SOME KIND OF WONDERFUL
- Year Built 2016
- Length 72 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $27,200
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
SOME KIND OF WONDERFUL is a 72’ custom Fountaine Pajot sailing catamaran, originally launched in 2016 and completely refit in 2024—an elevated, five-star retreat with serious performance. Custom carbon fiber mast/boom, Kevlar rigging, and extended hulls/keels make her lighter, faster, and smoother underway. Sleeps up to 8 in 4 spacious cabins: 1 King Primary suite plus 3 Queen suites—each with a private ensuite and individual climate control. Highlights include a massive flybridge with dual access, daybeds, cocktail seating, and flybridge fridges, plus an airy 360°-view salon with cinema screen and a chef-grade galley. An extended tender/swim platform makes water access effortless, with water toys onboard for endless fun. Sleek, spacious, and impeccably upgraded—SOME KIND OF WONDERFUL is exactly what the name promises.
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8 Person Dinghy With 40 HP
1 Subwing
1 1-Person Kayak
2 Stand Up Paddle Boards
1 Kneeboard for kids & adults
1 Wakeboard for kids & adults
1 Adult Water Ski
Kids Water Skis
2 Towable Tubes - 1-2 person tube & 3 person tube
Floating Mats
Snorkel Gear for kids & adults
Fishing Gear
360 Float -
Offered via rendezvous only
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
- 2 Guests: $33,000
- 3 Guests: $34,000
- 4 Guests: $35,000
- 5 Guests: $36,000
- 6 Guests: $37,000
- 7 Guests: $38,000
- 8 Guests: $39,000
Cruising Area • Virgin Islands (USVI & BVI) Base Port • Yacht Haven Grande (YHG) – St. Thomas, USVI • Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas • BVI ports available on request (Contact us for details) Yacht Status & Operations • Based in St. Thomas, USVI • USVI pick-up/drop-off preferred • BVI pick-ups/drop-offs accepted with advance approval Customs Fees & Cruising Permits • Included Rates & Terms Minimum charter nights • 5-night minimum • Shorter charters considered on request Short-Term Charter Rate Calculations • 6 nights = weekly rate ÷ 7 × 6 • 5 nights or less = weekly rate ÷ 6 × number of nights Sleep Aboard Option Enjoy a relaxed evening onboard before your charter begins. • Offered at 50% of the daily rate • Boarding available after 4:00 PM • Includes snacks, welcome cocktails & continental breakfast • Dinner ashore at guest expense • Excludes Christmas & New Year’s weeks Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan – Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Standard plan included in your charter rate Half-Board Plan – Ideal for guests who enjoy dining ashore • 7 breakfasts, 4 lunches & 3 dinners onboard • 3 lunches & 4 dinners ashore (guest expense) • $150 per person discount Local Fare Meal Plan – A taste of Caribbean cuisine • 7 breakfasts, 5 lunches & 6 dinners onboard • 2 lunches & 1 dinner ashore (guest expense) • $75 per person discount Holiday Rates 2026 / 2027 Season Holiday season pricing is full-board only, 7 nights, 48 hr turn between Christmas and New Year's Christmas Week • $43,000 | 2–8 guests • Must end on or before December 26 New Year’s Week • $47,000 | 2–8 guests • May not start prior to December 27 Important Notes • Charter waiver required in addition to standard contract • Please inquire for BVI port availability due to annual limit
Summer Base Port:STT-Foreign Based Restricted
Summer Operating Area:Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port:STT-Foreign Based Restricted
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details:
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Yacht layout
Specifications
Locations
STT
Amenities
Water Sports
Other Toys
8 Person Dinghy With 40 HP
1 Subwing
1 1-Person Kayak
2 Stand Up Paddle Boards
1 Kneeboard for kids & adults
1 Wakeboard for kids & adults
1 Adult Water Ski
Kids Water Skis
2 Towable Tubes - 1-2 person tube & 3 person tube
Floating Mats
Snorkel Gear for kids & adults
Fishing Gear
360 Float
- Year Built 2016
- Length 72 ft.
- Designer Fountaine Pajot
- Cabins 4
- Maximum Guests 8
- Starting From $27,200
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Promo Videos & Yacht Walkthrough
Enjoy all that this yacht has to offer with promo videos and a detailed walkthrough of the vessel.
360º Virtual Tour
Meet our Crew
Chef Melissa Helton
Chef Melissa is a luxury private chef known for bold global flavors, elevated comfort cuisine, and unforgettable guest experiences both on land and at sea. Based between Houston and the Caribbean, Chef Mel brings a refined yet deeply personal approach to hospitality — blending restaurant-level execution with the warmth of intimate dining.
