoma.
~Marty Herrick

February 2026

To make a prairie it takes a clover and one bee- one clover and a bee and Reverie. The reverie alone will do, if bees are few - Emily Dickinson
Reverie- that is what you have done for us in this trip of a lifetime. If our paths do not cross again I wish you beautiful lives. All gratitude and love to you Christina, Jetsk and Doyle.
~Allyson

February 2026

To the crew, you have all been so wonderful to us, it exceeded my expectations. Montana is a far cry from sailing in the ocean. Doyle, good luck of god speed on your cowboy adventure. Christina, you are the best chef I have ever been around. Jetske, you will make a great captain one day!
~The “flat-lander” Jack

February 2026

Doyle, Christina & Jetske
Words cannot begin to describe our experience with you aboard Reverie. The drinks, food & company were exquisite & nothing we have ever experienced before. Although Christina is sharing her recipes, I don’t think anything she has cultivated will ever be able to be recreated by us. Her presentation, flavors & creativity were done by that of a master & someone who loves what they do. Leonard was also a ship favourite & good addition to the crew… excellent bacteria Leonard! Jetske, although you made me drink enough water to drown an elephant, I forgive you. All jokes aside you are an amazing steward. You will go far in life & never limit yourself. I honestly don’t know how you come up with our daily drinks but they were all 10/10. Drinks (water for Hannah) and jokes were flowing & a good yimr was had by all. Anytime you want to visit us you are welcome in Sonoma & Montana. Doyle, or shall we say Doily? Thank you for sharing your knowledge of sailing & life stories. You handpicked an amazing crew & this trip was nothiny short of extraordinary. All our sailing stops were beautiful & we loved every one of them. I also think Jack has a massive man crush on you & rir mention to me if you ever wanted to come up in Montana & hunt you are more than welcome. Which is not something he says to many people.. we’ll even throw in our pony- for free. We will miss you guys & thank you for this amazing experience. We are sad to leave you :( Thank you for everything.
<3 Hannah & Olivia Herrick

February 2026

Captain Doyle, Christina and Jetske,
We can’t begin to thank you enough for the most beautiful, amazing vacation we have ever been on. You all have such attention to detail and truly spoiled us. We don’t want to leave. From getting to sail to gorgeous beached, eating delicious food, enjoying our “drink of the day” so much fun. We are so fortunate to have met you all and hope that if you are over in Sonoma that you will come and visit. We really appreciate all you have done for us. This was definitely a trip of a lifetime. Thank you! We love you guys!
~Alicia Herrick

February 2026

Capt. Doyle, Christina, Jetske and Leonard. Nothing short of extraordinary- truly a one in a lifetime, bucket list experience that exceeded every expectation we had. So much so, we’ll be back in April of 2027!!

Captain Doyle is phenomenal, navigator, storyteller, and musician. We'll miss him when we come back and pray he teaches peers all of his tricks. The food and drinks under Christina and Jetske would be reason enough to take this trip again. Everything was delicious and we are so thankful that Leonard behaved himself on this trip. Thank you both for making us feel so loved and thank you for sharing the recipes with us. Thanks for an unforgettable adventure with dear friends that we will never forget.
All of our Texas Love, The Crofts
Lon and Marnie, Shane Matheny, the Haffakers, Ron and Rainy.

February 2026

Doyle, Christina & Jetske

Where do we even begin to describe the trip of a lifetime that you all gave us?? We will remember this forever.
This entire trip has been a “ROSE”, weather and flies be damned! Endless thanks for the impeccable service, culinary expertise & warm friendships.
We didn’t violate the “no fly zone”, only slammed a couple of doors & we had no heavy feet! Thank you again for the incredible memories and all the laughs!

All our love,
Ted & Anita, Dave & Becky, Kelly & Betsy

November 2025

Reverie
I want to express our heartfelt appreciation for the amazing vacation we have had aboard your boat. From start to finish it has truly been unforgettable. The crew was fantastic, attentive, kind, and incredibly skilled. Y’all made every moment feel special, seamless, and fun! Thank you for exceptional service and hospitality and genuine care. Even when things did not go as plan it ended up being one of my favorite days seeing you play guitar and be in the moment with us.

