-Served Daily--
Fresh fruit, a variety of homemade breads and muffins, coffee, teas, iced tea, bush tea, fresh juices, mimosas & bloody Mary’s. Eggs are all locally sourced

-Bagel Grazing Table-
House made fresh bagels served with a variety of cream cheese, pickled red onion, capers, tomato, and smoked salmon

-Breakfast Strata-
A fluffy baked layered dish of eggs, sourdough bread with bacon, spinach, tomato, mushroom and gruyere cheese, or your choice of ingredients.

-Brioche French Toast-
Thick, rich brioche French toast with a Lazy Susan of toppings- fruits, nuts, real maple syrup, Nutella, lemon curd, powdered sugar, bacon

-Frittata-
The classic Italian pan baked omelet with a thinly sliced potato base, caramelized sweet onions, layers of vegetables, pancetta and ricotta cheese

-Denver Omelet Breakfast Skillet-
Potato, ham, peppers, onions with loads of cheddar cheese served in a cast iron skillet with soft cooked egg

-Pancakes-
The fluffiest pancakes EVER! Banana, blueberry, or plain stack with real maple syrup with a toppings bar

-Shakshuka-
The classic North African and Middle Eastern breakfast of eggs poached in tomato sauce with onions and bell peppers topped with feta cheese

-Chilaquiles or Migas -
Tex-Mex eggs baked with tortilla strips, Chorizo, peppers, onions and topped with avocado and salsa

-“Sunday” Breakfast Buffet-
A family style breakfast spread of scrambled eggs, spiral ham, bacon, sausage, roasted potato bites, fruit platters, homemade cinnamon buns

-Muffin Rama!-
Grab & Go Omelets are 2 eggs baked until fluffy in muffin cups stuffed with all the omelet choices. Banana nut muffins, blueberry muffins & buttery corn muffins

-Belgian Waffles-
Large, fluffy, freshly made traditional Belgian waffles served with real maple syrup and a toppings bar.

-Cheese Burgers in Paradise- 
Organic grass-fed ground beef grilled to juicy perfection. Served with brioche buns and a self-serve Lazy Susan with all your favorite toppings and a side of sweet potato fries or crispy French fries. Always eaten with Jimmy Buffet’s song playing to sing along to!

-Salad Niçoise-
A classic French salad with butter lettuce, seared Ahi tuna, green beans, hard boiled eggs, slivered radishes, tomato, olives, and tiny new potatoes with a homemade French Dijon dressing

-Mexican Street Tacos-
Homemade corn tortillas with grilled mahi, or pollo, or Carne Asada topped with mango Pico de Gallo and Queso Fresco and shaved purple cabbage

-Greek Lamb Lettuce Wraps-
Ground lamb with Tadzhik yogurt sauce, goat cheese, heirloom cherry tomato, cucumber, and served in locally grown crisp lettuce.

-Pasta Primavera-
Giant fusilli with grilled green & yellow squash, heirloom tomatoes, green/red/yellow peppers, onions in a homemade creamy parmesan sauce

-Poke Bowls-
Make Your Own Hawaiian sticky rice bowls with seared tuna or sesame chicken topped with your choice of- grated carrots, cucumber, edamame, avocado with homemade Yum Yum sauce

-Shrimp Polenta-
Garlic and lemon sautéed shrimp with tricolored peppers served over creamy cheesy polenta.

-Loaded Chopped Salad-
Roasted chicken, chick peas, heirloom cherry tomato, cucumbers, shredded carrots, garbanzo beans, blue cheese, pecans, dried cherries, house made raspberry poppy seed dressing with kale and spinach diced and served with a crustini of homemade sour bread to scoop and eat

-Pulled Pork Sliders-
Slow cooked pork shoulder, pulled with tangy sauce, topped with colorful vinegar slaw served on sweet Hawaiian buns and a side of warm German red potato salad

-Teriyaki Tuna Udon Noodles-
Seared tuna topped with tuxedo sesame seeds, seaweed salad & house made Yum Yum Sauce

-Creamy Poblano Pepper & Roast Chicken Enchiladas-
Shredded roast chicken wrapped in homemade tortillas and baked in a creamy poblano pepper sauce.