Originally building her career through private dining, luxury events, and high-end catering, Chef Mel has served professional athletes, executives, and discerning clients seeking more than just a meal — they seek an experience. Her culinary style draws inspiration from Southern roots, coastal cuisine, Mediterranean influences, Asian fusion, and modern yacht dining, with an emphasis on fresh ingredients, beautiful presentation, and menus tailored specifically to each charter guest.
From elegant multi-course dinners under the stars to vibrant beach lunches, wellness-focused breakfasts, and late-night comfort favorites, Chef Mel creates cuisine designed around the energy of each voyage. Whether guests are celebrating, relaxing, or exploring the islands, every menu is curated to feel intentional, luxurious, and memorable.
Known for her calm presence, creativity, and hospitality-first mindset, Chef Mel believes the best moments onboard happen around the table — where exceptional food, conversation, and scenery come together seamlessly.
Onboard Dining
DAY BREAK
- Brown Butter Banana PancakesServed with vanilla bean whipped cream and Caribbean rum maple syrup.
- Lobster & Herb ScrambleServed with crispy potatoes and fresh avocado.
- Tropical Fruit PlattersFinished with Tajín and fresh mint.
- Greek Yogurt ParfaitsServed with coconut granola and passionfruit honey.
- Fresh Pressed Juices, Cold Brew & Espresso ServiceA selection of fresh juices, cold brew, and espresso service.
MIDDAY
- Grilled Mahi TacosServed with pineapple slaw and charred lime crema.
- Watermelon & Feta SaladFinished with basil and aged balsamic.
- Truffle Parmesan FriesServed with garlic aioli.
- Frozen Coconut MojitosA refreshing frozen cocktail option.
- Lemon Herb BranzinoServed with roasted tomato couscous.
- Whipped FetaServed with warm pita and marinated olives.
- Charred ZucchiniFinished with chili crunch and mint.
HORS D’OEUVRES
- Seared ScallopsServed with sweet corn purée and crispy prosciutto.
- Burrata SaladServed with heirloom tomatoes, basil oil, and grilled sourdough.
- Wagyu Beef SlidersServed with truffle aioli.
- Tuna Crispy RiceFinished with chili crisp and avocado.
- Jerk Chicken SkewersFinished with mango glaze.
- Burrata CrostiniServed with roasted peaches and hot honey.
- Crab CakesServed with citrus remoulade.
MAIN
- Herb-Crusted Filet MignonServed with truffle potato purée and charred asparagus.
- Miso-Glazed Sea BassServed with coconut jasmine rice and bok choy.
- Braised Short RibServed with parmesan polenta and roasted baby carrots.
DESSERT
- Dark Chocolate Pot de CrèmeFinished with sea salt and fresh berries.
- Coconut Rum Bread PuddingServed with vanilla anglaise.
- Warm Chocolate Chip CookiesServed with ice cream.
LATE NIGHT FAVORITES
- SmashburgersServed with truffle fries.
- Birria Grilled CheeseServed with consommé.
- Cajun Alfredo Pasta BowlsCreamy Cajun Alfredo served pasta-bowl style.
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
June 2025
The most wonderful experience couldn’t ask for more!!
-Papa Roach, ATL
June 2025
This was the best week of my life, and it wouldn’t have been possible if it weren’t for y’all! The drinks and energy that you guys brought every day was unmatched. Thank you for everything! Till we meet again.
-Lots of love, Nate!
June 2025
The trip of a lifetime! Thank you so much for everything. I feel so fortunate to have had this experience with my sister’s birthday heart!
❤️ much love Haley ❤️ ATL
March 2025
Thank you so much for the incredible weekend taking such amazing care of us. The food fun and incredible vibes made this a trip to remember!
Xoxo Damon & La Ritchhart
March 2025
Thank you so much for everything this week! The food and drinks were so delicious and we will never forget the views and who we saw it with!
