- Amenities Details
- 7-Night Rates
- Availability
- Specifications
Touch the Sky is an extraordinary example of a Leopard 58 that offers the best in large, open decks and spaces for lounging, including a comfortable indoor salon, a breeze-filled fly-bridge with seating for 10, and the fun forward netted space to experience sailing firsthand. The split-level style interior offers five guest staterooms, two of which are on the main deck level and include a semi-private walk out "patio." All guest staterooms include en-suite bathrooms, air conditioning, and everything you would need to create sailing memories with families and friends. Sail crystal clear blue waters, snorkel coral reefs, explore uninhabited islands, or just relax to another beautiful sunset.
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Floating Ring
Two Floating Chairs
Two Stand Up Paddle Boards
One Inflatable Kayak
Snorkel Gear
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Offered via rendezvous only
- 2 Guests: $26,500
- 3 Guests: $27,000
- 4 Guests: $27,500
- 5 Guests: $28,000
- 6 Guests: $28,500
- 7 Guests: $29,000
- 8 Guests: $29,500
- 9 Guests: $30,500
- 2 Guests: $26,500
- 3 Guests: $27,000
- 4 Guests: $27,500
- 5 Guests: $28,000
- 6 Guests: $28,500
- 7 Guests: $29,000
- 8 Guests: $29,500
- 9 Guests: $30,500
Cruising Area • Virgin Islands (USVI & BVI) Base Port • Tortola, BVI • Inquire for additional pick-up/drop-off available in Tortola, BVI • USVI ports available on request (Contact us for details) Yacht Status & Operations • Based in Tortola, BVI • BVI pick-up/drop-off preferred • USVI pick-ups/drop-offs accepted with advance approval Customs Fees & Cruising Permits • Included Rates & Terms Minimum Charter Nights • 5-night minimum • Shorter charters considered on request Short-Term Charter Rate Calculations • 6 nights = weekly rate ÷ 7 × 6 • 5 nights or less = weekly rate ÷ 6 × number of nights Crew Relocation • $1,000 fee if guests request use of the twin cabin • Advance inquiry required Crew Relocation • $1,500 fee if guests request usage of 5th cabin on an 8px charter • Advance inquiry required Sleep Aboard Option Enjoy a relaxed evening onboard before your charter begins. • Offered at 50% of the daily rate • Boarding available after 4:00 PM • Includes snacks, welcome cocktails & continental breakfast • Dinner ashore at guest expense • Excludes Christmas & New Year’s weeks Dining Options – The number of meals listed are based on a 7 night charter Full-Board Plan – Great for guests who want a fully onboard culinary experience • 7 breakfasts, 7 lunches & 7 dinners onboard • Standard plan included in your charter rate Half-Board Plan – Ideal for guests who enjoy dining ashore • 7 breakfasts, 4 lunches & 3 dinners onboard • 3 lunches & 4 dinners ashore (guest expense) • $150 per person discount Local Fare Meal Plan – A taste of Caribbean cuisine • 7 breakfasts, 5 lunches & 6 dinners onboard • 2 lunches & 1 dinner ashore (guest expense) • $75 per person discount Holiday Rates 2025 / 2026 Season Holiday season pricing is full-board only, 7 nights and a 48 turn is required. Christmas Week • $35,000 | 2–9 guests • Must end on or before December 26 New Year’s Week • $38,000 | 2–9 guests • May not start prior to December 27 Important Notes • Charter waiver required in addition to standard contract • Please inquire for BVI port availability due to annual limit
Summer Base Port:BVI
Summer Operating Area:Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port:BVI
Winter Operating Area: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details:
Check Charter Availability by Month
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Yacht layout
Specifications
Locations
Tortola
Amenities
Water Sports
Other Toys
Floating Ring
Two Floating Chairs
Two Stand Up Paddle Boards
One Inflatable Kayak
Snorkel Gear
- Year Built 2013
- Length 58 ft.
- Designer Leopard
- Cabins 5
- Maximum Guests 9
- Starting From $21,783
*2 Guests, 5 Nights with Half-Board Meal Package
Got a Question? We’ve Got Answers.
Promo Videos & Yacht Walkthrough
Enjoy all that this yacht has to offer with promo videos and a detailed walkthrough of the vessel.