-Caribbean Roti-
Traditional curried chicken & diced potatoes wrapped in a fresh made roti

Chef’s choice amuse-bouches- small bites packed with flavors and textures served with a fun drink of the day

-Baccala Mantecato-
Venetian whipped cod spread atop a crustini

-Maryland Crab Cakes-
Crispy lump crab meat patties with the classic Maryland Old Bay seasoning & house made tartar sauce

-Baked Brie with Berry Compote-
Served on freshly made baguettes

-Flatbread Pizzas-
Variety of tasting sized homemade flatbread pizzas

-Warm Burrata-
House made burrata served warm with grilled heirloom cherry tomatoes, basil, olive oil, aged balsamic vinegar and fresh baguettes for dipping.

-Philo Cups-
Light, crispy layers stuffed with spinach and artichoke dip

-Shrimp Spring Rolls-
Served with sweet Thai dipping sauce

-Cowboy Salsa-
Colorful and packed with flavor salsa of black beans, tomato, sweet corn, red onion, cilantro, avocado soaked in lime juice & olive oil with a dash of hot sauce served with corn chips

-Charcuterie Platter-
French cheeses, Italian cured meats, fruits, crackers & nuts

-Crudités Platter-
Loads of fresh vegetables served with hummus

-Mediterranean Tapas-
French rillettes, Moroccan curried chicken salad, Italian sausages, shrimp in garlic, served with sourdough crustini

These Chef’s pairings are tasting portions that are served to compliment a main course. The pairings, main & dessert create a memorable 4 course dinner each night.

-Grilled Coconut Shrimp-
Served over baby arugula with a sweet & spicy Thai dressing
-Seafood Kallaloo Soup-
Traditional Caribbean soup in a rich broth with shrimp, crab, snapper, carrots, celery, onions, Caribbean spinach “kallaloo” and okra

-Caprese Salad- 
The classic tomato, mozzarella, and basil drizzled with aged balsamic vinegar
-Caesar Salad-
Crisp locally grown romaine lettuce with house made Caesar dressing & sourdough croutons

-Spring Mix Salad-
Fresh baby spring mix with walnuts, slivered purple onion, shaved granny smith apple, dried cherries with a house made olive oil, garlic lemon dressing
-Potato Leek Soup-
Creamy potato soup richly topped with leaks and garlic

-Arugula & Ferro Salad-
Baby arugula and al dente ferro served with shaved parmesan and a house made French Dijon dressing
-French Provencal Fish Stew-
Salmon, cod, shrimp in a tomato base with loads of garlic and tricolored potatoes topped with slivered black olives and a crustini

-Ginger Carrot Soup-
Sweet & creamy carrot soup with a pop of ginger
-Watermelon & Cucumber Salad-
Crunchy sweet pairing with aged balsamic and feta

-Wedge Salad-
Classic iceberg wedge with chunks of blue cheese, bacon, rainbow heirloom cherry tomatoes and house made blue cheese dressing
-Butternut Squash Soup-
Creamy butternut squash topped with candied pecans and crème fresh

-Conch in Mofongo-
Puerto Rican smashed plantains served with buttery conch simmered until tender
-Goat Water Soup-
This scary name for an incredibly rich beefy tasting soup (the National dish of Monserrate!), is slow stewed goat meat with spicy bonnet peppers and island spices

-Cucumber Gazpacho-
A cool, sweet crisp soup with honeydew, cucumber and topped with feta
-French Carrot Salad-
Grated carrots, fresh parsley & scallions with house made Lemon Dijon Vinaigrette

-Focaccia Bread-
House made with a variety of herbs and toppings
-Minestrone Soup-
House made classic Italian rich broth with sausage, green & yellow squash, green beans, peas, celery, carrots, onions, tomato, cannellini beans and Italian spices

-Zucchini Soup-
Bright summery, creamy zucchini with lemon and basil
-Greek Salad-
Classic Greek salad with locally grown lettuce, red onion, tomato, cucumber, bell pepper, Kalamata olives, feta with a house made vinaigrette

-Tomato Gazpacho-
Cool refreshing tomato/vegetable soup
-Spinach Salad-
Baby spinach, hard boiled eggs, bacon with warm bacon dressing

-Melon wrapped with prosciutto-
Cantaloupe balls wrapped with smoky thin prosciutto
-Stracciatella Soup-
Light creamy broth- known as Italian egg drop soup

-Grilled Pork Loin-
This smoky, sweet grilled pork loins is served with fresh tropical pineapple mango salsa & mango reduction with roasted red peppers served with steamed zucchini curls

-Filet Mignon-
Thick, tenderloins cooked medium rare, served with a rich buttery béarnaise sauce & grilled asparagus

-Caribbean Stewed Chicken-
Slow cooked chicken thighs with carrots, celery, onion, served with Pidgeon peas, rice & roasted plantains

