SOMEWHERE HOT
- Year Built 2019
- Length 51 ft.
- Designer Leopard
- Cabins 3
- Maximum Guests 6
- Starting From $21,700
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
-
Sun Island
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Offered via rendezvous only
- 2 Guests: $21,700
- 3 Guests: $22,750
- 4 Guests: $23,800
- 5 Guests: $24,850
- 6 Guests: $25,900
- 2 Guests: $21,700
- 3 Guests: $22,750
- 4 Guests: $23,800
- 5 Guests: $24,850
- 6 Guests: $25,900
- 2 Guests: $21,700
- 3 Guests: $22,750
- 4 Guests: $23,800
- 5 Guests: $24,850
- 6 Guests: $25,900
<B><font color="red"> 7 & 8 guests</font> - Young Children Only Please - **sleeping in the saloon**.</B> 7 guests or 8 guests (above) US$28,000 5 nights minimum please. ______ Christmas week or New Years week - 6 guests: $29,400
Summer Base Port:BVI
Summer Operating Area:Caribbean Virgin Islands (BVI)
Winter Base Port:BVI
Winter Operating Area: Caribbean Virgin Islands (BVI)
Location Details:Based from West End, Tortola, BVI
Check Charter Availability by Month
April 2026
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February 2027
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June 2027
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Yacht layout
Specifications
Locations
West End, Tortola
Amenities
Water Sports
Other Toys
Sun Island
- Year Built 2019
- Length 51 ft.
- Designer Leopard
- Cabins 3
- Maximum Guests 6
- Starting From $21,700
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Meet our Crew
Devon Fung Fook, has been living and captain in the BVI for the past 16 years. Like his brother, Capt. Don, and his sister Gracie, he is a native of Guyana. Devon has been around boats and the water all his life, and in the BVI has worked for Scrub Island Island Resort and his own charter company.
Gracie Fung Fook, Devon's younger sister, has swerved aboard SOMEWHERE HOT for the past three seasons as her Chef and Mate.
Alternate skipper: Captain Don Fung Fook started sailing when he was 14, in the “Land of Many Waters”, his native Guyana. Don moved to the Virgin Islands in 2004, and immediately got involved in the yachting business, driving Guana Island’s owner's motoryacht. Don is a keen traveler, and he says he’s a “foodie”, not that you could tell by the slender shadow he casts! Should you have the chance, Don regales in playing table tennis, challenge him if you dare! Don was previously skipper aboard the Lagoon 52 cat Freedom and the Irwin 68 ketch Rhapsody here in the BVI. Don is known for his incredible smile and easygoing attitude.
Onboard Dining
A sampler from the galley of SOMEWHERE HOT
- BREAKFASTS
- Pancake served with sides,Fruit platterWaffles served with sides, fresh fruitMixed fruit kebab,Breakfast calzone,Fresh fruit juiceBreakfast burrito,Banana muffin,Yogurt bowlHash cups,Toast with avocadoRum infused french toastEnglish muffin breakfast sandwich
- LUNCHEONS
- Vegetable fried rice,Grilled shrimp,Green saladClassic chicken sandwich,Parsley friesCaribbean veggie noodle,Grilled fish / Pan roasted chickenCaribbean inspired coconut rice, Fish in a fragrant sauce, Stir fried veggieCurried chicken with puri, Garden saladGourmet pizza, Chicken fingers
- DINNERS
- Beef/pork lasagna,Steamed bok choy,Key lime pieStuffed bell pepper, Crab cake,Creamy baked custardLemon dill salmon,Wild rice, Brussel sprouts, CheesecakePasta with pork & beef meatballs, Red velvet cakeGrilled pork chops,Creamy mashed potato, Sautéed string beans, Ice creamCitrus seared scallops, Celti rice,Sautéed asparagus, Cherry crostata
Ship's Bar
Somewhere Hot
- stocks up the bar aboard to guests' preferences. Our "ship's bar" list includes these fine brands:
- Absolute VodkaFinlandia VodkaTito’s VodkaTanqueray GinBombay GinBeefeater GinJosé Cuervo Gold TequilaMount Gay RumCruzan Gold Rum (flavoured rums too)Bacardi RumOld Nick RumMalibu Coconut RumCaptain Morgan Spiced RumJohnny Walker Black Label Scotch WhiskyJ & B Scotch WhiskySeagram’s VO Canadian WhiskyCrown Royal Canadian WhiskyJameson Irish WhiskeyJack Daniels Tennessee WhiskeyMartell VS CognacKahlua liqueurBailey’s Irish CreamGrand Marnier liqueurAmaretto Di SarannoBudweiserBud LightHeinekenAmstel LightCaribCoors LightRed StripePresidenteAnd a selection of wines based on the guests’ preferences.
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
July .19th-24th.21 charter guest said:
We wish we could take Erica home with us! How someone can cook that well in such a small kitchen is beyond us. She’s fun, kind, and professional. We would start our morning with a beautifully plated yogurt bowl or fruit salad followed by hot breakfast which was something new and delicious each day. Her lunches were fresh and incorporated local produce. For dinner, she served us an appetizer, full entree, and dessert each night! We had everything from shrimp to steak to fish and more. She’s clearly professional trained. While we were swimming and having fun, she was making sure our drinks were full and brought snacks out. I wish I had the vocabulary to fully explain her food - just know that you will taste the perfect combination of ingredients if you’re lucky enough to have her has your chef. Erica was a huge part of the reason why our vacation was so amazing and relaxing. We’ve also never seen anyone clean and do dishes faster! She’s amazing! Thank you, Erica, for an unforgettable trip and for your incredible food!
June charter guest said:
From even before we landed, Erica was great to work with. She understood well our dietary restrictions and was very accommodating to one of our guest’s food allergy in her menu planning. We were a little nervous to travel with all the covid regulations but when we arrived, she really helped us feel comfortable and settled in. She had a great personality that made it so delightful having her on board and around even when not cooking. My group loved her laugh and she added so much life to that Caribbean experience. Her cooking was amazing, beautiful, colorful. And my group loved how her food was authentically Caribbean infused. It made the meals filling and no one went to bed hungry (or sober). I have been on a few charters already and a few others in my group and so far we all agree she was our favorite. I would recommend her by far to any group. And I will personally be requesting her on my next trip back to the BVI.