360º Virtual Tour
Meet our Crew
Capt. Nate Riley
In 1989, I assisted my parents in their preparation for a transatlantic crossing from California to Scotland. Though I did
not get to make that voyage, it did ignite my passion for sailing and the ocean. I grew up in Michigan around the water
and it always fascinated me. So, when a friend called one January asking, “Can you turn wrenches on a sailboat? There
was no decision to be made and off I went. I began my career as an engineer on a crew of 5 and eventually earned my
200GRT/500 GT USCG license. Since then, I have worked on vessels of varying sizes; 65’ to 245’. From scuba dive
liveaboards to Alaskan Summer adventure boats.
During these past 25 years of being in this industry, there have been so many wonderful adventures. I have participated
in organized shark feeds, visited many Islands (Bahamas, Turks and Caicos, Puerto Rico, USVI’s, and BVI’s), explored
uninhabited Islands, crossed the Gulf Stream countless times, and even wrote a #1 Amazon scuba travel guide. Bahamas
Bucket List for Divers: Bimini Edition.
I find enjoyment sharing my passion and knowledge for the ocean and navigation. When on land, I enjoy entering in 5k
races and have also participated in a few marathons. I love to fish when on charter and have recently gotten into surfing.
If there is one thing you can be certain of, I will do everything within the realm of weather and safety to make sure your
vacation is the most memorable one ever. It would be my pleasure to be your Captain.
Chef Hilary Gieber
It was a typical Michigan Winter in the Upper Peninsula (iykyk), January 2011. I was packing in the middle of a blizzard
and was headed to the US Virgin Islands. It would be my first time traveling to The Caribbean. I knew nothing about
sailing, and even less about the ocean and scuba diving. Growing up around the Great Lakes I had great respect for the
water, but no Ocean experience. I had agreed to a job on a 104’ Custom Sailing Vessel that traveled between the Virgin
Islands and the Bahamas, diving everywhere in between (Puerto Rico, Turks and Caicos, BVI). Immediately I was in heaven
and twelve years later here I am.
During that time, I soaked up everything I could about sailing, scuba diving, and the ocean world below us. I had found
the lifestyle that suited me during these years, but truly found my home in the Galley. From Florida and The Caribbean all
the way to Alaska I have enjoyed feeding and entertaining guests from all over the world. Using local ingredients along
the way andaAlways taking in the latest food and drink trends. My Fiancé and Captain would call me a “foodie,” but I just
love and get excited about food.
Being a part of guests’ underwater experiences has been a great pleasure of my life. Teaching them about the world
below is another true passion of mine. I now hold my Rescue Diver certification, STCW, and have over ten years of sea
time. On a typical day you can find me up early to exercise and getting my mind right, before starting breakfast and food
prep for the day. I enjoy afternoon snorkeling, getting together with family and friends, playing cards, and anything
involving the outdoors. This life has allowed me to continue traveling and exploring the world we live in, and I hope to
share that and my food with all of you!
Onboard Dining
Guest Testimonials
May 2025
TEXAS GALS
KIM, COUSIN LISA, TALL LISA, SHARON- the cyclops seedlings
Captain Nate & Hilary —
What an amazing time we had celebrating Kim’s last maiden year in her 50’s!!! You guys made sure the experience was one we’ll never forget — from the exceptional cuisine to the details provided on the snorkeling, the adventure at the Caves and unforgettable anchorages, it all made for a wonderful and much-needed vacation for each of us.
Thank you!!! 💜
April 2025
Nate & Hilary,
We cannot thank you enough for such an amazing trip. The food & service were absolutely amazing. This was a trip of a lifetime and we hit the lottery with having you both as our crew!
Thank you so, so much.
– Julie & Karina
April 2025
Nate and Hillary,
A true trip of a lifetime, thanks to you both and our crew of “castaways.”
Thank you from the bottom of our hearts. You are the best in every way.
💙 Sarah and Mike
April 2025
Nate and Hillary –
Thank you just doesn’t seem like enough! There are not enough words!! You guys showed us the most PERFECT week!
It was definitely one of our top ever vacations, and we look forward to the next time, or at least entertaining you in Virginia!
We wouldn’t change a thing! We enjoyed every minute, every meal (Hilary – you’re the BEST!), and you ever need a sous chef… just saying’!
We looked forward to every culinary surprise… we loved every stop (BAR), and we loved each and every minute on the boat with the best “CASTAWAY” mates and crew! – And next time, Larry & I might even beat you at Euchre!