-Australian Lamb Chops-
Grilled tender lamb medallions, encrusted with garlic & herbs served with jewel roasted vegetables- sweet potato, beet, brussel sprouts & red onion

-Braised Short Ribs-
Meaty short ribs, braised in red wine & mirepoix served with brie scalloped potatoes

-Snapper Curry-
Locally caught snapper, vegetable yellow curry over a bed of basmati rice

-Grilled Mahi Mahi-
Fresh caught Mahi Mahi (hopefully off our boat!), seared and served with a lemongrass aioli and organic jade pearl rice

-Scallops-
Pan seared and served over risotto with grilled asparagus

-Lobster Tortellini-
House made fresh pasta, and formed tortellini with sage, lemon garlic & white wine reduction

-Bolognaise-
House made fresh tagliatelle with a slow cooked classic beef sauce

-Argentinean Braised Beef-
Slow cooked beef roast served with house made chimichurri over smashed red potatoes

-Paella-
Spanish saffron rice dish packed with seafood, chicken and vegetables

-Marbella Chicken Roulades-
Thinly pounded chicken breasts rolled with prunes, capers, Spanish green olives, cooked until tender and moist in a sous vide with a veloute sauce over a rice pilaf

All homemade desserts are served with freshly made whipped cream or homemade ice creams

-Key Lime Pie-
Real key limes are used with a graham cracker crust for the perfect tart & sweet treat

-Caribbean Rum Cake-
Classic Caribbean pound cake soaked in rum

-Flourless Chocolate Cake-
The most decadent chocolate cake ever, served soft & warm with homemade ice cream

-Deconstructed Painkiller-
Chef Erin’s ode to the Painkiller! A parfait of coconut cake with homemade pineapple ice cream, topped with homemade Soggy Dollar Rum Carmel & fresh ground nutmeg

-Chocolate Mousse-
Light fluffy chocolate classic, topped with berries and caramel lace

-Fruit Galettes-
Flaky French version of pie, served with a variety of fruits and ice cream

-Mango & Passion Fruit Torte-
Caribbean version of the fruit filled cake served with ice cream

-Cheesecake-
Dense New York style cheesecake topped with fruit compote varieties for you to choose

-Crème Brule-
Classic vanilla creaminess with the crispy burned sugar topping-simple perfection!

-Sticky Toffee Pudding-
This British, rich date-based cake is topped with caramel and whipped cream

-Banana Foster-
Bananas sauteed in Dark Caribbean Rum caramel sauce, served with homemade rum raisin ice cream

-Strawberry Rhubarb Shortcakes-
Fluffy individual shortcakes with tart & sweet strawberry rhubarb compote topping, with freshly made whipped cream

-Mirror Glaze Cake-
Special occasion cake with your choice of cake and colors

Variety of Homemade ice creams & sorbets, and warm cookies are options too!
Challenge the chef to make you favorite dessert!!

Vodka: Tito's

Rum: Cruzan (3-4 Flavors, a Dark, and a Light)

Bourbon: Bulleit

Gin: Bombay Sapphire

Tequila: Milagro

Champagne: La Marca Prosecco

Red/White Wine ($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay

Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica

The week aboard the Permabear visiting the Eastern Caribbean islands was more than a vacation. It was a unique life experience. It was the time off I did not know I needed. Being able to rest, recharge, and reflect was priceless. I believe it should be in everybody's bucket list.

The charter started with a friendly welcome at noon on a Sunday at the Marina Yacht Heaven Grande in Saint Thomas, and it just got better with every passing day. Our initial idea to visit some of the best places in the Caribbean while living in a boat was elevated to an unforgettable vacation by a great boat captain (Ed) and superb chef (Erin), who treated us as like family.

While on board, were enjoyed fresh and delicious multi-course meals prepared daily by the chef, who would narrate how she prepared them. I believe was better than a restaurant.

Boat life was exceptional abord the Permabear, with every need cared for 24/7 by the experienced captain and his wife (the chef) in this friendly and relaxed environment, where we lived at own pace. Daily activities started or ended whenever we felt hungry or tired. We never felt hurried.

We spent the nights on board safely and comfortably in air-conditioned cabins at carefully selected bays by the captain to be protected from ocean winds and with minimal boat rocking from sea waves.

The breath of marine life in the reefs was spectacular, snorkeling at wrekeage of the RMS Rhone was almost unbelievable, visiting the beautiful natural salt water tidal pools at The Baths was awsome, dinner at the world famous (and newly renovated after hurricane Irma) Saba Rock restaurant was a worferful treat, and visiting the iconic Soggy Dollar bar and store at White bay beach in Jost van Dyke was picture-perfect.