Thank you again and hope to sail with you again!

The Hargers ♡
Russ & Carolyn

November 2025

Dear Crew,

This was the best trip of my life. You guys have set my standards so high. I don’t know if any trip could top this. You guys are now like family. I will miss you guys.
Dear, Dylan ♡

November 2025

Dear crew,
This was such an amazing trip and one of the best trips I’ve been on. You have been so nice and funny. I’ve tried so many new things on this trip, definitely the clearest water I’ve been in. Such an amazing adventure with the best crew ever. This would be one of the trips I will tell to my kids. This was so FUN!
Love, Cricket! 💕💓

November 2025

Doyle, Jetské & Christina —

Thank you doesn’t seem to truly capture how I feel as we come to a close to this amazing experience. Thank you for keeping us safe, fed, and with a big beautiful smile on your faces.
I know this is not goodbye, rather see you next time.
With love and gratitude —
Jane, Dylan & Charlie “Cricket”

November 2025

We love you

What an amazing week!! Food, hospitality — I could go on & on. It will be a trip my family will never, never forget.

I love our Captain Doyle; as a matter of fact, we want him to come home with us — the best chef on the face of this earth!

Our family has said this is the best vacation they have ever had. I never think we could match this in any way.

I love you,
Ruth & Harold Pugh

November 2025

To the best crew/boat in the BVI —
Thank you for the most amazing trip our family has ever been on. The memories will be talked about at dinner tables and family gatherings for generations to come.
With love and gratitude,
Jarrett & Janae

November 2025

Where do we even begin… This has been such an amazing experience for our entire family. It takes a special crew to manage this group… and you nailed it! (Well, except the Capt. 😉)

We are going to be telling stories about this trip for decades. This has been such a special trip to share for Thanksgiving, & then to be able to spread Dallas’ ashes was over the top!

Thank you all so much!
Leanne

November 2025

OMG THE BEST TRIP OF MY LIFE!!! ♡♡

Thank you guys so much for an amazing trip, it really changed everyone’s life in such a positive way. I will cherish this trip forever and every single memory made. It was so fun and the crew truly made it more special. I love all 3 of you for each of your special talents and everything that you guys do. It was amazing and nothing will beat it. I hope you guys have a great rest of your season and I hope we will meet again. ♡♡♡

LOVE, TAYLOR THOMPSON

June 2025

Having been many places in the world I have met a lot of cool people, but I may never forget you guys Doyle thank you for your patience and answering all my questions. Maya I have never had so many amazing meals in my life. Seeing your passion for food is special and I hope you keep fostering it Car. Thank you for making me all those Shirley Temple. It was so cool to watch you work on the boat as well scuba diving is my all-time favorite thing and thank you for being such an amazing dive master. All of you guys are hilarious and I will forever cherish the memories you guys helped create on this trip. Thank you all for fostering my love of the ocean Cam Moran.

June 2025

Dear Captain Doyle, Chef Maya, and first made Caro
Thank you for the most amazing week aboard Reverie your warmth care and incredible service made every moment unforgettable he turned a dream into reality in BVI for us. Until next time.
Lots of love, Monty and Dinah Burch

REVERIE

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Yacht layout

Specifications

Locations

Amenities

Water Sports

Other Toys

Got a Question? We’ve Got Answers.

Meet our Crew

Onboard Dining

FRESHLY PREPARED CUISINE FEATURING RELAXED BREAKFASTS, FLAVORFUL MIDDAY FAVORITES, PLATED DINNERS, SWEET FINISHES, AND COCKTAILS CRAFTED FOR LIFE ABOARD. SAMPLE MENU SELECTIONS ARE LISTED BELOW AND MAY VARY BASED ON GUEST PREFERENCES, PROVISIONING, AND CHEF CREATIVITY.

NEW MENU STARTING AUGUST 1,2026

DAY BREAK

MIDDAY

HORS D’OEUVRES

MAIN

DESSERT

Crew Interview

Guest Testimonials