’Til next time!…
With 💙,
John and Jenny
April 2025
WOW!
Food & hospitality were amazing. Nate and Hilleary are top notch. We had the best time. We appreciate everything to make us happy & comfortable.
WOW! WOW! WOW! — Drinks, Food, Crew?! We will be back!
From one boater to another, you two are the BEST CREW hands down!! Hilleary is by far the best cook—can’t say enough! Nate, you are wise with the seas, and man, made the best of it and it worked! It’s like follow you two wherever you go… Come to Lake Cumberland with us so we can pay it forward! You two rock! XOXOX
March 2025
WOW! We could not have had a more amazing trip ❤️. Your care of every detail – the atmosphere you created – with such ease – you created a home at sea for us – leading us into the most beautiful nooks of the Caribbean bays. ⛵ Feeding us with the most incredible Hillary creations, Yum! Words simply cannot describe what we got to experience. We will forever hold on to the memories we’ve made.
Thank you! Please know that we are very clear about one fact. Nate & Hillary made this trip, no question about that!
Ann & Joe
March 2025
I sincerely hope we find multiple opportunities to hang out, work & have fun together. You guys are special… really.
xo John
March 2025
Dear Nate & Hillary – It is hard to put into words what I experienced with you over the past week. Sure, we got to experience paradise and all the beautiful coves, islands, fish, and vessels along the way. But the one thing that stands out the most for me, it’s you. I hope you guys know how special you are. I feel a connection with you. The level of service you have provided is off the charts! I hope our paths cross again somewhere, somehow. Everybody dies, but not everybody lives! So let’s get on with living!
All the best! Jonny Cakes :)
March 2025
Capt. Nate & Hillary, I could just write DITTO to all Brandi said, but it just wouldn’t even begin to cover how much we loved sailing with you. This trip was a once-in-a-lifetime experience because of you both! We feel so blessed to be on this eight day charter with friends we already loved but you guys are now family! I will re-invite you to visit us anything! You’ll always have a place in Newbury on the hill with us! Thank you! 😊
March. 2025
Nate & Hillary,
Thank you so much for such a fun & memorable trip in BVI. I couldn’t have asked for a better way to bring in #40. The cooking was amazing, and we are completely spoiled now. How will we survive without 4:30 pm happy hour? 😉
We are also thankful for the thoughtful itinerary – we enjoyed all of the snorkeling! We all thought this would be a once-in-a-lifetime trip, but we are already talking about when we can charter this boat again!!
Best wishes for your next charters & if you’re ever in Colorado let us know!
- Rad, Matt, Liz, Brad, Becca, Evan, Tyler, River, Travis & Swathi
March 2025
Hilary & Nate – You have ruined us for normal meals with all the fabulous food and especially cookies w/ lunch :) We loved our time on the Touch the Sky with the Rad/Matt Birthday crew and you. It was an awesome and so amazing way to experience the Virgin Islands. Now there is no turning back from cat trips.
We will be in touch. See you in Detroit, Denver or Ann Arbor ❤️
Bonnie & Evan
February 2025
Nate & Hilary, You both have elevated (using Holt’s word) our 80th birthday year to the highest level. You have been so much fun to be with every day, always willing to make us happy. Hilary, your food is outstanding. All the best to you both. Congratulations on your future wedding and your life together.
Love, Sudy
February 2025
Hilary & Nate – What a joy to spend this week with you. You were our best 80th birthday gift. Next time you can show us Buck Island. Good times!
Mang
February 2025
A little of everything this trip – rockin’ & rolling in 4-6 ft waves, sailing, sun & fun. Thank you both for making this a memorable trip. Fab food & plenty of bourbon. :) Hugs
– Jill
January 2025
Nate and Hilary,
We can’t even tell you what an incredible week we had, and how deeply grateful we are for you both. From everything we saw you do, and everything you did behind the scenes, you made this such a special week. We felt so taken care of, and in such beautiful surroundings! Every meal was fantastic (said by a group with high standards!) and you put up with all our shenanigans and stories and jokes with such great humor (and you added so many great jokes and stories to our repertoire!). Thank you for taking care of us. You’re stuck with us, and will always be part of our group – Dragonflies for life!! ❤️
Love Always, The Pink Dragons