By the end of the week you may want this to become your new home and life.

Thanks to Ed and Erin for a wonderful week aboard the Permabear. You took time to share bits of your life with us and taught us a lot about this part of the world. We return home with great memories from this vacation wishing to return and have this much fun again.

Federico

Thank you very much for an amazing vacation! It definitely exceeded our expectations. The boys did not want it to end. Every day was full of new adventures. The adults enjoyed it as much or more than the kids! Food every day was delicious and you both were always patient with all of us. We will always remember the Permabear Crew!

Fede, Alberto, Luciana, Enzo, Franco & Luas

PS:The BIG fish we catched will be imprinted in the boys memories forever! And we even got to watch our soccer team win the “Copa America”. Ramos Argentina!! Also AZ and PR!

Dear Ed & Erin,

Thank you for going above and beyond to create a magical, fun-filled trip for our family. From the many toys, parties, and secluded, pristine harbors, it was magnificent!

All our love,
Jen & Serg

Ed & Erin,

Thank you so much! This was the best week of my life. You both did such a great job showing us the islands, explaining their history, and making sure we had fun. I loved all the activities and conversations we got to share. This was the best food that I’ve ever eaten in my life. Thank you Ed for taking us around and being a great captain. Erin thank you for the delicious food exclamation!

❤️Katie

Trip of a lifetime! We’ve all spent the whole year excited and anxiously waiting for this trip and I think it surpassed everyone’s expectations. Thank you for making everything about this trip so memorable. From every meal, to all of the different locations and toys, there’s nothing I will forget. You both made the boat feel so homey and welcoming. Thank you so much exclamation!

Alex

Ed & Erin,

Thank you so much for an amazing week! This trip was so fun and we are so grateful for you guys. I had so much fun on all the little adventures and using all of the toys in the water.
But Erin’s cooking was amazing. Thank you guys so much!

Adriana

Erin & Ed,

Thank you so much for making this trip amazing! I could go on and on about erin’s delish food! And a big thank you to Ed for dragging us around on all the water toys.
This is a once-in-a-lifetime trip and ‘m so thankful for everything. I have memories I will cherish forever!

Thank you!
Candace❤️

Ed & Erin far exceeded our expectation and helped make this a perfect family vacation. Ed is a very competent captain and gentleman that assisted our kids with all the water toys. Erin is simply as spectacular chef and has the ability to entertain as a class A professional. Her caring nature as a mom and Ed as dad was evident in their patience with our children. They are simply the best and cannot recommend them highly enough.
Sergio

We had a great time with our family on this cruise adventure. All of us 9 1/2 months to 60+ had so much fun. From the tubing, skiing, rafting, fishing, card playing, storytelling to the most wonderful meals, we could not have asked for anything more. It’s hard to think we have to leave today. It has been a great adventure. We loved Gus, he is such a great dog. Thank you Erin for all the great meals and thank you Ed for making sure you keep us busy with lots and lots of fun. Erin you were so wonderful with Mac. Thank you both

Kach

Thank you for serving us and letting us wakeboard and tube! I had so much fun on this trip and wish I didn’t have to go home!
Thank you for letting us get on the boat and have a great family trip with my family.

Micah

Thank you so much for all the great meals and hospitality. You guys are really kind and funny. Thank you for letting us aboard. Thank you for letting us tube, snorkel, swim and wakeboard.

I had so much fun- Mia

Thank you is not enough for all the fun and memories you guys created for my family. We had so much fun and I enjoyed every second (even when the waves on the open sea was a little rough). The food was so delicious and I know Mac loved helping. I can’t thank you enough! Thank you!

-Tara and Robbie
PS I even enjoyed the scary dark cave moment 😁

Thank you guys so much for everything you both did this week. We especially are thankful for them thought and time that was put into making Cullun’s crib! It was so sweet and allowed us to get great sleep while here! We wish we didn’t have to go and we can see why y’all chose this place as y’all Paradise!

❤️Connor and Gina

I can’t tell you how much I appreciate you taking us on last minute cancellation. This is been a once in a lifetime TRIP! You have made my family the
happiest because of your kind hearted and caring ways. Thank you so much! I will always be in your debt. From our family to yours. Thank you!
Nick

Ed and Erin,

What an unforgettable week! We cannot thank you enough for making us part of your family ❤️ The food, the sites, the water, the drinks- most importantly, the fellowship Will never be forgotten. If you ever make it to our corner of Kansas- we’d love to have you!

