All breakfasts served with fresh fruit, coffee, decaf Coffee, speciality coffee and local juices

Huevos Rancheros - Toasted tortillas, refried beans, cheesy chorizo, crunchy potatoes, fried egg, local salsa.

Lox & Bagels - Cream cheese, capers, red onion, hard-boiled eggs.

Herb Quiches - Goat cheese, whipped eggs, flaky dough, vinaigrette side salad.

Brie & Jam Toasties - Billionaire bacon, brie cheese, spinach, jam, sunny side up egg.

Toasted Coconut French Toast - Brioche bread, cinnamon, nutmeg, Canadian maple syrup.

Toast to Life - Assortment of toasts, fresh fruit, avocado, lox, eggs, and more.

Everything but the Kitchen Sink Skillet - Potatoes, eggs, veggies, toast.

Lunch includes a charcuterie platter of olives, cured meats, pickled veggies, and a variety of jams.

Sesame Crusted Tuna - Sticky rice, wasabi aioli, boat-grown microgreens, pickled carrots.

Salmon or Tuna Roll Sushi - Sweet sticky rice, whipped avocado, mango, cucumber, cream cheese, sriracha.

Crab Stack - Tomato salad, avocado, mango, cucumber, Old Bay crab.

Pulled Chicken Pita - Ranch slaw, sweet & spicy chicken, dill dressing, pickled onions.

Fresh Fish or Pulled Pork Sliders - Creamy & tangy slaw, butter pickles, bib lettuce, brioche buns.

Salmon Noodle Bowl - Chilled chili rice noodles, edamame, shredded carrots, avocado, pickled cabbage, sesame seeds.

Tuna Carpaccio - Pickled onions, capers, shredded cheese, smoked sea salt.

Blue Cheese Crostini - Whipped blue cheese, pear, crispy crostini.

Steak Tataki - Thin-cut steak, endive, scallions, balsamic.

Honey Garlic Shrimp - Crispy shrimp tossed in caramelized garlic sauce.

Bruschetta - Tomatoes, red onion, garlic, olive oil, balsamic vinaigrette.

Smoked Fish Dip - Hickory smoked fish dip, scallions, cream cheese, crackers.

Cold Beet Salad - Grapefruit, pistachio, microgreens, garlic EV

Pan-Seared Salmon - Whipped feta, baked olives, smashed potato slices.

Spicy Chicken Alla Vodka - Creamy tomato vodka sauce, pasta, tender chicken, parmesan.

Local Fish Tacos - Cilantro lime rice, local fish, creamy slaw, scotch bonnet dipping sauce.

Brown Butter Seared Scallops - Creamed corn, mashed potatoes, scallions, garlic.

Sesame Noodle Ramen - Ramen noodles, tahini, sliced cucumbers, chives, honey garlic shrimp, crushed peanuts.

Herbed Filet Mignon - Baked steak in olive oil, rosemary, garlic, whipped goat cheese potatoes, caramelized onion & mushrooms.

Rigatoni Fra Diavolo - Buttered blue crab meat, toasted garlic pomodoro, fresh basil, zucchini, jalapeño, breadcrumbs.

Chocolate Fondue - Dark chocolate fountain, berries, brioche bread, biscotti, cookies.

Fruit Custard Tarts - Vanilla custard, fresh fruit, puff pastry.

S’mores Board - Graham crackers, local flavored chocolates, marshmallows.

Tiramisu - Espresso-soaked ladyfingers, Baileys, mascarpone, whipped cream.

Chilled Lemon Tarts - Zested lemon, chewy crust.

Cannoli Cups - Fluffy ricotta, pistachio, chocolate chips.

Banana Boat Dream - Frozen bananas, Kahlua, cream of coconut.

Classic Painkillers - Orange juice, pineapple, cream of coconut, dark rum, shredded nutmeg.

If You Like Pina Coladas - Pineapple juice, creme de coconut, rum (lots of it!).

Aperol Spritz - Prosecco, Aperol, orange.

Strawberry Creme Colada - Strawberry daiquiri, creme de coconut, white rum.

Pirates Pack A Punch - Mango puree, dark rum, light rum, grenadine, lime.

I would like to thank the crew of One Love Catamaran in St. Thomas! Prior to arriving on the boat the chef, Laura, ensured that they had everything on the boat that we would need and like to enjoy during our stay, and discussed our itinerary they had planned for us. Capt. Christian picked us up promptly on the dock via the dinghy and brought us to One Love. What a beautiful catamaran!! Walking into the main cabin was inviting and comfy, like walking into your own home. The decorating throughout the boat gave a warm Caribbean feeling of relaxation and paradise! Laura made us a delicious fruit plate and some of the best sushi we have ever had. Capt. Christian took the time to have a front flip challenge into the water with our Daughter and take our Son on an extended snorkel adventure while my wife and I enjoyed drinks and music relaxing on the water ring. It’s not surprising the awards that this boat and crew have received! Great time and thank you again for an unforgettable time!!

Michael