SUNNYACHT
- Year Built 2008
- Length 62 ft.
- Designer Sunreef Yachts
- Cabins 3
- Maximum Guests 6
- Starting From $16,900
*2 Guests, 5 Nights with Half-Board Meal Package
- Amenities Details
- 7-Night Rates
- Availability
- Specifications
You will be delighted to explore excep*onal places, discover deserted coves, and above all, experience magical moments on SUNNYACHT. Onboard, you will find a friendly and refined atmosphere, with maximum comfort for each guest during your stay. You will benefit from a variety of water sports equipment. This nearly 19-meter long sailing catamaran yacht is an iconic model from the manufacturer SUNREEF, the first in the world to launch a catamaran with a flybridge. Its reputation as a builder of luxurious, comfortable, sturdy, and reliable catamarans is recognised worldwide. Summer Season on SUNNYACHT: SUNNYacht has the ability to cater up 6 people overnight. It makes the perfect choice for small groups wishing to charter journey along French or Italian costs: south Corsica, north Sardinia and French Riviera. This SUNREEF catamaran is operated by a qualified crew of two: a Captain and a Cook/Hostess. They are passionately committed to their work, showing utmost respect to their guests, ensuring outstanding services. The meals are prepared with care and attention to detail. From traditional dishes to local specialties, meals are based on fresh seasonal products and adapted to guest preferences. Many water activities such as Kayak, paddles, windsurfers, towed buoy, wakeboard, snorkeling are included in the weekly price. We look forward to welcoming your clients aboard SUNNYacht for an unforgettable sailing experience abord a spacious, elegant and updated catamaran, in impeccable condition."
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Offered via rendezvous only
- 2 Guests: €16,900
- 3 Guests: €16,900
- 4 Guests: €16,900
- 5 Guests: €16,900
- 6 Guests: €16,900
- 2 Guests: €19,900
- 3 Guests: €19,900
- 4 Guests: €19,900
- 5 Guests: €19,900
- 6 Guests: €19,900
- 2 Guests: €23,900
- 3 Guests: €23,900
- 4 Guests: €23,900
- 5 Guests: €23,900
- 6 Guests: €23,900
Summer Season rates are plus all running expenses <b><u>NOTE! Three Summer Seasons</u></b> MEDITERRANEAN SUMMER 2026 Up to 6 guests <b><u>July & August:</u></b> €23900 per week <b><u>June, Sept:</u></b> €19900 per week <b><u>May, October:</u></b> €16900 per week + VAT (20% France / 22% Italy) + 30% APA Minimum of 5 nights on request depending on existing bookings High Season (July & August) 7 night minimum Delivery fee may apply - Please enquire. On May, early June and September, Sunnyacht is available for short or Day-charter in the south of France for CORPORATE EVENTS, SHOWS and INCENTIVE. Price and conditions upon request."
Summer Base Port:Riviera, Corsica, Sardinia
Summer Operating Area:W. Med -Riviera/Cors/Sard.
Winter Base Port:France
Winter Operating Area:
Location Details:Summer Season: South of France, Corsica and Sardinia For July and August, 7 nights aboard minimum please.
Check Charter Availability by Month
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Yacht layout
Specifications
Locations
Corsica, Sardinia
Amenities
Water Sports
Other Toys
- Year Built 2008
- Length 62 ft.
- Designer Sunreef Yachts
- Cabins 3
- Maximum Guests 6
- Starting From $16,900
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
A SAMPLER FROM NATHALIE'S GALLEY ABOARD SUNNYACHT
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BREAKFASTSelection of cereals, milk, yogurt, toast & bread, butter, jam, honey, Seasonal fruit platter, fruit juices and hot beverage (tea, coffee, chocolate) Pastries, Oat pancakes, Waffles with chocolate or salted caramel coulis Upon request, English muffins, eggs, crispy bacon and cheese platter.
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LUNCHSicilian Eggplant Caponata Zucchini and parmesan flan with red pepper sauce Fresh Buffalo Mozzarella with tomatoes, basil, and extra virgin olive oil Red pepper, black olive, and feta cake Creamy curry chicken salad Pistachios and candied tomatoes veal terrine with green salad and basalmic dressing Octopus salad with spring onions, olives and extra virgin olive oil Turkey roll with mozzarella and candied tomatoes Caesar salad with anchories and capers dressing Two salmon pie Watermelon chopped salad Cheese platter with black cherry jam or with Espelette pepper jam.
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STARTERSHomemade green Olive tapenade, Chorizo cream Lonzo and pancetta platter Spicy melon and shrimp verrine Spicy tomato and mango velouté Smoked salmon toast
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MAIN COURSESTuna Tataki with sesame, soy sauce, wild rice and asparagus Cod fillet with fennel and lemon cream, flat beans Grilled fish of the day and vegetables tian Guanciale on fresh spaghettis carbonara with spinach balls Eggplant parmigiana with fresh basil Extra soft beef fillet with creamy mushroom sauce and Italian polenta, Lamb shoulder in herb crust and baked potatoes Veal saltimbocca and tomato crumble.