Love, Lisa

PS always remember: you’re a man! Be a man!

This whole trip has been overwhelmingly incredible! You have both been amazing. It does not go unnoticed your kindness and passion. The food has been nothing short of fabulous as well as the experience. I have to say my favorite part was the both of you and all the stories :) you’ve impacted me and I’ll never be able to top this trip! ❤️❤️❤️
Love,
Elle

Thank you so much for a wonderful spring break!
We loved being on board with you both and Gus as well. Thank you for loving our kids and teaching them as many cool things. We have made so many memories the last few days that we will remember with the kids of grandparents forever! Thank you for making us feel at home and for taking care of us so well. The food was fabulous and the activities were spectacular. Lots of love from our family to yours!


-Nathan, Angela, Emilia, Cora Teddy, Colin & Elorie

Dear Captain and Chef Erin,

You have been a fantastic fun lifesaver for me! Thank you for the many times you caught me falling in and out of your dinghy. We have had an wonderful family holiday with you & the food has. been beyond belief; Thanks for working so hard for us!

Love you, Ronnie & Joyce

Thank you for a magical and delightful trip. Just what our bodies needed! We will miss you all and Gus too!

The G Family

Captain Ed + Chef Erin,

Thanks so much for the amazing Spring Break. ☀️

We had a blast! The BVI's are really heaven on earth. Easter morning was me for the books! Even the Easter Bunny showed up.

Thanks for the wonderful food, drinks, & for fun stops for adults + kids to play in the water with!

Love, The J’s & the V’s

This was one of the absolute best vacations we've ever had. I especially, as the person who wrangles all of our family, cooks, etc. am especially appreciative of the relaxing atmosphere. I was grateful not to have to do ANYthing! The crew took care of absolutely everything. Captain Ed went above and beyond by scuba diving one morning to find a pair of prescription glasses that my husband lost off the boat. Erin switched up dinner one night on the fly due to an impromptu change in our group's needs. I liked the freedom to change our schedule whenever we wanted (flexible agenda). We liked the ability to travel from place to place without a bunch of people. My absolute favorite thing was just leisurely drinking coffee in the morning in a beautiful environment.

-Angela D.

We are so grateful for your care and thoughtfulness in making this adventure filled with ease, fun, delicious food and so much relaxation. Thank you! With gratitude, Kim

Thank you for a glorious week of sheer Perma-bliss with my remarkable tribe. You created the the perfect environment for magic to happen! Gratefully, Pam

Thank you for your care, grace, kindness and extreme thoughtfulness. It has been pure magic and we’ve all felt your love. Gus sure is one lucky dude. Deep gratitude, Sarah

Thank you Erin and Ed, You two Rock! WOW - you do it all and make it such an incredible experience for us. Thank you x a million! - Lynn

We appreciate everything! You knew that we needed when we did. Amazing meals & more adventures

Glad to have been the reason for the Titanic Ride.

Best vacation! Boy, we needed something, this was it! Thanks to the Erin and the magical appealing Captain Ed! Amazing food! Thanks so much!

We have had such a great time aboard. This was truly incredible & it became our home. Thank you for teaching me to sail, it is so fun!

If you need a co-captain, let me know!

Abby, learned that strawberry days are never thing

Tracey, Still don't like sharks

"Anytime you need a chaperone, let me know!"

ERIN + ED, FEB. 24

THANK YOU FOR YOUR HOSPITALITY. YOU ARE A HUGE REASON THAT WE HAD A GREAT TRIP. ED MADE RUNNING THE BOAT LOOK EASY. ERIN DID A WONDERFUL JOB IN THE KITCHEN. RHONDA & I ARE GRATEFUL TO YOU BOTH FOR MAKING WILSON'S 40TH PARTY SO MEMORABLE.

TIGHT LINES,

RHONDA + COREY SCHULTZ

Amazing Trip. You an Ed definitely added to all our laughs. Food was amazing ERIN!! And everyone looked up to Ed as the all-knowing. The gentlemen want to be Ed when they grow up. This trip will be unforgettable. A lot of the thanks goes to you! Thank you ED & ERIN

Robyn Mays!

Erin + Ed,

I truly cannot think of a better way to celebrate Wilson's 40th birthday - in a beautiful place with family, friends who are like family and a crew who became one of the best of this trip and we are so blessed to have had this experience. Thank you for allowing us to really "let go" and making us feel so special and taken care of. Until next time... because there will most certainly be a next time!