Much love, Summer and Alex
March 2025
Thank you so much for the incredible weekend taking such amazing care of us. The food fun and incredible vibes made this a trip to remember! Xoxo Damon & La Ritchhart
March 2025
Thank you so much for everything this week! The food and drinks were so delicious and we will never forget the views and who we saw it with! Much love, Summer and Alex
March 2025
Ziggy and BeniThank you for making our trip so wonderful. The food was fabulous (thank you for the lobster & crab Mac & cheese recipe) your energies was a welcome delight ! This trip was fabulous and one we will never forget. Until next time! Rob & Amber
March 2025
We appreciate you so much ! Thank you for the beautiful, relaxing , delicious & fun trip week! You made it all perfect . Love Kat
February 2025
Dear Benita & Lukata You made our “trip of a lifetime” especially blessed ! Thank you for making us family and treating us as such. You reminded us of all the things to be thankful for each during each meal. Have a beautiful life together. With love , the Smets
February 2025
Benita & LukataWe could not have asked for a better hostess. Every part was wonderful, the boating , the excursions, the cocktails, the FOOD. Thank you for making this a once in a lifetime trip. Blessings to you both! Libba & Jeff
November 2024
Pass along my great thanks for an amazing dinner last night hosted by the fabulous Benita and Lukata on Some Kind of Wonderful.Not only are these two so warm and kind, their obvious love for what they do is infectious. The meal was outstanding- in my 20 years, this may have been one of the top entrees I've ever had megayacht or sailing yacht.So big thanks again to their hospitality and skill, it was an absolute pleasure.Emily
July 2024 - Crew Review from Previous Yacht
Every new friend is a new adventure and new energy to our souls. Thank you for all the love, memories, and experiences. Lots of love ❤️ Mirna
July 2024 - Crew Review from Previous Yacht
What a great adventure. Full of gratitude for the heartfelt love. Everything you all do is from a place of love. Thank you.Teresa
July 2024 - Crew Review from Previous Yacht
My heart overflows with gratitude and love. To experience this beautiful place and amazing vibes together makes this a 10 out of 10 adventure. Thank you so much.❤️ Ashley
July 2024 - Crew Review from Previous Yacht
What’s an amazing adventure full of love ❤️ You are so special, living the dream!Brandi
July 2024 - Crew Review from Previous Yacht
Soulful crew, we love you. Our paths must cross again on open waters with open hearts. You two are the cutest crew. Thank you for the magic you create and the smiles you make! Much love, until next time! Nauti Yachtie❤️ J.P.
July 2024 - Crew Review from Previous Yacht
I had the most fun week of my life aboard Kasiopeja with you guys. Between the places we visited and the amazing food , I don’t think it can get much better than that. Thank you guys so much for the hospitality and the positive energy from the start . You guys made my trip so special and something I will never forget. -Carter your friend from Virginia
July 2024 - Crew Review from Previous Yacht
I have enjoyed my trip so much , this week was the best time of my life . Y’all have made this trip so special because without yall it wouldn’t be as fun. Thank you for always being positive and always bringing the energy. You all made the trip one I will never forget! I can’t wait for he next time we come down ! Thanks for everything. Best food I’ve ever ate! Ziggy thanks for teaching me how to paddle board & knee board and for convincing me to snorkel, I will never forget that ! Also for letting me drive the boat and dinghy! -Cooper
July 2024 - Crew Review from Previous Yacht
Beni & Ziggy ,We can’t come up with enough words to express what an amazing trip we have had. We have never done anything like this before -didn’t know what to expect. YOU all made the experience. Yes.. the islands, beaches, bars, etc were incredible but what MADE the trip was your hospitality + letting us into your life for a short while ! We wish you all the best in your future endeavors & maybe we will see you again next time !!:) ❤️ Brian & Ashley- Virginia This week provided our family with life long memories & I am so grateful for that! ❤️
May 2024 - Crew Review from Previous Yacht
Dear Beni & Ziggy,What a wonderful week! So much to do and to see and to experience!! From St Thomas & Brewers Bay to a personal history tour in town, we had a glorious time! You found us some fabulous snorkel spots and some fabulous “party” spots. We enjoyed every minute and wish you well on your next big adventure! Love the Scisms
May 2024 - Crew Review from Previous Yacht
To Benny & Ziggy, Gunnar and I are so incredibly grateful for you both on this trip. This was truly a once in a lifetime opportunity for us and you both have made our honeymoon unforgettable! You both work so well together as partners in life as well as work . We wish you both the very best in your futures and I hope your honeymoon is as memorable and special as ours was. Every ounce of effort was noticed and appreciated. From the INCREDIBLE food , to the picture perfect drinks and all the attention in between. Hopefully this isn’t a goodbye but see you soon ! With all the love in the world, Becca & Gunnar
May 2024 - Crew Review from Previous Yacht
Benita & Ziggy ,I had no idea what to expect, but you guys made this vacation so comfortable and relaxing. Your cuisine was beyond compare! I knew once I booked this trip in Oct ‘23 I would love it once I saw the picture of you both.There was nothing more I could have expected, I don’t think there is anything I could change except packing less (lol) . You guys should buy you own charter and do this yourself. Let us know of all your plans! -Ann& Larry S.
April 2024 - Crew Review from Previous Yacht
Captains!B&Z we had an outstanding time with you aboard Boketto! Thanks for the memories, GREAT meals and most importantly the laughs and friendship we all shared. Peace& love +following seas,Line Guy (Eric)
April 2024 - Crew Review from Previous Boat
Benita (the boss) Lukata (our Captain)-What fun you both are. We had a wonderful week with you - thank you so much, good luck with a bigger boat, marriage, babies! You both will make such wonderful parents! I want to hear when this all happens. Again - our fondness thanks. Fondly and lots of hugs, Cheri