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DESSERTSStrawberry shortbread and ginger pastry cream Lemon meringue pie Banana bread with salted butter caramel ice cream Dark chocolate pie Traditional Tiramisu Chocolate mousse with lemon zest Cheesecake and strawberry coulis Brown rum cannele Almond cake with salted caramel coulis Panna cotta with red fruit coulis
Crew Interview
Get to know this crew better with a hosted interview!
Guest Testimonials
MERVEILLEUSE SEMAINE AUTOUR DE LA CORSE - CORSICA AUGUST 2025
Nous avons passé une merveilleuse semaine sur le bateau de Bruno et Nathalie autour de la Corse.
Ils se sont parfaitement occupés de nous et nos quatre enfants en nous faisant des petits plats absolument délicieux et très variés, adaptés à chacun. Nathalie cuisine divinement bien, et que avec des produits de qualités.
Nous avons également énormément apprécié le confort du bateau, qui dispose de tous les éléments nécessaires. Les cabines sont spacieuses et très élégantes, comme tout le reste du bateau d'ailleurs.
Bruno a eu beaucoup de patience à emmener nos enfants faire des tours de Wakeboard, ski nautique, mono ski... sans fin.
Nous avons en somme, été extrêmement bien accueillis, comme dans un hôtel de luxe sur l'eau, et surtout très chaleureusement par Bruno et Nathalie qui sont des Hôtes parfaits.
Nous le referons, j'espère!
Merci encore, chers Bruno et Nathalie, pour cette semaine fantastique.
Laure, Julien, Constantin, Cosima, Olympia, Thaddée L. FRANCE
AN AMAZING SAILING WEEK AND GREAT CREW - CORSICA AUGUST 2025
Bruno & Nathalie
From the very first night we knew our sailing week was going to be amazing. Bruno is so skilled, knowledgeable, and charming. Nathalie is so open, capable, caring, and terrific chef!
We so enjoyed talking with you, learning from you, and playing with all the toys on board! We will be back!
Thank you! We so appreciate you both and are very gratful for our time together.
All the best to you!
Melissa N., Nancy H., Shannon E., Anita V. - USA
Una experiencia increíble - SARDINIA JULY 2025
Bruno, Nathalie,
Muchas gracias por todo. Pasamos una excelente semana arriba del Sunnyacht.
Una experiencia increíble, con recuerdos que quedarán para siempre en nuestra familia.
Nos mantenemos en contacto.
Hugo, Delfina, Vito, Antonio, Elena & Isabel - ARGENTINA
THANK YOU AGAIN FOR THIS AMAZING EXPERIENCE - SARDINIA JULY 2025
Dear Nathalie & Bruno
Thank you for an unforgetable week on SUNNYACHT!!
We are so grateful for the amazing service and ex^perience you provided us with. We really enjoyed the delicious food and hospitality you showed us on board. We absolutely loved exploring Sardinia with you and stopping in the most beutiful towns and swim spots. This is truly a holiday we will chensh forever!
We wish you all the best in the future and hope to be back one day.
Stephen, Rebecca, Chloe, Skye, Paige & Lily - AUSTRALIA
New Years week 24/25, guests aboard SUNNYACHT in the Sint Maarten area wrote:
This was our family’s first sailing trip, and we are so glad our first experience was with Nathalie and Bruno on SUNNYACHT. The combination of their warm hospitality and desire to make our trip seamless resulted in a truly unforgettable week. They safely sailed us around St. Maarten, St. Barths (on New Years Eve nonetheless!) and Anguilla, and took us to some incredible moorings. Place we never would have seen otherwise. Teddy had a fantastic time tubing with Bruno, Sam loved using the snorkeling equipment and Ben and I enjoyed nightly cocktails on the flybridge (including a memorable NYE toast at midnight with fireworks). But most of all, Nathalie and Bruno almost immediately felt like family and really treated us as such our entire trip. Would highly recommend them as crew for anyone wanting a unique and comfortable experience at sea.
Until our next trip!
Ben, Eileen, Teddy and Sam - Florida/USA
Exelete atención y servicio - Sardinia 2024 August
Hemos disfrutado mucho del viaje el cual se vio súper valorado por la atención del capitán y su esposa Nathalie los que han hecho del viaje una muy buena experiencia
Súper recomendables!!!
Hernan Y Viviana- ARGENTINA
Relaxing Journey aboard SunnYacht- Corsica/Sardinia-June 2024
Amazing trip from Bonifacio to Olbia with some moorings in stunning anchorages e.g. Cavallo and Maddalena islands, meticulously selected by captain Bruno Georges. The catamaran is very spacious and comfortable. Meals are excellent with delicious pastries made by the chef Nathalie.
VERY HAPPY of our sailing vacation.
Luis and Mayra- BRAZIL


