With Love,

Megan + Wilson Schultz

What an amazing trip this has been. For the first time since I have had children, I was able to fully relax on a vacation. You all took care of everything and allowed us to fully enjoy all of the different activities and sights. Fishing, snorkeling, taking in the views, and the amazing destinations have made this a vacation that may be impossible to beat. Thank you for everything you did and can't wait to do it again.

Will and Megan

Ed + Erin,

Thank you for making this trip the absolute best one of our lives. Words cannot do justice to describe how wonderful every aspect of this charter was - the sights, the food, the conversation and the overall FUN. We are forever grateful to you both and are already looking forward to a return trip. Until then, give Gus some belly rubs for us.

❤️, Travis + Mallory Bowling

This was the best vacation I've ever had! The bar has been set for this loser ski patrol! Remember to always be kind to a child, Rita's cheese, and to not let your guests swim through the devil's **, I mean bay. Thanks for everything, we hope to see you again!

Alex Myles

Erin and Ed, Thank you so very much for a wonderful week of sailing, exploration and incredible food! Your hospitality was above and beyond as well as your attention to all the details. You both made us all feel welcome, comfortable, well fed and cared for. We enjoyed getting to know you both and look forward to the next adventure!

Thank you Captain Ed, Chef Erin, and SV Katrina for the most memorable 40th birthday celebration throughout the BVI. From snorkeling in caves to exploring The Baths, playing fun games in Maho Bay to claiming Pickly Pear island our own (and in the rain!) - we had an absolute blast. Erin - your cooking/bartending skills earned praise (better than our meal on Saba rock, even!) and you should consider joining the next cast of Bake Off. Ed thanks for literally sharing the helm and teaching some of us to become captains of our own! It's a trip we will never forget!

Erin and Ed, we thoroughly enjoyed the week. You were perfect hosts. The food was exquisite and plentiful. I really appreciated Ed's role as captain extraordinaire. Erin was so helpful to Andrea and I dealing with an awkward medical condition that came up! The sailing was great and the site selection was excellent. Overall, the two of you were amazingly accommodating and quick to ensure that all of our desires were met. Thank you!

The 'man overboard' maneuver to save a hat and dive from the dinghy to save a pair of sunglasses were very much appreciated and shows your commitment to ensure the safety and happiness of all (human and material objects) aboard! Taco had amazing adventures and felt all the love - we cannot wait to return. Ashley and Dan can't wait to put their new sailing skills to use in the future and continue the fun with your game - hysterical memories in the midst of maho magic. Thank you for the delicious food, delightful drinks, incredible adventures, beautiful sights, perfectly appointed boat, entertaining conversation, sailing lessons, outfitting/personal styling, and providing relaxation on another level! We will miss paradise and feel very grateful for this trip and opportunity to get to know the both of you.

Ed and Erin, this has been one of our favorite family vacations thanks to your hospitality! The food was spectacular and so was Ed's honor! Such a perfect combination of relaxation, snorkeling, hiking adventures, laughter, family gams, and naps. We all enjoyed this so much! We have for the last few days been trying to find some days and trying to find some dates where we can come back and do it again. This is definitely one of those trips that was so valuable to us. You can't put a price tad on! Thank you thank you thank you! We will see you in Maryland soon for crabs!

Thank you for an amazing trip! Hoping this encourages our kids to take all the adventures in life..they loved it all! This is one of my favorite places on earth (made better by boat). The snorkels, hiking, sailing...it really doesn't get better then this topped off every night with the most amazing desserts. Thank you Chef Erin. We will be back.

Capt. Ed and Chef Erin – Many thanks for the amazing trip! We loved the awesome parts we stayed at, the fishing and snorkeling! You gave us a great gift of time on Gods great creation that we can't forget! Blessings

Dearest Ed and Erin

We have been coming on this trip since 1991, sailing et al. This trip by far exceeds all previous sailing journeys we have experienced. Everything fired on all cylinders. From the awesome crew to the leisure, attention to detail, and wisdom of the team. Bar none every day was better than the previous. We have never chartered through a broker. [broker name] paired us with {management company] which included Ed and Erin. [Broker name] described the crew to a T and was attentive and dependable through the entire trip. We have to give a shout out to having a fabulous intelligent nurse onboard which provided security which provided help for everyone from seasickness and bands for relief to advice regarding other needs. Erin was and is nurse extraordinaire! Don't miss Leverick Bay for a fun night of pirate entertainment. ON this trip we saw and witnessed places and things we had never encountered previously.thanks to their advice and guidance. Captain Ed is the master of the sea navigating with speed and agility. Erin looks up to him in awe 'cause he is the leader we all adore. Erin is the culinary queen, her dishes are a sight to be seen. Her flavors are bold and full of life. A true artist with a kitchen knife. We're coming back forever and only with Ed & Erin @ the helm Love it! a little bit of heaven,

Sandra, Bruce, Amy, Dane, Danie,& Ken

Capt. Ed and Chef Erin – Many thanks for the amazing trip! We loved the awesome parts we stayed at, the fishing and snorkeling! You gave us a great gift of time on Gods great creation that we can't forget! Blessings

Ed and Erin, thank you for everything, the great food, the snorkeling, and all the help you gave me Ed. It was a marvelous experience and I especially enjoyed with all 6 of you.

Thank you for a wonderful week in paradise! You made the experience perfect! We are headed home to start saving for the next trip with you! The dark and stormy's are the best! Come see us in Texas!

Marc, Carla, Aidiya, and Connor spent a spectacular week on S/Y Katrina. The crew was attentive and skilled. We enjoyed great meals, awesome cocktails and scratch made treats that will leave our tummies pinning for the time we spent here. We spent our time snorkeling, laughing, hiking, playing games and star gazing. We watched our beloved Texas longhorns clinch the men's basketball Big 12 championship and advance to the field of 32 in the NCAA tourney. We celebrated the 1 year anniversary of 2 kids we love very much and we also celebrated a belated 52nd birthday. This is our 3rd vacation of this kid and Ed and Erin are the BEST!

Captain Ed and Chef Erin,

You make a great team on SV Katrina. This made our week long trip amazing. Everything from the details and flexibility of our itinerary to the delicious food prepared and presented onboard, to your expertise and knowledge on the water, to your openness and respect for allowing us to have our naked cruise and truly feel comfortable, you provided us an experience that we will not soon forget.

SV Katrina herself is a beautiful, well-kept vessel with plenty of well thought out spaces for relaxation. Her owner should be very pleased with how you care for her. We thank you both so very much for making our first time in the BVI's very special.

Erin & Ed – Thank you so much for an amazing week on the Katrina. There are too many highlights to list, but every single day exceeded expectations. So much amazing snorkeling, scuba diving, beach time, rainbows, sunsets, sun rises and time unplugged from devices. The food was fantastic and popular with everyone in the family. Erin and Ed were wonderful hosts and made everything easy for us. Thank you!

Captain Ed & Erin, thank you for such a lovely, memorable week! We loved every minute and your wary hospitality was truly icing on the cake. We cant wait to host you in Austin someday! And we for sure will be seeing you again! We will miss you so much as we will the blue water. Gratefully!

Erin & Ed, thank you for such an amazing week. Katrina is a great boat, but you two make it excellent. The food was incredibly delicious, for every meal. Each day of our trip jus got better and better under Captain Ed's guidance we always felt safe and secure. We all wish you the best finishing this season. And know our paths will cross again.

Dear Captain Ed and Erin –

From the moment we set foot on Katrina, we immediately felt at ease. You both extended a warm and informative welcome that had all five us super excited for some quality boat and sea time. Thank you for making us feel welcome and comfortable, for answering all our questions and for explaining our itinerary each day along with the daily menus.

From the Christmas tree to the holiday floral arrangements and the stockings on the table for Christmas brunch, Erin, you didn’t miss a beat to make sure we had a memorable holiday while at sea. Thank you for helping us stick to a very full itinerary and for the bonus spots that you found for us to explore along the way. You and Ed handled our lost luggage situation with confidence and grace which is how we believe the two of you would handle any situation you were given.

Captain Ed, the sailing was top notch! Thank you for sailing us safely all over the BVIs and for answering all our sailing questions and for constantly ensuring we were safe on the water and on the boat. We are thankful for the extra attention you gave to us by putting out the floating mat and paddle boards, having snorkeling noodles at the ready and taking us to shore in the dingy whenever we pleased. Thank you also for the evening fish viewing.

Erin, thank you for nailing our menu for the week! Every single meal catered to the various food preferences of our family (vegetarian, dairy free, etc.) and they were super delicious. Some of our favorites include your poke bowls, fresh tortellini, caribbean chicken, breakfast strata, the banana pancake bar, your signature rum cake and your infamous sourdough bread. You are an amazing chef who took significant care to make sure our food preferences were incorporated and each of us had plenty of healthy food. The afternoon snacks, and cocktails were simply the icing on the cake!

Thank you for making it easy and enjoyable for us to be together on this fun and memorable sailing adventure.

Thank you for everything! We hope to see you back on the water soon.

Our best,

Carolann, David, Zach, Maya and Ethan

Ed and Erin, thank you for a week in absolute paradise, Heaven on earth! Words & pictures don't do it justice. From the start, everything you've shared with us has exceeded any expectations. From Buck Island to St. Croix to my favorite place, Maho, this is something I will never forget. Thank you for giving us such a unique, exciting experience. You guys have been so accommodating and I can't express my gratitude enough. Thank you for the trip of a lifetime. Can't wait to see what a journey you guys go on next. We will chat soon on how to acquire more sea time :)

Ed & Erin, you two were the most perfect, loving, and kind captains we could've ever hoped for. You made us feel so welcomed and comfortable from the moment we stepped on the boat. Your knowledge and love for sailing and boat like is so contagious and inspiring. We had a hell of a trip! I cannot believe how beautiful and peaceful this whole experience has been and I can't thank you both enough! I will miss you both so much and I will keep working on my knot skills to make Ed proud! :)

Dear Ed & Erin, thank you so much for this unforgettable trip. This was unlike anything I have ever done and to have you guys as our crew makes it 100x better. How you guys managed to set up private fireworks is still beyond me, but what a damn show that was. If there is a definition of a perfect week - I must say we have defined it. We have seen everything we possibly could've wished to see from the amazing harbors to the beautiful sea turtles. I appreciate everything you've done for us and will miss the hell out of you both! There is no one I would rather live on a boat for 7 days. I hope to keep in touch and see you both again very soon! - Paul

"Chef Erin and captain Ed Irwin, made our trip the best possible. They were accommodating to all of our needs. On our trip we made friends with these two awesome people that have phenomenal history and experience in sailing. And that’s just what we did!!! We were all about taking time to just relax and enjoy each other and make memories on our 35 wedding anniversary! With Erin and Ed’s intimate knowledge of great snorkeling areas we enjoyed several great days of snorkeling… The food was prepared with thought and care. I would highly recommend this vessel and the wonderful couple that took the time and care to make sure we had the time of our lives!"

"Chef Erin and captain Ed Irwin, made our trip the best possible. They were accommodating to all of our needs. On our trip we made friends with these two awesome people that have phenomenal history and experience in sailing. And that’s just what we did!!! We were all about taking time to just relax and enjoy each other and make memories on our 35 wedding anniversary! With Erin and Ed’s intimate knowledge of great snorkeling areas we enjoyed several great days of snorkeling… The food was prepared with thought and care. I would highly recommend this vessel and the wonderful couple that took the time and care to make sure we had the time of our lives!"

"5 stars doesn’t do this experience it’s justice. Ed and Erin are so accommodating, easy going, and a joy to be around. Can’t recommend this duo enough."

Permabear is a large sailing catamaran and there was plenty of room for my myself and my five guests along with the two crew. The yacht was spotless and always kept very clean. The crew is amazing. This is the second time we sailed with them in two years and we already knew they were family. It was like a family reunion with the crew, we all love them, and they took great care of us. All the food tasted great and was presented very well. We had a couple of special requests that were accommodated without question and we were all extremely pleased, satisfied and stuffed. 

The yacht and crew are first class all the way. If you want to be pampered well, on a comfortable, almost new yacht, Permabear and the Irwins are for you. he areas we cruised in were great and the special places that Captain Ed took us to were amazing. Every day the destinations were beautiful. The snorkeling was always amazing and we had an opportunity to snorkel at least once every day. I had quite a bit of input in choosing our destinations every day, and it was not a scripted destination vacation.

Every minute of every day was a highlight. It’s difficult to say which one was better than the other, but we visited some amazing places. We sailed every day and most days did not wind up getting off on an island and that was my choice. We stayed on the boat and sailed every day. That was incredible and breathtaking! I expressed an interest throughout the trip in sailing. I probably asked hundreds of questions and I’m sure that would have driven many crews nuts! At one of our destinations, Chef Erin And Captain Ed presented me with a very special gift, the opportunity to sail in a small Hobie Cat and give me my first sailing lesson. Chef Erin was my teacher, she is a very skilled, accomplished sailor who grew up sailing, and it was an absolutely amazing and wonderful experience. I’m truly grateful for the interest they took in my endless questions about sailing throughout the week. Thank you!!! My wife and our 4 guests absolutely loved every day and every destination of our vacation.

Shawn